371 balsamic vinegar and pine nut Recipes

zucchini, sweet red pepper , cut into 3/4 inch thick strips, yellow sweet pepper , cut into 3/4 inch thick strips, olive oil, salt, olive oil, balsamic vinegar, garlic, minced, chopped fresh parsley, chopped fresh basil, toasted pine nuts

fresh green beans, cleaned, trimmed and quartered, tomatoes, halved, pine nuts, toasted (1/4 will be reserved for presentation), red onion , sliced thin into half moons, fresh basil , sliced into thin strands (chiffonade), balsamic vinegar (use a good 1), olive oil, garlic cloves, dijon mustard, sugar

baby spinach or 1 (7 oz) package baby romaine lettuce, strawberries, sliced, goat cheese or 1/2 cup feta cheese, crumbled, pine nuts, toasted, balsamic vinegar, extra virgin olive oil, fresh basil leaves, chopped or 1 tsp dried basil, crushed, salt and black pepper

pine nuts , soaked 1 hour (or more), extra-virgin olive oil, shallots, peeled and diced, lemon , zest of, fresh lemon juice, nutritional yeast, sea salt, fresh ground black pepper, minced rosemary, fresh lemon juice, filtered water, sea salt, garlic clove, peeled, fresh ground black pepper, beets (2 inches in diameter (or more), macadamia nut oil or 2 tbsp other nut oil or 2 tbsp extra-virgin olive oil, fresh lemon juice, sea salt, high-quality aged balsamic vinegar

balsamic vinegar, extra virgin olive oil, dijon mustard, salt and pepper to taste, pine nuts, thickly sliced honey-smoked bacon, baby spinach leaves, crumbled gorgonzola cheese, red onion, quartered and thinly sliced

red onion, sliced into rings, romaine lettuce, radicchio, red leaf lettuce, curly endive lettuce, pignoli nuts or 1/2 cup pine nuts, toasted, scallions, thinly sliced, parmigiano-reggiano cheese, shaved with a vegetable peeler into thin strips, prosciutto di parma, cut into bite size pieces, garlic cloves, smashed and peeled, extra virgin olive oil, balsamic vinegar, red wine vinegar, dark brown sugar, salt and pepper

red bell peppers, pine nuts (or nuts of choice), red jalapeno chile, olive oil, divided, chopped fresh parsley, chopped fresh mint, garlic cloves, minced (1 tbsp.), balsamic vinegar, agave syrup (or honey), thick slices ciabatta, toasted

mesclun (baby salad greens), toasted pine nuts, blue cheese, sliced, dijon mustard, balsamic vinegar, balsamic vinegar, extra virgin olive oil, cold pressed flax oil

lettuce leaves, baby greens ,spring mix, minced red onion, pine nuts, toasted, cantaloupe , balls or cubes, fresh coarse ground black pepper, olive oil, diced onion, balsamic vinegar, red wine vinegar, brown sugar

extra-virgin olive oil plus 1/2 cup, fine diced yellow onion, minced garlic, chicken stock, salt, plus more for seasoning, white pepper, plus more for seasoning, diced dried apricot, moroccan couscous, chopped seedless kalamata olives, pine nuts, toasted, snipped chives, feta cheese, whole roma tomatoes, balsamic vinegar, baby arugula, for garnish

vegetable stock (use chicken stock to make this meal non-vegetarian), water, spinach, stems removed, pine nuts, toasted, few grates fresh nutmeg, grated parmigiano-reggiano cheese, divided , plus additional for passing at the table, extra virgin olive oil, divided, butter, divided, onion, finely chopped, garlic cloves, finely chopped, plus 1 clove cracked, arborio rice, dry white wine, salt & freshly ground black pepper, portabello mushroom caps , brushed clean of dirt and sliced (or 6 small portobello caps), balsamic vinegar

olive oil, balsamic vinegar, olivada, garlic clove, minced, boneless chicken breast halves with skin, minced fresh thyme, fresh fennel bulb, cored, thinly sliced, head radicchio, thinly sliced, sliced red onion, fresh figs, quartered (optional), toasted pine nuts

olive oil, good-quality balsamic vinegar, maple syrup, fresh herbs, chopped (such as chives, tarragon, chervil or parsley), dijon mustard, sea salt and pepper, brie cheese, at room temperature, baby spinach, sliced red onion, fresh raspberries, pine nuts, fresh ground pepper

baby spinach, strawberries, sliced, feta cheese, crumbled, pine nuts, toasted, balsamic vinegar, olive oil, dried basil, crushed, salt, pepper

paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, water, diced red onion or shallots, diced carrot, currants, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint leaves, unsalted butter, minced shallots, minced garlic, cremini mushrooms, thinly sliced, chopped fresh thyme leaves, salt, fresh ground black pepper, balsamic vinegar

lamb shanks , scored on narrow end with knife, salt and freshly ground pepper, olive oil, onion, coarsely chopped, carrots, coarsely chopped, celery stalks, coarsely chopped, fresh thyme, dry red wine, homemade chicken stock, serrano peppers, finely diced, dark brown sugar, red wine vinegar, sweet potato risotto with roasted chanterelles, recipe follows, water, unsalted butter, olive oil, onion, finely chopped, salt and freshly ground pepper, arborio rice, dry white wine, sweet potato, baked, peeled and pureed, cold unsalted butter, grated parmesan, pine nuts, lightly toasted, balsamic vinegar, reduced to 1/4 cup, roasted chanterelles , recipe follows, truffle oil, chanterelles, olive oil, salt and freshly ground pepper

pine nuts, freshly grated pecorino romano cheese, grated nutmeg, chicken legs , butterflied open and thigh and drumstick bones removed (this can be done by your butcher), salt and pepper, chopped fresh tomatoes, black olives , such as nicoise, capers, rinsed and drained, extra virgin olive oil, balsamic vinegar, hot red pepper flakes, more to taste, dried currants

pine nuts, salad oil, quinoa, coarsely chopped dried tomatoes, vegetable broth, chopped green onions, chopped fresh basil leaves, chopped fresh cilantro, balsamic vinegar, salt, whole green chilies, shredded jack cheese with chilies (4 oz.)