59384 barbecued shrimp cane syrup glaze Recipes
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shrimp, shelled and deveined (i used 21-25 per lb) and6 Moreshrimp, shelled and deveined (i used 21-25 per lb), teriyaki marinade (homemade or bottled ), green onion, finely chopped, garlic clove, finely minced, lemon zest, sugar, pineapple chunks (i used the chunks in pineapple juice, not heavy syrup)23 min, 7 ingredients
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shrimp, shelled and deveined (use the shells to make shri... and14 Moreshrimp, shelled and deveined (use the shells to make shrimp stock), shrimp stock (use my recipe for seafood stock or your own), unsalted butter, very finely chopped green onion, salt, minced garlic, ground red pepper (cayenne), white pepper, black pepper, dried sweet basil leaves, dried thyme leaves, dried oregano leaves, mushroom , cut into 1/4 inch slices, very finely chopped fresh parsley, french bread , pasta or steamed rice42 min, 15 ingredients
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Grilled Sweet Potato Tacos with Ancho Chile-Maple Syrup Glaze (Bobby Flay)
blue corn tortillas, grated white cheddar cheese and9 Moreblue corn tortillas, grated white cheddar cheese, grated monterey jack cheese, sweet potatoes, boiled, peeled and cut into 1/4-inch thick round slices, salt and white pepper to taste, olive oil, ancho chile powder, maple syrup, dijon mustard, ancho chile powder, salt and freshly ground pepper11 ingredients -
Oatmeal With Maple Syrup Glazed Bananas
butter, bananas , cut into 1 inch slices, maple syrup and2 Morebutter, bananas , cut into 1 inch slices, maple syrup, oatmeal, cooked, salt10 min, 5 ingredients -
Corn Syrup Glazed Apples
apples, washed and cored (do not peel), cinnamon, water and1 Moreapples, washed and cored (do not peel), cinnamon, water, light corn syrup4 ingredients -
Glazed Winter Vegetables
glazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients -
Barbecue Chicken Soup
barbecued grilled chicken breasts, shredded, chicken stock and9 Morebarbecued grilled chicken breasts, shredded, chicken stock, vegetable oil, onion, chopped, barbecue of the americas seasoning, potatoes, peeled and chopped, diced tomatoes, garlic powder, parsley, salt, ground black pepper1 hour , 11 ingredients -
Barbecued Lil' Smokies
count hillshire farms little smokies sausages and3 Morecount hillshire farms little smokies sausages, barbecue sauce, your favorite, water, potato chips, your favorite16 min, 4 ingredients -
Barbecue Style or Oven Baked Roast
barbecue sauce, dry red wine, worcestershire sauce and7 Morebarbecue sauce, dry red wine, worcestershire sauce, steak sauce, ketchup, boneless blade roast, garlic cloves, minced, onion, sliced, cornstarch, cold water2 hour 15 min, 10 ingredients
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