208 basil lemon asparagus Recipes

extra-large shrimp, garlic, minced, extra-virgin olive oil, water, orzo pasta, fresh asparagus, trimmed and cut into 1 inch pieces, extra-virgin olive oil, green onions, chopped, white balsamic vinegar, fresh lemon juice, honey mustard, minced fresh basil, salt and pepper to taste

butter, olive oil, dried parsley, dried basil, dried oregano, garlic, minced, salt, lemon juice, white cooking wine, skinless, boneless chicken breast halves, sliced, fresh asparagus, trimmed and cut into thirds, sliced fresh mushrooms

water, divided, vacuum-packed gnocchi (such as vigo), asparagus (about 1 lb), peeled and deveined large shrimp, coarsely chopped, basil leaves, pine nuts, toasted, preshredded parmesan cheese, fresh lemon juice, bottled minced garlic, extravirgin olive oil, salt

water, divided, vacuum-packed gnocchi (such as vigo), asparagus (about 1 lb), peeled and deveined large shrimp, coarsely chopped, basil leaves, pine nuts, toasted, preshredded parmesan cheese, fresh lemon juice, bottled minced garlic, extra-virgin olive oil

water, salt, freshly ground black pepper, eggs, egg whites, asparagus (about 1/4 lb), garlic clove, minced, sliced green onions, halved grape tomatoes, cooked wild rice, sliced fresh basil, grated lemon rind, crumbled goat cheese

tilapia, asparagus spears, trimmed, salt, ground black pepper, green onions, chopped, sauce, white wine, cornstarch, lemon juice, dried basil, ground black pepper

sheet frozen puff pastry dough, fresh asparagus spears, philadelphia cream cheese, softened, grated parmesan cheese, fresh basil leaves, chopped, fresh lemon juice, sea salt, olive oil, shaved parmesan cheese

fettuccine pasta, lemons, olive oil, raw shrimp, peeled and deveined, onion, thinly sliced, asparagus spears, garlic, minced, cream, basil leaves, cut in strips, kalamata olive, pitted

salad oil, vinegar, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, salt, cayenne, pepper, asparagus, thick ends removed, cooked shrimp, shelled and cleaned (buy it cooked or cook it fresh at home), fresh lemon, red bell pepper, sliced, sliced green onion, minced fresh parsley, lettuce leaf, monterey jack cheese, grated (optional)

garlic cloves, minced, extra virgin olive oil, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, asparagus spears

fresh asparagus spear, ears fresh corn, shucked, tomatoes or 2 pints grape, fresh basil, sliced, ripe avocado, gorgonzola, olive oil, dijon mustard, fresh lemon juice

loosely packed) crumbled gorgonzola cheese, butter, room temperature, fresh lemon juice, olive oil, chopped fresh basil, garlic cloves, minced, asparagus, trimmed

gorgonzola, crumbled and loosely packed, butter, room temperature, fresh lemon juice, olive oil, fresh basil, chopped, garlic cloves, minced, asparagus, trimmed

sliced asparagus, uncooked cavatappi or penne pasta (about 8 oz), olive oil, skinless, boneless chicken breast, shelled green peas, salt, freshly ground black pepper, garlic cloves, minced, dry white wine, whipping cream, fresh lemon juice, grated fresh parmesan cheese, sliced fresh basil, chopped fresh parsley, green onion

olive oil, white onion, peeled and thinly sliced, carrot, peeled and thinly sliced, artichokes (*see note ), lemon, cut in half, bay leaf, fresh thyme, garlic cloves, peeled, salt and pepper, dry white wine, asparagus tips, snails (6 per person ), butter, basil leaves, chopped, chopped parsley

grape tomatoes, cut in half, asparagus , bottom 2/3 peeled with peeler (optional), fresh garlic, minced, extra virgin olive oil , best you can afford, salt, dried basil, fresh lemon juice

green bell pepper, yellow sweet pepper, sweet red pepper, kosher salt, fresh asparagus, olive oil, garlic cloves, minced, onion powder, dried basil (rub between fingers to waken flavor), fresh lemon juice, ricotta cheese, plain yogurt, sour cream, fresh flat-leaf italian parsley, roughly chopped, ziti pasta, uncooked, parmesan cheese, freshly grated, pine nuts, toasted, fresh ground black pepper , to taste

olive oil, fennel bulb, trimmed, thinly sliced, slender asparagus, cut diagonally into 1-inch pieces, baby carrots, peeled, cut diagonally into 1/4-inch-thick ovals, shallots, thinly sliced (about 1/2 cup), bottled clam juice, pernod or other anise-flavored liqueur, fresh basil sprigs, fresh dill sprigs, fresh tarragon sprigs, halibut fillets, fresh lemon juice, chilled butter