Homestead Pear Crisp Recipe

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Homestead Pear Crisp
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Ingredients
12
Count
Nutrition
242
Calories
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Ingredients:

  • 1/3 cup packed brown sugar
  • 2 tbsp cornstarch
  • 1/4 tsp salt
  • 12 peeled bartlett pears, cored and cut into 1/2-inch pieces (about 5 lb)
  • cooking spray
  • 1/2 cup all-purpose flour (about 2 1/4 oz)
  • 1 cup regular oats
  • 1/3 cup packed brown sugar
  • 6 tbsp chilled butter, cut into small pieces

Directions:

  1. Preheat oven to 350°.
  2. To prepare crisp, combine the first 6 ingredients in a large bowl; toss well. Spoon into a 13 x 9-inch baking dish coated with cooking spray.
  3. To prepare topping, lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oats, 1/3 cup sugar, and 1/2 teaspoon cinnamon in a large bowl. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Sprinkle flour mixture over the pear mixture. Bake at 350° for 1 hour or until topping is golden and fruit is tender. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.87 Kcal (1013 kJ)
Calories from fat 52.28 Kcal
% Daily Value*
Total Fat 5.81g 9%
Cholesterol 15.27mg 5%
Sodium 54.81mg 2%
Potassium 219.22mg 5%
Total Carbs 45.99g 15%
Sugars 30.72g 123%
Dietary Fiber 6.13g 25%
Protein 0.61g 1%
Vitamin C 8.6mg 14%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 35.2mg 4%
Amount Per 100 g
Calories 111 Kcal (465 kJ)
Calories from fat 23.99 Kcal
% Daily Value*
Total Fat 2.67g 9%
Cholesterol 7.01mg 5%
Sodium 25.15mg 2%
Potassium 100.6mg 5%
Total Carbs 21.11g 15%
Sugars 14.1g 123%
Dietary Fiber 2.81g 25%
Protein 0.28g 1%
Vitamin C 3.9mg 14%
Iron 0.1mg 1%
Calcium 16.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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