233 balsamic raisins Recipes

raisins, water, extra virgin olive oil, onion, minced, tomato paste, minced garlic, balsamic vinegar, applesauce, roasted garlic paste, mustard powder, corn syrup, worcestershire sauce, salt, fresh ground pepper

raisins, warm water, fresh broccoli florets, cut into bite-size pieces (you can decrease this amount to 4 cups), bacon, cooked and crumbled, celery, thinly sliced, sunflower seeds, toasted, mayonnaise, sugar, balsamic vinegar, curry powder

torn bibb or boston lettuce, red and/or golden delicious apples, chopped, olive oil, white balsamic vinegar or white wine vinegar, honey, mayonnaise, mustard seed, toasted, stone-ground mustard (whole grain), salt, coarsely ground pepper, crumbled blue cheese, walnut halves, toasted, golden raisins

olive oil, white balsamic or white wine vinegar, honey, mayonnaise, mustard seed, toasted, stone-ground mustard (whole grain), salt, coarsely ground pepper, torn bibb or boston lettuce, chopped red and/or golden delicious apple, crumbled blue cheese, walnut halves, toasted, golden raisins

extra-virgin olive oil, pure maple syrup, orange juice, sherry wine vinegar or balsamic vinegar, fresh lemon juice, minced peeled fresh ginger, ground cinnamon, ground nutmeg, red-skinned sweet potatoes (yams), peeled, cut into 3/4-inch cubes, chopped green onions, chopped fresh parsley, pecans, toasted, coarsely chopped, golden raisins, brown raisins

blade cut chuck roast, kosher salt, cumin, vegetable oil, onion, chopped, garlic cloves, smashed, tomato juice, balsamic vinegar, cocktail olive, drained and broken, dark raisin

olive oil, kale, stems removed, raisins, fresh lemon juice, balsamic vinegar, salt, pepper

grain and wild rice blend (the brand doesn tsp matter, it s the 2 serving size.), water (or as specified on the package), olive oil (or the amount of butter as specified on the package, 1 tbsp of oil instead of butter.), seedless grapes, sliced in half or 1/2 cup raisins or 1/2 cup dried craisins or 1/2 cup dried cherries, toasted pine nuts or 1/4 cup pecans or 1/4 cup almonds or 1/4 cup walnuts, cilantro, coarsely chopped (optional), chopped celery or 1/4 cup cucumber, for crunch, vinegar, to taste (i prefer nipa sap, but white , raspberry, cider and balsamic work)

tomatoes, peeled and diced, fresh ginger, finely grated, sugar, red onion, diced fine, garlic cloves, peeled and minced, apple cider vinegar, balsamic vinegar, red pepper flakes, salt, golden raisin

dried porcini mushrooms, coarsely chopped, vegetable stock, extra virgin olive oil, garlic cloves, chopped, crushed red pepper flakes, red onion , chopped into bite-sized pieces, carrot, peeled and thinly sliced, cubanelle pepper, seeded and chopped into bite sized pieces, eggplants, half the skin peeled in strips, cut into bite sized cubes, salt and pepper, aged balsamic vinegar, whole san marzano tomatoes, milk, handful golden raisin, fresh rosemary, leaves stripped and finely chopped, quick-cooking polenta, honey, butter, grated parmigiano-reggiano cheese or 1/2 cup romano cheese

chicken breasts, candied citron peel, sultanas, walnut pieces, pine nuts, pickled carrots, mesclun, leaves, extra virgin olive oil, balsamic vinegar, lemon juice, chicken stock, salt and pepper

raisins, tawny port wine, chopped fresh parsley, balsamic vinegar, olive oil, fresh, ripe peaches, peeled and diced into 1-inch pieces, salt and freshly ground pepper

raisins, red wine vinegar, honey, crystallized ginger, fresh figs, trimmed and quartered (about 2 cups), mustard seeds, balsamic vinegar

raisins, warm water, fresh broccoli flowerets, cut into bite-size pieces, bacon, cooked and crumbled, sliced celery, sunflower kernels toasted, mayonaise, sugar, balsamic vinegar, curry powder

raisins, extra virgin olive oil, cipolline onions or 1 1/2 lbs white pearl onions, peeled, balsamic vinegar, sugar, kosher salt

grated orange zest, balsamic vinegar , plus, balsamic vinegar, divided, chopped fresh mint leaves, olive oil , plus, olive oil, divided, salt, ground black pepper, boneless skinless chicken breasts, unsalted butter, red onion, thinly sliced, red bell peppers , julienned, white button mushrooms , theinly sliced, golden raisin, dark raisin, pine nuts, sweet vermouth, chicken stock , as needed

golden raisins, white balsamic vinegar , or 1/2 cup cider vinegar mixed with 2 tbsp sugar, red onion , thinly sliced crosswise, olive oil, halibut fillet with skin (about 1 1/2 inches thick ) or 2 (8-oz) red snapper fillets with skin, potato starch, fennel bulb (sometimes called anise) with fronds, radish sprouts or watercress sprigs, trimmed (2 cups), white balsamic vinegar , or 2 tbsp cider vinegar mixed with 1 1/2 tsp sugar, olive oil, sugar

pork loin, salt and pepper, to taste, diced onion, olive oil, sun-dried tomatoes with italian herbs, drained & chopped, jalapeno chile, diced, fresh rosemary, chopped, raisins (make 1 cup of paste by blending 2 cups of fruit in a food processor or blender until smooth. you may), raisins or 1 cup chopped apricots or 1 cup chopped peaches, chopped or 1 cup apple, balsamic vinegar, white wine, dijon mustard, garlic cloves, minced, olive oil