Bar Harbor Cranberry Pie Recipe

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Bar Harbor Cranberry Pie
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Ingredients
7
Count
Nutrition
569
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Lightly butter a 9 glass pie plate.
  2. Spread cranberries over bottom.
  3. Sprinkle evenly with 1/2 cup sugar and pecans.
  4. In a separate bowl, beat eggs and add remaining one cup sugar; mix well.
  5. Blend in flour, butter, and shortening, beating well after each addition.
  6. Pour over cranberries.
  7. Bake a 325 degrees for 55 to 60 minutes.
  8. If desired, serve with a dollop of whipped cream and a sprinkle of cinnamon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.88 Kcal (2382 kJ)
Calories from fat 270.87 Kcal
% Daily Value*
Total Fat 30.1g 46%
Cholesterol 71.42mg 24%
Sodium 20.98mg 1%
Potassium 133.9mg 3%
Total Carbs 73.45g 24%
Sugars 53.75g 215%
Dietary Fiber 1.8g 7%
Protein 4.61g 9%
Vitamin C 33.4mg 56%
Vitamin A 0.1mg 5%
Iron 0.8mg 5%
Calcium 30.7mg 3%
Amount Per 100 g
Calories 362.7 Kcal (1519 kJ)
Calories from fat 172.7 Kcal
% Daily Value*
Total Fat 19.19g 46%
Cholesterol 45.54mg 24%
Sodium 13.38mg 1%
Potassium 85.37mg 3%
Total Carbs 46.83g 24%
Sugars 34.27g 215%
Dietary Fiber 1.15g 7%
Protein 2.94g 9%
Vitamin C 21.3mg 56%
Vitamin A 0.1mg 5%
Iron 0.5mg 5%
Calcium 19.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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