245 barley mixed Recipes

lean ground beef, onion, chopped, garlic clove, minced (1 tsp jarred ), frozen lima beans, frozen mixed vegetables (corn, green beans, carrots), coleslaw mix (or shredded cabbage), diced tomatoes (i use no-salt), tomato juice or 1 (46 oz) can v 8 vegetable juice, beef broth (adjust to desired consistency), barley (may sub. small star or abc pasta), salt & pepper, to taste

onion soup mix, black beans, tomato paste, carrots, barley, celery, frozen corn, frozen mixed vegetables, water, salt and pepper

oil, chopped onion, chopped garlic, chopped mixed mushrooms, celery ribs, chopped, carrots, chopped, salt, pepper, uncooked pearl barley, beef broth, worcestershire sauce, beef powder bouillon, chicken powder bouillon, marmite, tomato paste, green giant* frozen mixed vegetables, shredded cooked beef

dried yellow split peas , green split peas, lentils, medium pearl barley, black-eyed peas, small lima beans, navy beans, great northern beans and pinto beans, water, onion, chopped, carrot, chopped, chili powder, salt, pepper, johnsonville smoked sausage, diced tomatoes, undrained, lemon juice

ground beef, chopped onion, beef broth, uncooked barley, fresh oregano or 1/2 tsp dried oregano, salt, pepper, whole tomatoes, undrained, sliced water chestnuts, undrained, frozen mixed vegetables

beef stew meat, water, onion, chopped, instant beef bouillon, thyme, crushed, marjoram, crushed, basil, crushed, pepper, pearl barley, diced potatoes (1 medium baking potato), mixed vegetables (peas, carrots and corn)

tomatoes, diced, undrained (you can use seasoned tomatoes), your favorite salsa, fat free chicken broth (i like to use the reduced sodium ), quick-cooking barley, water, chili powder, cumin, black beans, drained and rinsed, corn or 1 (15 1/4 oz) can mixed with chopped peppers, undrained, chicken breasts, cooked and diced (3 cups), cheddar cheese (optional), reduced-fat sour cream (optional)

cooked lean beef, barley, bay leaf, oil, stalks celery, chopped, onion, chopped, frozen mixed vegetables, water, beef bouillon cubes, white sugar, ground black pepper, stewed tomatoes, salt, ground black pepper

beef bones with marrow, oil, minced garlic, water, dry beef base (to taste), pearl barley, chopped onions, chopped celery, mixed small cubed vegetables (carrot, corn, beans, turnips etc.), cubed potatoes, heinz alphaghetti , pasta alphabets in tomato sauce

dried porcini mushrooms, olive oil, garlic, finely chopped, ribs celery, finely chopped, carrots, finely chopped, yellow onion, finely chopped, white button mushrooms, thinly sliced (or any mix you like ), beef stock, pearl barley, thyme leaves, fresh lemon juice , to taste, soy sauce , to taste, sea salt and freshly ground black pepper, to taste, chopped parsley

vegetable oil, onion, coarsely chopped, garlic clove, minced, carrot, diced, stalk celery, sliced thin, beef broth, chicken broth, water, barley, worcestershire sauce, dried thyme, salt, pepper, cooked cubed roast beef (at least), demi-glace or 1 (1 oz) package au jus mix

extra virgin olive oil, onion, diced, stalks celery, diced, red bell pepper, diced, green bell pepper, diced, carrots, about 1/4 - 1/2 inch cubes, garlic cloves, minced, jalapeno, small dice, serrano pepper, small dice, diced fire-roasted tomatoes (or plain ), unsalted vegetable stock, water , filtered, mushroom broth (or substitute 2 cup filtered water and 2 cup veg stock), low-sodium tamari, tomato paste, fresh rosemary, minced, fresh sage or 3 -4 leaves, fresh oregano , 3 inches, bay leaf, basil leaves , chiffonade, savory, barley (rinsed ), lemon , zest of, lemon , juice of, broccoli florets, cauliflower , small pieces, cremini mushroom , cut into 1/2 inch pieces, baby spinach, organic, frozen mixed vegetables, sea salt, pepper

sliced mixed mushrooms, celery, sliced, garlic clove, minced (or use 1/4 - 1/2 tsp of garlic paste), butter, chicken broth (use vegetable broth for a vegan version), pot barley, soy sauce, sliced carrot (about 1 medium carrot), dill weed, salt & pepper

grain and wild rice mix, cooked barley, chopped green pepper, sliced ripe olives, dried cranberries, balsamic vinegar, minced fresh basil, chopped green onion, garlic cloves, minced, pepper, olive oil

baby lima beans, black turtle beans, black-eyed peas, dark red kidney beans, garbanzo beans, great northern bean, green lentil, split peas, lima beans, light red kidney beans, navy beans, pink beans, pinto beans, red lentil, red beans, white beans, yellow split peas, pearl barley, bean and soup mix, vegetable broth (8 cups) or 64 oz chicken broth (8 cups), onion, diced, celery, diced (i like to include the leaves for flavor), carrot, sliced, bell pepper, diced (i used red), garlic clove, minced, olive oil, bay leaf (i keep fresh bay leaves in the freezer), salt-free italian herb seasoning, roasted tomatoes (diced or pureed ) or 15 oz roasted tomato puree (diced or pureed) or 1 (15 oz) can fire- ), salt and pepper, to taste

pearl barley, uncooked, beef broth , fat free, white onion, chopped, mixed mushrooms, chopped, carrot, chopped, green bell pepper, chopped, dill weed, dried, salt, pepper, green onion, chopped

beef stew meat, cut into 1/2-inch cubes, canola oil, carton (32 oz) beef broth, beer or nonalcoholic, onion, chopped, pearl barley, garlic cloves, minced, dried oregano, dried parsley flakes, worcestershire sauce, crushed red pepper flakes, pepper, salt, bay leaf, frozen mixed vegetables, thawed

packaged egg barley or 1/2 recipe egg noodle dough (varenikes), recipe follows, olive oil, onion, minced, minced garlic, carrot, cut into 1/4-inch dice, parsnip, cut into 1/4-inch dice, cremini mushrooms, sliced 1/4-inch thick, all-purpose flour, egg, egg yolk, vegetable oil, water, egg wash (1 egg mixed with 2 tbsp water)