138976 banana chilli green curry Recipes

butternut squash, peeled and diced, brown sugar, honey, butter, ripe banana, unpeeled, onion, chopped, carrot, peeled and chopped, stalk celery, chopped, garlic clove, chopped, curry powder or 1 tsp green curry paste, ground coriander, ground nutmeg, ground cinnamon, coconut milk, vegetable stock or 2 cups chicken stock, salt , to taste, fresh ground black pepper , to taste, fresh cilantro leaves (optional), lime , juice of, truffle oil (optional), pumpkin seeds (optional)

bittersweet chocolate, chopped (or semisweet chocolate), unsalted butter, canned cream of coconut (such as coco lf pez), dark rum, curry powder, lime zest, finely grated, cream (real preferred), bananas, ripe, vanilla ice cream, sweetened flaked coconut, toasted

fish sauce (nam pla), minced garlic, sugar, ground black pepper, skinless boneless chicken tenders, vegetable oil plus additional oil (for frying), thai green or red curry paste, canned unsweetened coconut milk, chicken stock or canned low-salt chicken broth, golden brown sugar, ready-to-use fresh spinach, fresh basil leaves, egg whites, cornstarch, all purpose flour, water, steamed rice

green curry paste or 1 tbsp red curry paste, coconut milk (light works fine ), fresh basil (or 1/8 cup. dried ), bamboo shoot, drained, fish sauce, brown sugar, chicken broth or 1 cup chicken stock, chicken breast , cut into 1/2 inch strips, fresh broccoli florets

pork shoulder or 1 lb pork loin, thinly sliced, coconut milk, green curry paste (small cans sold at thai or asian markets), japanese eggplants, 1/2 inch cubes, fish sauce, palm sugar or 1 tbsp brown sugar, salt, kaffir lime leaves (sold at asian markets), thai holy basil or 1/2 cup other fresh basil leaf, red bell pepper, thinly sliced

plain nonfat yogurt, coconut extract, green curry paste, minced ginger, cold cooked rice , grains separated, egg, drops soy sauce, drops sesame oil, chopped zucchini, shredded carrot, frozen peas, thawed, fresh shiitake mushroom, chopped, bean sprouts, green onions, chopped, minced lemongrass, thai red chili peppers, stemmed and sliced, fish sauce, light soy sauce, chopped cilantro, vegetable oil

banana peppers, papaya, kaffir lime leaves, green shrimp meat, finely chopped, white fish fillets, pounded and broken up, sambal oelek, garlic, finely chopped or minced, cilantro leaf, finely chopped, spanish red onion, pureed or finely chopped, sambal oelek, tamarind paste, fish sauce, palm sugar or 1 tbsp brown sugar, water

potato (medium)- 4 nos . boiled. peeled and cut in to 4pc, turmeric powder, salt, red chilli powder, curry powder - 1tsp, poppy seed paste - 1 tbsp, cashew nut paste - 1/2 tbsp, cream - 1/2 tbsp, oil to fry, garam masala- a pinch, coriander leaves very finely chopped - 1/4 cup

bittersweet or semisweet chocolate, chopped, unsalted butter, canned sweetened cream of coconut (such as coco lopez), dark rum, curry powder, grated lime peel, chilled whipping cream, powdered sugar, bananas, peeled , halved lengthwise, vanilla ice cream, cubes peeled cored pineapple, sweetened flaked coconut, toasted

firm peeled bananas, melted butter, curry powder, crushed corn flakes, sugar, for sprinkling (optional)

bittersweet chocolate or 6 oz semisweet chocolate, chopped, unsalted butter, canned cream of coconut (such as coco lopez), dark rum, curry powder, grate lime peel, chilled whipping cream, powdered sugar, bananas, peeled , halved lengthwise, vanilla ice cream, cubed peeled cored pineapple, sweetened flaked coconut

bacon, cut in half, bananas , slightly underripe, brown sugar, curry powder

milk, cream, vanilla beans (indonesian), seeds scraped, sugar, glucose (atomized/powder), milk powder, stabilizer (cremodan ice cream), eggs, egg yolks, trimoline, white chocolate, butter, feullantine, banana, maple syrup, curry powder

light coconut milk (or less ), thai green curry (or more ), chopped cilantro, shredded cooked chicken, shredded carrot, sliced green onions, chopped roasted peanuts (optional), whole wheat tortillas (8 inch) or 4 sandwich wraps, shredded green leaf lettuce

aubergines (use the small variety preferably the green ones), oil (or less ), green curry paste (i use my thai gone greener!), chicken , cut into bite sized cubes, coconut milk, fish sauce (i used soy sauce), lemon leaves (use grated lemon rind if you do not get ), sugar (jaggery), salt, basil leaves, plus extra, basil leaves, for garnish, green chilies or 2 -3 red chilies, slit long,for garnish (optional)

shrimp, peeled and deveined, chicken , dark meat cut into 1/2-inch cubes, salt and freshly ground black pepper, cooking oil ( palm oil would be best), golf-ball size ginger, sliced, garlic , smashed, onion diced, eggplant diced, green pepper , julienned, red pepper , julienned, yellow pepper , julienned, orange pepper , julienned, coconut milk, green curry paste, sugar , to taste, steamed jasmine rice

reduced-sodium soy sauce, fresh orange juice, pure maple syrup, toasted sesame oil, pork tenderloins (about 2 1/4 lb total ), vegetable oil, shelled pumpkin seeds (pepitas), cumin seeds, sugar, fresh lime juice, kosher salt, vegetable oil, divided, shallot, chopped, garlic clove, chopped, green thai curry paste, grated lime zest, unsweetened coconut milk, fresh cilantro leaves, fresh lime juice, light brown sugar, kosher salt , freshly ground pepper

green curry paste, coconut milk (regular or lite ), fresh basil (sliced ), fish sauce, brown sugar, chicken stock, chicken breasts, sliced into 2-inch long, 1/4 inch slices (boneless,skinless ), frozen sweet peas, onion, finely chopped, garlic, minced, green onions, sliced thin, diagonally, jalapeno peppers, chopped, crushed red pepper flakes