2655 balti khara masala Recipes

cumin, mace, poppy seed, mustard seeds, coriander, ground, cinnamon, ground peri-peri (scotch-bonnet chilies) (optional)

ground chicken , lamb or 1 lb beef, chickpea flour, cumin powder, coriander powder, red chili pepper flakes, whole coriander seed, pods (roast in dry pan to toast for 1 moment), dried pomegranate seeds, coarsely crushed, chopped spring onions, garlic paste, ginger paste, chopped tomato (try to keep out the wet pulp of the tomato, if the mince meat mixture gets too wet, just add a tad m), chopped green chili, cilantro, finely chopped, ghee or 1 tsp butter, salt

rice, boiled, tomatoes, finely chopped, turmeric powder, chili powder, oil, eggs, beaten, green chilies, finely chopped, mint leaves , and, coriander leaves, finely chopped, onion, finely chopped, oil, salt

turbinado sugar, sea salt, onion powder, garlic powder, cumin, cayenne, cinnamon, cardamom, white pepper, egg white, mixed nuts

russet potatoes, cornstarch, salt , plus additional to taste for step 4, dry mint powder (sukha podina), black pepper (kali mirch), ground red pepper, citric acid (tatri), oil, to fry

gram flour, wheat flour, green chilies (optional), ghee or 2 tbsp oil, coriander powder, coriander leaves, chopped finely, salt, garlic, crushed, onion, grated, cold water, ghee or oil

chicken, lime, pepper, watercress, cardamom pods, cumin, coriander, pepper, fenugreek seeds, turmeric, paprika, chili, cinnamon, salt, garlic cloves, ginger, yoghurt, yoghurt, mint sauce

cardamom pods, cinnamon stick, broken into pieces, water, gingerroot, chopped (no need to peel), black peppercorns, milk, sugar, black tea

green beans, finely chopped, salt, oil, bengal gram dal (yellow split peas, chana dal), coriander seeds, dried red chilies, asafetida powder, grated fresh coconut or 5 1/2 tbsp dried flaked coconut, tamarind pulp, salt, oil, brown mustard seeds, bengal gram dal (washed urad dal), dried red chili, garlic cloves, minced, cumin seed, curry leaves

prawns (de-veined), tomatoes, red chili paste, salt, methi seeds, garlic paste, big onion (fried ), jeera powder, chopped coriander leaves , for garnishing, oil, lemon

okra (bhindi), coconut (dry 1 would do), onions, sesame seeds, dhaniya powder, garlic, tamarind pulp (or vinegar), red chili powder, turmeric, oil (for frying ), salt, coriander leaves

butternut squash, chai tea (brand silver leaf tea s masala ), nutmeg (optional), cinnamon (optional)

refined flour, potatoes, boiled and grated, chopped green chilies, cumin seed, turmeric powder, fresh coriander leaves, chopped, salt , to taste, oil, for frying

yellow split peas, turmeric, kosher salt, ghee or 4 tbsp canola oil, cumin seed, chopped onions, ground red pepper, cilantro

cinnamon sticks, cardamom pod, bruised, fennel seed, ground ginger, ground nutmeg, fresh mint leaves, tea bags, milk, water, sugar

bitter melons, washed and cut into 1 inch size pieces, ripe tomatoes, finely chopped, onions , sliced into wafer thin pieces, green chilies, finely chopped, cooking oil, mustard seeds, urad dal, curry leaves, tamarind juice, salt, fresh coconut, grated, red chilies, black pepper, coriander seed, turmeric powder

leftover white basmati rice, rice bran cooking oil, cumin seeds (shahi jeera), onions, peeled, washed and sliced lengthwise, green chilies, washed, ends trimmed and finely chopped, green cardamoms, black peppercorns, salt, tomatoes, washed and finely chopped, water , as required, chopped coriander leaves, to garnish

channa dal, fennel, garlic cloves, salt, red chile (or to taste), diced onion, chopped coriander, greek yogurt, chopped mint leaves, minced garlic