275916 bartlett pear crisp cinnamon chips vanilla cream Recipes

flour, brown sugar, white sugar, baking powder, salt, butter, cream, eggs, oatmeal, cinnamon chips, sugar and cinnamon for topping, i used large sugar crystals too.

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cinnamon chips, chopped pecans, toasted

golden raisins, granulated sugar, grated orange rind, fresh orange juice, chopped peeled fresh ginger, vanilla extract, thick) chopped peeled bartlett pears (about 4 pears), all-purpose flour, oats, brown sugar, ground cinnamon, salt, chilled butter, cut into small pieces, chopped pecans

ripe golden delicious apples, ripe bartlett pears, flour, brown sugar, butter, cinnamon, salt

butter or 1/2 cup oleo, sugar, vanilla, flour, nuts, cream cheese or 1 (8 oz) package light, egg, sugar, vanilla, bartlett pears, sliced, cinnamon

firm bartlett pears, dry red wine, vanilla bean, whole, cinnamon sticks, bay leaves, sugar, mascarpone cheese, cream, cinnamon, icing sugar, butter

bisquick, sugar, oil, whole egg, milk, vanilla extract, cinnamon chips

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cinnamon chips, chopped pecans, toasted

all-purpose flour, baking powder, sugar, salt, chilled, unsalted butter, cut into 1/4-inch cubes, cinnamon chips, heavy cream, raw sugar, ground cinnamon

eggs, sugar, canned unsweetened pumpkin, vegetable or canola oil, all purpose flour, baking powder, baking soda, ground ginger, salt, ground nutmeg, chopped walnuts or pecans (optional), cinnamon chips

butter, caster sugar, ground cinnamon, eggs, sour cream, self raising flour, plain flour, demerara sugar, almond meal, ground cinnamon, green apples, peeled cored and thinly sliced

dry white wine, ripe bartlett pears, sugar, seckel pears (24 very small or 16 small), egg yolks, cornstarch, vanilla bean , split lengthwise, poire william (pear eau-de-vie), unsalted butter, poire william, unflavored gelatin (from a 1/4-oz envelope)

quick-cooking oats, whole-wheat flour, dark brown sugar, ground cinnamon, chilled stick margarine, cut into small pieces, ripe peeled bartlett pears (about 2 1/2 lb), dried cranberries, dark brown sugar, ground cardamom, vanilla low-fat frozen yogurt (optional)

anjou pears or 6 cups bartlett pears, cored and cut lengthwise into 1/2 inch thick slices (about 3 lb), fresh lemon juice, cornstarch, ground cinnamon, divided, whole wheat flour, brown sugar twin, salt, chilled unsalted butter, cut into small pieces, oats, coarsely chopped pecans

brown sugar, cornstarch, fresh lemon juice, ground cinnamon, salt, peeled bartlett pears, cored and cut into 1/2-inch pieces (about 5 lb), all-purpose flour (about 2 1/4 oz), oats, brown sugar, ground cinnamon, chilled butter, cut into small pieces

a ripe bartlett pear, lemon wedge, dark brown sugar, rolled oats, chopped walnuts or pecans, unsalted butter, cinnamon, cottage cheese or plain whole milk yogurt, for serving

anjou or bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices (about 3 lb), fresh lemon juice, granulated sugar, cornstarch, ground cinnamon, divided, all-purpose flour, brown sugar, salt, chilled butter, cut into small pieces, oats, coarsely chopped walnuts

butter, divided, brown sugar, honey, ripe bartlett pears, peeled and cored, flour, sugar, baking powder, cinnamon, salt, eggs, milk, amaretto or 1/4 other almond flavored liqueur, lightly sweetened whipped cream, toasted sliced almonds