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Gnocchi with Shrimp, Asparagus, and Pesto Recipe

Gnocchi with Shrimp, Asparagus, and Pesto Recipe

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Gnocchi with Shrimp, Asparagus, and Pesto

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Ingredients

Count

Nutrition

409

Calories

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Ingredients:

Serving

2 quarts plus 1 tbsp water, divided
1 (16-oz) package vacuum-packed gnocchi (such as vigo)
4 cups (1-inch) slices asparagus (about 1 lb)
1 lb peeled and deveined large shrimp, coarsely chopped
1 cup basil leaves
2 tbsp pine nuts, toasted
2 tbsp preshredded parmesan cheese
2 tsp fresh lemon juice
2 tsp bottled minced garlic
4 tsp extravirgin olive oil
1/4 tsp salt

Directions:

Bring 2 quarts water to a boil in a Dutch oven. Add gnocchi to pan; cook 4 minutes or until done (gnocchi will rise to surface). Remove gnocchi with a slotted spoon; place in a large bowl. Add asparagus and shrimp to pan; cook 5 minutes or until shrimp are done. Drain. Add shrimp mixture to gnocchi.
Combine remaining 1 tablespoon water, basil, and next 4 ingredients (through garlic) in a food processor; process until smooth, scraping sides. Drizzle oil through food chute with food processor on; process until well blended. Add salt and basil mixture to shrimp mixture; toss to coat. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.31 Kcal (1714 kJ)
Calories from fat	220.38 Kcal
		% Daily Value*
Total Fat	24.49g	38%
Cholesterol	65.76mg	22%
Sodium	1453.54mg	61%
Potassium	373.15mg	8%
Total Carbs	37.65g	13%
Sugars	2.53g	10%
Dietary Fiber	3.72g	15%
Protein	12.19g	24%
Vitamin C	9.3mg	16%
Iron	3.9mg	21%
Calcium	121.5mg	12%

Amount Per 100 g
Calories	56.5 Kcal (237 kJ)
Calories from fat	30.42 Kcal
		% Daily Value*
Total Fat	3.38g	38%
Cholesterol	9.08mg	22%
Sodium	200.64mg	61%
Potassium	51.51mg	8%
Total Carbs	5.2g	13%
Sugars	0.35g	10%
Dietary Fiber	0.51g	15%
Protein	1.68g	24%
Vitamin C	1.3mg	16%
Iron	0.5mg	21%
Calcium	16.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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