248 bar frozen Recipes

angel food cake, whipping cream, cocoa, powdered sugar, heath candy bars, frozen

king arthur unbleached all-purpose flour, baking powder, sugar, brown sugar, salt, ground cinnamon, egg, water, milk, vanilla extract, snickers and/or milky way candy bars, frozen, oil for deep-fat frying, wooden skewers, sugar , optional

macaroons, chocolate ice cream, softened, chocolate syrup, coffee ice cream, softened, heath candy bars, crushed

fruit yogurt, fresh fruit or 1 cup frozen fruit, cut up, dry milk, honey, grape-nuts cereal

brownie (baked in a 8 inch round or square springform pan, left in the pan), vanilla ice cream or 1 quart chocolate ice cream, softened, snickers candy bars, chopped (or 12 oz of any size), caramel sauce, hot fudge, roasted peanuts, cream

instant coffee granules, water, ladyfingers, split, heath candy bars (1.4 oz each), crushed and divided, vanilla ice cream, softened, heavy whipping cream, sugar, creme de cacao , optional

frozen cherries, thawed, sucanat, whole wheat flour, baking powder, salt, rolled oats, margarine, melted

frozen pie crust, fresh blueberries, sugar, cornstarch, cinnamon, butter, salt

butter or margarine, coarsely chopped pecans, white baking bar or white chocolate, chopped, milk, chopped maraschino cherries, chocolate-coated coconut bars, frozen, whipping cream, powdered sugar, hot fudge topping (optional), garnish: 12 maraschino cherries with stems

ladyfingers, instant coffee, water (boiling ), heath candy bars (frozen ), vanilla ice cream (softened ), whipping cream, creme de cacao

chocolate wafer crumbs , about 35 (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling) or 36 wafers (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling), butter, melted, cream cheese, softened (i don tsp know if using the less fat varieties will change how the cheesecake turns out), sugar, heavy whipping cream, vanilla extract, eggs, lightly beaten, butterfinger candy bars, frozen and chopped (2.1 oz each), butterfinger candy bars, frozen and chopped (2.1 oz), butterscotch sundae sauce (caramel topping would be fine, too. that s what i used)

all-purpose flour, powdered sugar, unsalted butter, room temperature, non-dairy whipped topping (such as cool-whip), sweetened condensed milk, frozen pink lemonade concentrate, frozen raspberries

graham cracker crumbs, melted butter (no substitutions), vanilla instant pudding mix, half-and-half or 2 cups milk, butter pecan ice cream, slightly softened (or similar icecream), cool whip, frozen topping thawed, heath candy bars, crushed

vegetable oil cooking spray, water, vegetable oil, egg, at room temperature, brownie mix (recommended : duncan hines dark chocolate fudge), semisweet chocolate chips, milk chocolate-toffee candy bars, coarsely chopped (recommended : heath or skor), dulche de leche or caramel ice cream (recommended: haagen-dazs), softened, heavy whipping cream, milk chocolate chips, frozen strawberries, thawed, powdered sugar, fresh lemon juice

milky way bars, divided, heavy cream, divided, semi-sweet chocolate chips, vanilla extract, cream (optional)

cranberries (fresh or frozen ), sugar (divided ), pecans, chopped, eggs, all-purpose flour, butter, melted, shortening, melted

peanut brittle, coarsely chopped, vanilla ice cream, slightly softened, but not melted, ready-crust butter crust pie crusts, milk chocolate chips or 13 oz milk chocolate candy bars, chopped, heavy whipping cream (unwhipped), sugar (icing), creamy peanut butter, at room temperature

frozen lb cake, semisweet chocolate, finely chopped, unsalted butter, at room temperature, milk, sugar, salted roasted peanuts, dulce de leche, semisweet chocolate, finely chopped, cold unsalted butter , cut into pieces