140855 barbecued irish sausages with tomato relish Recipes

refrigerated cheese ravioli, johnsonville mild ground italian sausage, tomato basil pasta sauce, heavy whipping cream, bacon strips, cooked and crumbled, grated parmesan cheese, minced fresh parsley

tomatoes, peeled and chopped, yellow onions, chopped, apple cider vinegar, salt, ground ginger, ground cinnamon, apples - peeled, cored and chopped, canning jars with lids and rings, or as needed

lean pork, pork fat , without gristle, ground allspice, salt, fresh ground pepper, dried sage or 1 pinch marjoram, white breadcrumb (optional), ground ginger, mace, nutmeg, cayenne pepper, pork sausage casing

uncooked italian sausage links, chopped green pepper, chopped onion, olive oil, dry red wine or beef broth, ketchup, cider vinegar, soy sauce, brown sugar, ground cumin, chili powder, liquid smoke , optional, hot dog buns, split

olive oil, garlic cloves, peeled, crushed, whole sweet italian sausages (about 1 1/4 lb), tomatoes in juice ; tomatoes chopped, juice reserved, fresh sage sprigs, more) water

yellow tomatoes, tomato, tomatoes (cut up ), sweet onion (chopped finely), olive oil, white balsamic vinegar, salt, pepper

bow tie pasta, sun-dried tomatoes (not packed in oil), fresh basil leaves, chicken sausage (or regular sausage), orange bell pepper, sliced very thin, red bell pepper, sliced very thin, butter, garlic salt

chopped tomato, chopped yellow tomato, chopped seeded peeled cucumber, chopped green bell pepper, chopped red onion, chopped fresh basil, fresh lime juice, chopped fresh mint, salt, sugar, crushed red pepper

ripe tomatoes, finely chopped (with seeds and juices), chopped red onion, chopped fresh italian parsley, extra-virgin olive oil, fresh lemon juice, serrano chiles, seeded, finely chopped (about 2 tbsp)

sausages, tomatoes, quartered, red onion, roughly chopped, basil leaves (or parsley), tomato ketchup, salt and pepper, baguette (french stick), mustard, any style you prefer

jerez vinegar, pedro jimenez sherry, tomatoes, peeled and seeded, finely diced, green bell pepper , seeds removed, finely diced, red bell pepper , seeds removed, finely diced, shallots, finely diced, salt and freshly ground black pepper, iberian ham, very thinly sliced (or another cured ham, such as proscuitto)

barbecue sauce, water, tomato paste, molasses, salt, pepper, oil (separated ), collard greens (chopped ), garlic clove (chopped ), pickled jalapeno peppers (chopped ), links turkey sausage (i used turkey brats), turkey bacon, great northern beans (rinsed )

italian sausages, green beans, trimmed, cannellini beans, drained, rinsed, vine-ripened tomatoes, cut into wedges, flat leaf parsley, roughly chopped, olive oil, balsamic vinegar, crusty italian bread, to serve

good quality thick pork sausage links, unsalted butter, onions, finely sliced, bacon , lardons, savoy cabbage, finely shredded, baking potatoes, peeled and finely sliced, fresh thyme leaves, double cream, beef stock, bay leaves

onions, finely chopped, potatoes, peeled and cut into chunks, vegetable stock cube, streaky bacon, sausage, water, frozen peas, butter, parsley, salt and pepper

polish sausage or 2 lbs kielbasa, cut into 2 to 3 inch pieces, catsup, brown sugar, chopped onion, liquid smoke, garlic powder

shredded barbecue pork, diced tomatoes with green pepper, celery, and onion, tomato sauce, barbecue sauce, chili seasoning mix

olive oil, onion, peeled and finely chopped, green pepper, seeded and finely chopped, barbecued baked beans, tomato sauce, leftover cooked beef, shredded, red wine vinegar or 3 tbsp white vinegar or 3 tbsp cider vinegar, dijon mustard, tabasco sauce, salt, fresh ground black pepper