151 bartlett pear cinnamon Recipes

all-purpose flour, sugar, fine salt, cold unsalted butter (1 1/2 sticks), diced, egg, very cold water, lemon, baking apples , such as golden delicious, cortland, or mutsu (about 6 apples), baking pears , such as bosc or firm bartletts (about 3 pears), sugar, plus more for sprinkling on the pie, ground cinnamon, ground ginger, fine salt, generous pinch freshly grated nutmeg, unsalted butter (1/2 stick), all-purpose flour, pure vanilla extract, egg, beaten

firm bartlett pears, dry red wine, vanilla bean, whole, cinnamon sticks, bay leaves, sugar, mascarpone cheese, cream, cinnamon, icing sugar, butter

ripe bartlett pears, oats, brown sugar, nutmeg, cinnamon, butter, apple juice (2-6 oz. cans)

water, honey, cider vinegar, cinnamon sticks, ripe bartlett pears

craisins, walnuts, chopped, orange peel, grated, brown sugar , packed, water, butter, ground cinnamon, ground nutmeg, bartlett pears

anjou or bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices (about 3 lb), fresh lemon juice, granulated sugar, cornstarch, ground cinnamon, divided, all-purpose flour, brown sugar, salt, chilled butter, cut into small pieces, oats, coarsely chopped walnuts

all-purpose flour, sugar, salt, chilled butter or stick margarine, cut into small pieces, ice water, bartlett pears, peeled, cored , and cut lengthwise into 1/4-inch-thick slices (about 1 1/2 lb), sugar, chopped crystallized ginger, cornstarch, ground cinnamon

ripe golden delicious apples, ripe bartlett pears, flour, brown sugar, butter, cinnamon, salt

granny smith apples, bartlett pears, apple juice, cinnamon stick, vanilla extract, grated nutmeg, honey

dry red wine, navel orange, quartered, sugar, divided, cinnamon stick (4 in. long), broken in half, bartlett pears, peeled, halved, and cored, mascarpone cheese, heavy cream

brown sugar, cornstarch, fresh lemon juice, ground cinnamon, salt, peeled bartlett pears, cored and cut into 1/2-inch pieces (about 5 lb), all-purpose flour (about 2 1/4 oz), oats, brown sugar, ground cinnamon, chilled butter, cut into small pieces

refrigerated pie dough (such as pillsbury ), coarsely chopped peeled bartlett pear (about 5 medium), turbinado sugar, cornstarch, lemon juice, ground ginger, ground cinnamon, salt, turbinado sugar or granulated sugar

all-purpose flour, plus more for the surface, refrigerated piecrusts, apricot preserves, empire , gala, or cortland apples, peeled and sliced 1/4 inch thick, bartlett pears, peeled and sliced 1/4 inch thick, fresh lemon juice, grated fresh ginger, ground cinnamon, granulated sugar, egg, beaten

anjou or bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices (about 3 lb), fresh lemon juice, granulated sugar, cornstarch, ground cinnamon, divided, all-purpose flour, brown sugar, salt, chilled butter, cut into small pieces, oats, coarsely chopped walnuts

a ripe bartlett pear, lemon wedge, dark brown sugar, rolled oats, chopped walnuts or pecans, unsalted butter, cinnamon, cottage cheese or plain whole milk yogurt, for serving

sugar, all-purpose flour, ground cinnamon, cayenne , a pinch, apple butter, lemon juice, peeled cored, and thinly sliced granny smith apples, peeled cored, and thinly sliced bartlett pears, unsalted butter, cut into small pieces, refrigerated pie crusts, egg yolk, milk, decorator sugar (optional)

butter at room temperature, sugar, vanilla extract, egg, flour, baking powder, baking soda, salt, sour cream, ripe bosc or red bartlett pear, ingredients - crisp topping, brown sugar, flour, cinnamon, softened butter, chopped walnuts

walnut pear coffee cake1/2 cup(1 stick) butter, at room temp., granulated sugar, vanilla extract, eggs, flour, baking powder, baking soda, salt, sour cream, bosc or red bartlett pear, peeled and cut into 1/2 inch dice crisp topping, brown sugar , packed, flour, ground cinnamon, butter, chopped walnuts