The Best Basic Vinaigrette Recipe

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The Best Basic Vinaigrette
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Ingredients:

Directions:

  1. In a clean jar or small bowl, add the vinegar, garlic, mustard and mix well.
  2. Slowly add the olive oil while either whisking or stirring rapidly with a fork.
  3. Add the parsley, thyme, salt and pepper taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.23 Kcal (265 kJ)
Calories from fat 61.4 Kcal
% Daily Value*
Total Fat 6.82g 10%
Sodium 5.49mg 0%
Potassium 5.29mg 0%
Total Carbs 0.58g 0%
Sugars 0.41g 2%
Dietary Fiber 0.03g 0%
Protein 0.04g 0%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 2mg 0%
Amount Per 100 g
Calories 621.41 Kcal (2602 kJ)
Calories from fat 603.39 Kcal
% Daily Value*
Total Fat 67.04g 10%
Sodium 53.96mg 0%
Potassium 52.02mg 0%
Total Carbs 5.71g 0%
Sugars 4.02g 2%
Dietary Fiber 0.3g 0%
Protein 0.38g 0%
Vitamin C 1.2mg 0%
Iron 0.7mg 0%
Calcium 20.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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