8303 barbecue bits fun longmeadow Recipes

popcorn (1 1/2 oz; see cooks notes), coarsely broken blue corn tortilla chips (2 3/4 oz), cheddar fish-shaped crackers or other cheese crackers (3 3/4 oz), corn nuts (6 1/2 oz) or smokehouse almonds, unsalted butter, barbecue sauce, worcestershire sauce, sugar, smoked paprika (sometimes labeled pimenton dulce), chili powder, garlic powder, tabasco (optional)

chicken breast fillets, barbecue sauce, honey, mayonnaise, garlic cloves, crushed, fresh ginger, grated

pork shoulder, water, dried basil, dried rosemary, sweet baby ray barbecue sauce

pork shoulder or 1 (4 lb) pork butt, minced fresh garlic (or mix in 3 tsp garlic powder to spice mix in place of fresh garlic or use both!), seasoning salt, black pepper, garlic powder (use if omitting the fresh garlic), cumin, paprika, cayenne pepper (or to taste), onions, thinly sliced, green bell pepper, seeded and cut into strips, favorite barbecue sauce, light brown sugar

whole chickens , cut into pieces, seasoning salt, garlic powder, ground black pepper (optional), prepared barbecue sauce

vital wheat gluten, paprika (smoked spanish), nutritional yeast, onion powder, garlic powder, water, nut butter (pea , tahini, cashew), liquid smoke, soy sauce, barbecue sauce

pork back ribs, brown sugar , packed, salt, pepper, garlic cloves, minced, onion, sliced, cola, barbecue sauce

chicken wings, salt, fresh ground pepper, tangy barbecue sauce

country-style boneless pork ribs, onion, sliced, garlic, minced, good barbecue sauce, plum jam (amount to taste)

onion, chopped, boneless skinless chicken breasts, cooking oil, catsup, barbecue sauce, salsa, lemon juice, brown sugar, worcestershire sauce, mustard, salt, pepper

chicken pieces, salt, pepper, celery, diced, onion, diced, whole berry cranberry sauce, barbecue sauce

boneless skinless chicken , cut into strips, flour, salt or 1 tsp seasoning, black pepper, buttermilk, vegetable oil (for deep frying), hickory flavored barbecue sauce (heinz is good), water, honey, ketchup, liquid smoke

pork back ribs, seasoning salt (or use white salt), pepper, ketchup, kc masterpiece barbecue sauce, chili sauce, brown sugar, apple cider vinegar (or use white vinegar), worcestershire sauce, tabasco sauce (or use cayenne pepper), fresh minced garlic (or to taste)

hidden valley original ranch dressing, mayonnaise, barbecue sauce (any variety), canola oil, shrimp, raw, shelled and de-veined, panko breadcrumbs, lemon zest (from 1 lemon), salt, divided, fresh ground black pepper, red potatoes , cut into disks, hot peppers, thinly sliced into rounds, chives, minced

butter or 1 cup margarine, chicken, cut up, barbecue sauce (we use kp masterpiece), beer

country-style boneless pork ribs, salt, barbecue sauce (the secret to my success is the that i use. it is made by a certain tennessee whiskey), water

ground beef, onion, minced, garlic powder, onion powder, parmesan cheese, salt and pepper, breadcrumbs (i like italian flavor ), milk, egg, oregano, thyme, a-1 steak sauce (optional), barbecue sauce (i use famous daves, or ken davis)