124 balsamic steak mushrooms Recipes
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sliced shiitake mushroom caps (about 3 1/2 oz) and12 Moresliced shiitake mushroom caps (about 3 1/2 oz), all-purpose flour, port wine or 1/3 cup other sweet red wine, minced shallot, balsamic vinegar, beef broth, worcestershire sauce, tomato paste, dried rosemary, dijon mustard, beef tenderloin steaks (about 1 inch thick ), black peppercorns, crushed, kosher salt10 min, 13 ingredients
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beef tenderloin steaks, trimmed (1 inch thick ) and11 Morebeef tenderloin steaks, trimmed (1 inch thick ), salt, divided, freshly ground black pepper, divided, butter, garlic cloves, minced, sliced shiitake mushroom caps (about 8 oz), chopped fresh thyme, balsamic vinegar, water, low-sodium soy sauce, fresh thyme leaves12 ingredients
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boneless beef top loin steak (8 oz), a.1. steak sauce and13 Moreboneless beef top loin steak (8 oz), a.1. steak sauce, sliced fresh mushrooms, butter, sherry or chicken broth, salt, pepper, torn mixed salad greens, tomatoes, halved, sliced cucumber, pitted greek olives, chopped red onion, crumbled feta cheese, prepared balsamic vinaigrette25 min, 16 ingredients
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olive oil, lime juice, cumin, chili powder and18 Moreolive oil, lime juice, cumin, chili powder, curry powder (optional), garlic cloves, minced, balsamic vinegar, onion powder, oregano, pepper, paprika, cilantro, liquid smoke (optional), red onion, quartered, red peppers, quartered, green peppers, quartered, portabella mushrooms , gills scraped off, tomatoes (optional), skirt steaks , chicken breast (deboned), flour tortilla, shredded cheddar cheese, shredded lettuce, any other toppings you like1 hour , 22 ingredients
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boneless beef top sirloin steak, about 3/4 to 1 inch thick and13 Moreboneless beef top sirloin steak, about 3/4 to 1 inch thick, seasoned salt, garlic granules, fresh ground black pepper, lemon & herb seasoning, extra virgin olive oil, divided, mushroom, cleaned and sliced,more to taste, onion , sliced julienne,strips separated, condensed cream of mushroom soup, undiluted, dry white wine or 1/2 cup chicken broth or 1/2 cup water, dijon mustard , according to your preference, balsamic vinegar, hot cooked rice or 4 cups cooked wide egg noodles, as accompaniment,use your favorite recipe, chopped chives (to garnish )40 min, 14 ingredients
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beef tenderloin steaks , cut into 4 medallions and14 Morebeef tenderloin steaks , cut into 4 medallions, salt and pepper to taste, olive oil, sliced fresh mushrooms, butter, salt, sliced sweet and hot peppers, garlic, crushed, white wine, dried oregano, tomato concasse (see footnote for recipe link), chopped fresh oregano, balsamic vinegar, red pepper flakes, salt and ground black pepper to taste40 min, 15 ingredients
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sirloin or rib steak, well trimmed and boneless and10 Moresirloin or rib steak, well trimmed and boneless, olive oil plus pam spray for the griddle, at least ) vidalia or other sweet onion, thinly sliced, bell pepper, thinly sliced, chile peppers of your choice i use 2 red jalapenos and 2 poblanos, button mushrooms, sliced, garlic, finely minced, salt and freshly ground pepper to taste, soft hoagie rolls, halved, balsamic vinegar, provolone cheese, thinly sliced (american is also delicious)30 min, 11 ingredients
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boneless beef top loin steak and8 Moreboneless beef top loin steak, prepared tamari-ginger sauce or soy sauce, or more to taste, sliced small mushrooms, garlic powder, olive oil, dole leafy romaine, julienne-cut carrots, broccoli florets, cooked and cooled, lite balsamic and caper vinaigrette (recipe below)30 min, 9 ingredients
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olive oil, balsamic vinegar, soy sauce, pepper and7 Moreolive oil, balsamic vinegar, soy sauce, pepper, olive tapenade, chopped flat-leaf parsley, beef tenderloin steaks (each 6 oz. and about 1 1/2 in. thick ), in.-wide) portabella mushroom caps, red bell pepper, stemmed, seeded, and quartered, sweet onion, torn watercress11 ingredients
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Porterhouse Steak With Wild Mushroomskosher salt, cracked pepper, garlic powder and8 Morekosher salt, cracked pepper, garlic powder, crushed dried rosemary, porterhouse steaks, 3/4-inch thick , about 3 lbs, butter, assorted wild mushrooms , such as cremini, shiitake and oyster (sliced or quartered, about 3 cups), balsamic vinegar, preferably white, tomatoes, quartered, chopped fresh parsley, fresh rosemary sprig30 min, 11 ingredients
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Grilled Flank Steak with Sauteed Portabella and Cremini Mushroomsflank steak, shallots, balsamic vinegar, sugar, soy sauce and1 Moreflank steak, shallots, balsamic vinegar, sugar, soy sauce, portabella and cremini mushrooms6 ingredients
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Fork Steakfork-steak1 medium yellow onion, chopped and9 Morefork-steak1 medium yellow onion, chopped, extra-virgin olive oil, for drizzling, four 10 to 12-oz rib eye steaks, seasoned salt , such as lawry s, freshly ground black pepper, chopped garlic, balsamic vinegar, for drizzling, beer (not light ), button mushrooms, red bell peppers, chopped55 min, 10 ingredients
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Shiitake Steakcracked black pepper, flank steak (1/2 inch thick ) and7 Morecracked black pepper, flank steak (1/2 inch thick ), shiitake mushrooms, olive oil, chopped green onions, garlic clove, minced, balsamic vinegar, salt10 ingredients
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Cubed Steak Masterpiececube steaks, baby bella mushrooms, bakers flour, salt and9 Morecube steaks, baby bella mushrooms, bakers flour, salt, pepper, garlic, minced, fresh oregano, red pepper, chopped, onion, chopped, milk (as much as needed), olive oil, flour , # 2, balsamic vinegar (optional)1 hour 35 min, 13 ingredients
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Velvety Feta Pepper Steakbeef (boned top round steak, or whatever cut you like) and14 Morebeef (boned top round steak, or whatever cut you like), baking soda, room temperature water, dry mustard, black pepper, garlic powder, salt, olive oil, butter, sliced mushrooms, onion, sliced thin or diced ,your preference, red bell pepper, seeded and cut into strips or chunks ,your preference, water, balsamic vinegar, crumbled feta cheese , to taste35 min, 15 ingredients
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Blue Cheese Pepper Steak Wrapsbeef (boned top round steak, or whatever cut you like, it... and16 Morebeef (boned top round steak, or whatever cut you like, it doesn tsp need to be expensive), baking soda, room temperature water, dry mustard, black pepper, garlic powder, salt, olive oil, butter, sliced mushrooms, onion, sliced thin, red bell pepper, seeded and cut into 1/4 inch strips, water, balsamic vinegar, crumbled blue cheese or 1/2 cup feta cheese, flour tortillas , wraps, chopped romaine lettuce35 min, 17 ingredients
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Dry-Rubbed Rib-Eye Steak for Twosugar, kosher salt, garlic cloves, finely chopped and7 Moresugar, kosher salt, garlic cloves, finely chopped, hot red pepper flakes, fresh ground black pepper, dry porcini mushroom, ground to a fine powder in a spice grinder, extra virgin olive oil, rib eye steaks, cut 2 inches thick, best-quality extra virgin olive oil, for drizzling, best-quality balsamic vinegar, for drizzling45 min, 10 ingredients
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