55397 basic rice pilaf emeril lagasse Recipes
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Rice Pilaf with Lamb, Carrots, and Raisins
basmati rice (7 oz), onion, chopped, olive oil and5 Morebasmati rice (7 oz), onion, chopped, olive oil, boneless lamb shank (from 2 1/4 lb bone-in shanks), cut into 1 1/2- to 2-inch pieces, water, divided, carrots , cut into 1/8-inch-thick matchsticks, raisins (6 oz), accompaniments: chicken kebabs and cilantro garlic yogurt sauce2 hour , 8 ingredients -
Rice Pilaf with Pistachios and Golden Raisins
chopped onion, turmeric, ground cardamom, unsalted butter and5 Morechopped onion, turmeric, ground cardamom, unsalted butter, grain rice, chicken broth, pistachio nuts, toasted lightly, cooled, and chopped, golden raisins , soaked in boiling water to cover for 1 minute and drained, sliced scallion greens9 ingredients -
Rice Pilaf With Shallots and Parmesan
butter, shallots, minced, garlic clove, minced and7 Morebutter, shallots, minced, garlic clove, minced, basmati rice, fat-free low-sodium chicken broth, dry white wine, fresh parmesan cheese, grated, fresh parsley, minced, black pepper, sea salt25 min, 10 ingredients
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