22268 bars squares only ingedients minutes Recipes

margarine, corn syrup, mars bars (cut up ), rice krispies, margarine, milk chocolate chips

margarine, mars bars, cut into chunks, corn flakes, crushed, semi-sweet chocolate chips, butter

thaw time : 40 minutes, cool time : 10 minutes, dried mission fig or pitted date, cut into quarters (about 1 1/4 cups), honey, lemon juice, orange juice, pepperidge farm puff pastry sheets (2 sheets ), egg yolk, beaten, water, sugar glaze

minute noodles, eggs, ham (diced or shaved ), cheese (diced or shredded )

mars bars, butter or 1/3 cup margarine, rice krispies, semi-sweet chocolate chips (optional), butter (optional) or 1/4 cup margarine (optional), crushed walnuts

sized mars bars candy bars, margarine or butter, rice krispies or chocolate flavor, honey, chopped almonds, a baking chocolate bar ( semisweet is fine )

butter or margerine, mars bars, cut up, rice krispie cereal, coconut (i like unsweetened ), chocolate chips, peanut butter

butter, brown sugar, white sugar, flour, place these in a bowl and mix well in an electric mixer. take out 1/2 cup of this mixture to use for the topping. in the bowl with the remaining mixture in it, add the following and mix until all dry ingredients are moistened, buttermilk, egg, vanilla, baking soda, crushed heath bars (roughly 1/4 inch square pieces), chopped pecans, pour the batter into prepared baking dish and spread until even. sprinkle the topping over the batter evenly. bake at 350 degrees for about 30 minutes or until a toothpick inserted in the center comes out clean. slice into bars and serve

minute steaks, enough for 4, garlic powder , to taste, seasoned salt , to taste, margarine, onions, cut up, mushrooms, thickly sliced, red wine

minute rice, uncooked, broth (chikcen or beef), rotel or 1 (10 oz) can tomatoes and green chilies, mostly drained, cilantro, chopped, shredded cheddar cheese, chili powder

uncooked rice , minute rice only, boneless skinless chicken breasts, cut into 1/2 inch cubes, peas, carrot, diced, corn, chicken broth, aluminum foil , sheet 12 x 18 inches

unsalted butter, spanish onion, coarsely chopped, garlic, coarsely chopped, sweet potatoes , roasted, peeled and pureed (with a ricer or food processor)*see cook s note, salt and freshly ground black pepper, dry white wine, bottled or canned clam juice, unsalted butter, sweet potato, peeled and cut into small dice, sugar, salt and freshly ground black pepper, slab apple wood smoked bacon, cut into small dice, dry white wine, fresh littleneck clams , scrubbed, sweet potato chowder base, honey, coarsely chopped fresh clams (steamers or cherrystone), heavy cream, chopped fresh tarragon leaves, note : to roast sweet potatoes, preheat an oven to 375 degrees f. roast the potatoes for 45 minutes to 1 hour, or until soft.

minute steaks , sliced in 1/2 - 3/4 in x 2 in strips (minute steak is round steak, pre tenderized by crushing or cutting the grain cut of steak, usually b), flour, pepper, freshly ground, salt, paprika, garlic powder, olive oil , more as required, sweet pepper, green, sliced, onion, white cut in wedges, garlic cloves, chopped, mushrooms, thickly sliced, carrot (optional carrot and celery slices), diced tomatoes (reserve 1/4 cup liquid to mix with flour for rue), dry mustard, worcestershire sauce, ketchup (optional), red wine (i like merlot)

canned or frozen sour cherries, minute tapioca, sugar, almond extract, margarine

fresh or frozen blueberries (thawed if frozen ), minute tapioca, sugar, lemon juice, margarine

fresh or frozen peaches, minute tapioca, sugar, lemon juice, margarine

sugar, minute tapioca, milk (1079) or skim, whole egg or 1/4 cup egg substitute, vanilla

ground beef, frozen corn, water, stewed tomatoes, oregano, chili powder, salt, garlic powder, ground black pepper, minute rice