Cardamom-Scented Oatmeal-Pear Crisp Recipe

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Cardamom-Scented Oatmeal-Pear Crisp
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Combine first 4 ingredients; cut in margarine with a pastry blender or 2 knives until mixture resembles coarse meal. Set aside.
  3. Combine pears, cranberries, 1/4 cup brown sugar, and cardamom in a 13 x 9-inch baking dish; toss well. Sprinkle with oats mixture. Bake at 375° for 30 minutes or until pears are tender. Serve warm with vanilla frozen yogurt, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.66 Kcal (1037 kJ)
Calories from fat 67.33 Kcal
% Daily Value*
Total Fat 7.48g 12%
Sodium 7.17mg 0%
Potassium 163.22mg 3%
Total Carbs 44.81g 15%
Sugars 31.29g 125%
Dietary Fiber 4.48g 18%
Protein 1.08g 2%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 143.42 Kcal (600 kJ)
Calories from fat 38.99 Kcal
% Daily Value*
Total Fat 4.33g 12%
Sodium 4.15mg 0%
Potassium 94.52mg 3%
Total Carbs 25.95g 15%
Sugars 18.12g 125%
Dietary Fiber 2.59g 18%
Protein 0.63g 2%
Vitamin C 2.6mg 8%
Iron 0.5mg 4%
Calcium 17.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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