42905 barbecue glazed pork tenderloin Recipes

  • Apple-Maple Glazed Pork Tenderloin
    pork tenderloin, salt, fresh ground black pepper and
    3 More
    pork tenderloin, salt, fresh ground black pepper, maple syrup, apple jelly, minced garlic
    27 min, 6 ingredients
  • Juicy Balsamic-Glazed Pork Tenderloin With Garlic and Thyme
    pork tenderloin, salt , to taste, pepper , to taste and
    5 More
    pork tenderloin, salt , to taste, pepper , to taste, vegetable oil, balsamic vinegar, dark brown sugar , 1 tbsp. plus 1 tsp. firmly packed, dried thyme, garlic powder
    35 min, 8 ingredients
  • Peach-Mustard-Glazed Pork Tenderloin
    pork tenderloins, salt, freshly ground black pepper and
    8 More
    pork tenderloins, salt, freshly ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dried crushed red pepper, reduced-sodium chicken broth
    11 ingredients
  • Apricot-Glazed Pork Tenderloin with Couscous
    pork tenderloin, olive oil, salt, pepper and
    5 More
    pork tenderloin, olive oil, salt, pepper, apricot preserves, honey mustard, couscous (we tested with far east), diced dried apricots, toasted sliced almonds
    28 min, 9 ingredients
  • Glazed Pork Tenderloin
    salt, pepper, pork tenderloin (1 lb), fresh rosemary and
    2 More
    salt, pepper, pork tenderloin (1 lb), fresh rosemary, pineapple preserves, prepared horseradish
    30 min, 6 ingredients
  • Glazed Pork Tenderloin
    salt, pepper, pork tenderloin (1-1/4 lb), fresh rosemary and
    2 More
    salt, pepper, pork tenderloin (1-1/4 lb), fresh rosemary, pineapple preserves, prepared horseradish
    10 min, 6 ingredients
  • Glazed Pork Tenderloin
    dried oregano, dried parsley flakes and
    11 More
    dried oregano, dried parsley flakes, dried rosemary, crushed, dried thyme, garlic powder, seasoned salt, pepper, cayenne pepper, pork tenderloin (3/4 lb), brown sugar, dijon mustard, honey
    1 hour , 13 ingredients
  • Apricot-Glazed Pork Tenderloin for Two
    pork tenderloin (3/4 lb), olive oil, salt, pepper and
    5 More
    pork tenderloin (3/4 lb), olive oil, salt, pepper, apricot preserves, sherry or reduced-sodium chicken broth, dijon mustard, garlic cloves, minced, minced fresh thyme or 1/8 tsp dried thyme
    35 min, 9 ingredients
  • Apple Glazed Pork Tenderloin
    olive oil, pork tenderloin and
    7 More
    olive oil, pork tenderloin, kosher salt and ground black pepper to taste, chopped fresh parsley, sweet onion, diced, gala apple, cut into chunks, riesling wine, apple jelly, balsamic vinegar
    45 min, 9 ingredients
  • Honey Glazed Pork Tenderloin
    honey, soy sauce, brown sugar, sesame oil and
    2 More
    honey, soy sauce, brown sugar, sesame oil, balsamic vinegar, pork tenderloins
    1 hour 15 min, 6 ingredients
  • Barbecued Grilled Pork Tenderloin (Michele Urvater) Barbecued Grilled Pork Tenderloin (Michele Urvater)
    dijon mustard , barbecue sauce and olive oil and
    3 More
    dijon mustard , barbecue sauce and olive oil, dried rosemary, salt and freshly ground pepper, pork tenderloin, halved and butterflied
    1 hour 5 min, 4 ingredients
  • Barbecued Jerk Pork Tenderloin With Tomato Peach Curried Chutney Barbecued Jerk Pork Tenderloin With Tomato Peach Curried Chutney
    firm ripe peaches, tomato, red onion, minced fresh ginger and
    15 More
    firm ripe peaches, tomato, red onion, minced fresh ginger, salt (or to taste), vegetable oil, curry powder, sugar, lime juice, scallions, trimmed (use white and pale green part only), chopped fresh thyme, salt, allspice, black pepper, fresh lime juice, molasses (not blackstrap), hot sauce (tabasco is good, or to taste), pork tenderloin, vegetable oil , for basting
    24 hour 25 min, 19 ingredients
  • Tangy Apricot-Glazed Pork Tenderloin Tangy Apricot-Glazed Pork Tenderloin
    pork tenderloin, cooked per recipe, net from 16 oz fresh and
    8 More
    pork tenderloin, cooked per recipe, net from 16 oz fresh, sugar-free ) apricot preserves, apple cider vinegar, dried sage, dried basil, dried thyme, garlic cloves, minced, salt, ground black pepper
    9 ingredients
  • Grilled Mustard Glazed Pork Tenderloin Grilled Mustard Glazed Pork Tenderloin
    pork tenderloin, apple juice, cider vinegar and
    6 More
    pork tenderloin, apple juice, cider vinegar, shallots, minced, brown coarse grain mustard, olive oil, brown sugar, soy sauce, black pepper
    33 min, 9 ingredients
  • Peach-Mustard-Glazed Pork Tenderloin Peach-Mustard-Glazed Pork Tenderloin
    pork tenderloin, salt, fresh ground black pepper and
    8 More
    pork tenderloin, salt, fresh ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dry crushed red pepper, chicken broth
    1 hour , 11 ingredients
  • Glazed Pork Tenderloin With Sugared Apples Glazed Pork Tenderloin With Sugared Apples
    honey, ground coriander, lemon juice, pork tenderloin and
    3 More
    honey, ground coriander, lemon juice, pork tenderloin, light brown sugar, pineapple juice, granny smith apples, cored and sliced into 1/2-inch rounds
    35 min, 7 ingredients
  • Glazed Pork Tenderloin With Pineapple Glazed Pork Tenderloin With Pineapple
    fresh pineapple, 1/2 inch thick, hoisin sauce and
    6 More
    fresh pineapple, 1/2 inch thick, hoisin sauce, fresh ginger, peeled and grated, garlic clove, minced, dijon mustard, pork tenderloin, trimmed, coarse salt, pepper
    1 hour , 8 ingredients
  • Glazed Pork Tenderloin Glazed Pork Tenderloin
    currant jelly, prepared horseradish and
    5 More
    currant jelly, prepared horseradish, pork tenderloins (3/4 lb each), chicken broth, white grape juice, salt, pepper
    40 min, 7 ingredients




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