148 balsamic vinaigrette dijon garlic Recipes

balsamic vinegar, olive oil, garlic powder, sugar, dijon mustard, mayonnaise

garlic clove, minced (about 1 tsp or to taste), salt, dijon mustard, honey, balsamic vinegar, olive oil , plus, olive oil, black pepper

balsamic vinegar, dried basil, dried oregano, dijon mustard, olive oil, water, black pepper, garlic cloves, minced, orzo pasta, uncooked, sliced kalamata olive, chopped fresh tomato, garbanzo beans, drained and rinsed (optional), feta cheese, crumbled

balsamic vinegar, red wine vinegar, dijon mustard, light brown sugar, garlic clove, crushed through a press, salt, fresh ground black pepper, extra virgin olive oil, red onion, thinly sliced, head romaine lettuce, rinsed, dried and torn into bite-sized pieces, ripe beefsteak tomato , cut int eighths, seedless cucumber, unpeeled, thinly sliced, salt and pepper

white wine, olive oil, salad oil, balsamic vinegar, dijon mustard, dry mustard, sugar, garlic, minced, tarragon leaf, oregano, basil, salt and pepper, to taste

balsamic vinegar, dijon mustard, salt, black pepper, freshly ground, garlic cloves, crushed, olive oil, fresh tarragon, chopped

garlic clove, crushed, balsamic vinegar, dijon mustard, vegetable oil, dried parsley, dried thyme, salt, pepper

oil (i prefer extra-virgin olive ), vinegar (white , cider, wine, ..., not balsamic), salt, black pepper (i prefer fresh-ground ), basic vinaigrette (use evoo and red wine vinegar), minced garlic, crushed red pepper flakes (optional), basic vinaigrette (use canola or corn oil and cider vinegar), crumbled bacon, minced onion, celery seed (optional), prepared mustard (optional), brown sugar or 1 -3 tsp another sweetener, to taste, italian vinaigrette, prepared mustard (i recommend dijon or spicy brown), honey (optional) or 1 -3 tsp another sweetener, to taste (optional), basic vinaigrette, mayonnaise or 2 -3 tbsp sour cream or 2 -3 tbsp plain yogurt, basic creamy vinaigrette dressing, grated parmesan cheese, fresh ground black pepper (to taste), basic creamy vinaigrette dressing, garlic clove, put through press, fresh ground black pepper, olive oil (i prefer extra-virgin), lemon juice, oregano, minced garlic, oil (i prefer extra-virgin olive ), balsamic vinegar, minced garlic

fresh minced garlic, salt (or to taste), dijon mustard, honey (or to taste), balsamic vinegar, olive oil , plus, olive oil, black pepper

head romaine lettuce (torn or cut into bite size pieces), pears, cut into bite size pieces (i like to use bosc, anju, but asian would work, just use a combination of your favorites), dried cranberries (rough chopped), feta cheese, crumbled, walnuts, chopped, balsamic vinaigrette, olive oil, balsamic vinegar, dijon mustard, honey, garlic, minced, salt, pepper

balsamic vinegar, currant jelly (or raspberry, cranberry, blueberry, cherry preserves), olive oil, water, dijon mustard, garlic clove, minced, salt, pepper , to taste

balsamic vinegar, olive oil, lemon juice, dijon mustard, garlic cloves, minced, pepper, chicken leg quarters, skin removed

balsamic vinegar, chopped fresh basil, olive oil, dijon mustard, garlic, crushed, tomato, sliced, red leaf lettuce leaves, thick) slice sweet onion, separated into rings

dijon mustard, aged balsamic vinegar, rice wine vinegar, hoisin sauce, minced garlic, minced ginger, minced shallots, peanut oil, olive oil, salt , to taste, haricots verts, trimmed, snow peas, trimmed, endive leaves, bean sprouts, sliced roast duck, warmed, sliced scallions, green parts only, cilantro, white sesame seeds, toasted

balsamic vinegar, dijon mustard, dried basil or 1tbp freshly chopped, dried parsly or 1 tbp freshly chopped, honey, minced shallot, minced garlic, olive oil

garlic, minced, balsamic vinegar, dijon mustard, oil (vegetable, corn, canola, olive or some combination), dried parsley, dried thyme, salt and black pepper, to taste

fresh spinach (washed and dried ), fresh white button mushrooms (thinly sliced ), crumbled cooked bacon, red onion, thinly sliced (optional), crumbled blue cheese (or use feta cheese or parmesan), croutons (or 1/4 cup toasted sunflower seeds see kittencal s garlic ), black pepper, salt (optional), hard-cooked hard-boiled eggs (peeled sliced into wedges), fresh minced garlic, salt (or to taste), dijon mustard, honey (or to taste), balsamic vinegar, olive oil , plus, olive oil, black pepper

olive oil, portobello mushrooms, stems removed, cleaned with a brush and cut into 1/4-inch slices, chanterelle mushrooms, cleaned with a soft brush, minced garlic, salt and freshly ground pepper, to taste, mizuna greens, rinsed well and dried, white truffle vinaigrette , recipe follows, sage leaves , cut into chiffonade, chopped shallots, balsamic vinegar, dijon mustard, extra virgin olive oil, white truffle oil, salt , to taste, pepper , to taste