53 banana vanilla pudding dessert Recipes

fudge brownie mix for 13-inch x 9-inch pan size, semisweet chocolate chips, divided, dry-roasted peanuts, chopped, divided, firm bananas, cold milk, instant vanilla pudding mix

fudge brownie mix (13-inch x 9-inch pan size), semisweet chocolate chips, divided, dry roasted peanuts, chopped, divided, firm bananas, cold milk, instant vanilla pudding mix

vanilla wafers, ripe bananas, yellow cake mix, vegetable oil, milk, eggs, at room temperature, vanilla extract, milk, vanilla pudding mix, butter, vanilla extract, heavy cream, sugar, ripe bananas , cut into 24 slices

vanilla instant pudding mix, cold water, sweetened condensed milk, vanilla wafers, firm bananas, sliced

crushed vanilla wafers (about 30 wafers), divided, cook-and-serve vanilla pudding mix, ripe bananas, divided, strawberry gelatin

fudge brownie mix (13x9x2-inch pan size), oil, water, eggs, semi-sweet chocolate chips, divided, dry roasted peanuts, chopped, divided, firm bananas, milk, vanilla instant pudding mix

original bisquick mix, sugar, butter or margarine, vanilla instant pudding and pie filling mix, milk, bananas, sliced, cream, toasted shredded coconut

vanilla instant pudding mix, cold milk, sweetened condensed milk, vanilla extract, cool whip, thawed, nabsico vanilla wafers, vine ripe bananas, peeled and sliced

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

graham cracker crumbs, honey, fat-free vanilla pudding, nonfat milk, cream cheese, sugar, bananas, sliced, ripe, coconut, light non-dairy whipped topping, thawed, walnuts

firm bananas, sliced, lemon juice, graham cracker crumbs (about 24 squares), sugar, butter, melted, sour cream, instant vanilla pudding mix, chopped pecans

cream cheese, softened, sweetened condensed milk, cold milk, instant vanilla pudding mix, vanilla wafers, firm bananas, sliced

vanilla wafers, bananas sliced, instant vanilla pudding mix, milk, condensed milk, cool whip

fruit salad, chunk pineapple, mandarin oranges, maraschino cherries, sliced bananas, vanilla pudding, (not instant )

fudge brownie mix, semi-sweet chocolate chips, divided, dry roasted peanuts, chopped, divided, firm bananas, cold milk, vanilla instant pudding mix

bisquick, sugar, firm butter or 1/4 cup margarine, vanilla instant pudding mix, milk, bananas, sliced, cream, toasted shredded coconut

vanilla pudding mix, half-and-half cream, sweetened condensed milk, vanilla, cool whip frozen whipped topping, thawed, vanilla wafers, bananas, sliced

bananas, sliced, vanilla wafers, coarsely crumbled, butter, melted, pecans, chopped, brown sugar, cinnamon, banana instant pudding , vanilla flavor may be used if preferred, milk, cool whip, sugar, cream cheese, cool whip