251621 balsamic roasted apple cheese quesadilla Recipes

red onion, peeled and sliced 1/2 inch thick, potatoes, peeled and sliced 1/2 inch thick, butter, salt & freshly ground black pepper, fresh sage leaves, finely chopped, balsamic vinegar

pork tenderloin (4 tenderloins), balsamic vinegar, extra virgin olive oil, garlic cloves, slivered, steak seasoning or coarse salt and black pepper, fresh rosemary leaves, stripped and finely chopped, fresh thyme leaves, stripped and finely chopped

olive oil, new potatoes, unpeeled and quartered, minced garlic, chopped fresh thyme, chopped fresh rosemary, ground nutmeg, balsamic vinegar, salt, pepper

sugar pumpkin, butter, fresh sage, salt, black pepper, balsamic vinegar, dark molasses, granulated sugar

carrots, cut in 2-inch pieces, shallot, cut in 1/2-inch thick wedges (3 large), butter, divided, firm packed brown sugar, light molasses, balsamic vinegar, salt

sweet potatoes, peeled and each cut lengthwise into 8 wedges (about 10 oz each), light brown sugar, balsamic vinegar, margarine or 3 tbsp butter, salt

chicken thighs, with bone and skin, extra-virgin olive oil, balsamic vinegar, garlic cloves, pressed, salt, pepper

asparagus, olive oil, balsamic vinegar, kosher salt, black pepper, freshly ground, garlic, minced

golden syrup, balsamic vinegar, olive oil, chopped fresh rosemary, pumpkin , butternut skin on, cut into 3 cm chunks, carrots, peeled and quartered lengthwise, parsnips, peeled and quartered lengthwise, red onion, peeled and cut into quarters, zucchini , cut into 2 . 5cm slices, freshly ground sea salt, fresh ground black pepper

red bell peppers, garlic cloves, unpeeled, reduced-fat cream cheese, balsamic vinegar, salt, crushed red pepper flakes

brussels sprout, garlic cloves, extra virgin olive oil, balsamic vinegar, salt & pepper

peeled garlic cloves (from about 3 heads garlic), balsamic vinegar, olive oil, water, fresh ground black pepper

kabocha squash or 1 other winter squash or 1 sweet potato, yellow onion , sliced into half moons, frozen peppers and onions, thawed (or use fresh bell peppers), quartered artichoke hearts, brussels sprouts, stems removed, garlic cloves, minced, balsamic vinegar, dried basil, thyme, salt and pepper, fat free balsamic vinaigrette, to taste (i used whole foods brand ) (optional)

butter, olive oil, rosemary, chicken stock or 1 cup vegetable stock, onion (finely chopped ), shallots, red wine, balsamic vinegar, peppercorns

red onions, peeled and cut into wedges, red peppers , deseeded and cut into quarters, olive oil, balsamic vinegar, sausages, tomatoes, thyme (optional), clear honey

whole chicken (about 4 lb), mrs. dash table blend seasoning, to taste (or other ), freshly ground black pepper , to taste, sweet onion, chopped, fresh figs , fully intact with stems removed, balsamic vinegar, extra virgin olive oil, maple syrup, fresh rosemary sprig

brown sugar, red onion, sliced, apple cider vinegar, lettuce (it calls for escarol but i used mixed greens), pine nuts , roasted, blue cheese, crumbled, salt and pepper