113 balsamic pork with and thyme Recipes

  • Pork Chops with Blackberry Port Sauce
    boneless pork loin chops, salt, ground black pepper and
    10 More
    boneless pork loin chops, salt, ground black pepper, olive oil, divided, shallots, minced, dried thyme leaves, sweet port wine, blackberry juice, chicken broth, balsamic vinegar, cornstarch, water, fresh blackberries
    30 min, 13 ingredients
  • Pork Tenderloin with Fig-Orange Glaze
    garlic powder, pepper, salt, fennel seed, crushed and
    17 More
    garlic powder, pepper, salt, fennel seed, crushed, rubbed sage, dried thyme, cayenne pepper, pork tenderloins (3/4 lb each), reduced-sodium chicken broth, brown sugar, molasses, balsamic vinegar, ground cumin, kosher salt, white pepper, ground cinnamon, chopped orange segments, dried figs, water, olive oil
    55 min, 21 ingredients
  • Pork Medallions With Fig & Port Wine Sauce
    dried mission figs, stemmed, tawny port and
    11 More
    dried mission figs, stemmed, tawny port, extra virgin olive oil, divided, extra virgin olive oil, divided, sliced onion, reduced-sodium chicken broth, chopped fresh thyme, bay leaf, balsamic vinegar (or to taste), kosher salt, divided, fresh ground pepper, pork tenderloin, trimmed and sliced into 1-inch-thick medallions (1-1 1/4 lb), all-purpose flour
    35 min, 13 ingredients
  • Herbal Crusted Pork Chops With Mustard Cream Sauce
    pork loin chops with bone, whole grain mustard and
    12 More
    pork loin chops with bone, whole grain mustard, dijon mustard, balsamic vinegar, garlic (fresh minced ), olive oil, lemon thyme (fresh minced ), rosemary (fresh minced ), sage (fresh purple, minced ), parsley (fresh minced ), sea salt, black pepper, sour cream, date honey
    45 min, 14 ingredients
  • Fig-Balsamic Roasted Pork Loin
    ground pork sausage, herb-seasoned stuffing mix and
    14 More
    ground pork sausage, herb-seasoned stuffing mix, ripe bartlett pear, peeled and chopped, red bell pepper, finely chopped, chopped dried figs, hot chicken broth, fresh minced thyme, boneless pork loin roast, salt, cracked pepper, fig preserves, madeira wine, balsamic vinegar, butter or margarine, all-purpose flour, garnishes: dried figs , bartlett pear slices, fresh parsley sprigs
    2 hour 15 min, 16 ingredients
  • Orange Pork Tenderloin
    garlic cloves, chopped, balsamic vinegar and
    9 More
    garlic cloves, chopped, balsamic vinegar, olive oil, divided, orange juice, soy sauce, pork tenderloin, trimmed and sliced in 1/2 inch thick, olive oil, garlic cloves, chopped, dried thyme, balsamic vinegar, orange marmalade
    35 min, 11 ingredients
  • Grilled Pork Tenderloin with Balsamic Vinegar
    olive oil, balsamic vinegar and
    4 More
    olive oil, balsamic vinegar, fresh rosemary , sage, or thyme, chopped garlic, pork tenderloins, salt and pepper to taste
    6 ingredients
  • Spiced Pork With Shiitake Relish Spiced Pork With Shiitake Relish
    pork tenderloin (sliced 1 inch thick ), lemon juice and
    18 More
    pork tenderloin (sliced 1 inch thick ), lemon juice, brown sugar, cocoa powder, chili powder, lime zest (grated ), ground cumin, ground cinnamon, salt, olive oil (as needed), olive oil, red onion (sliced thin), garlic cloves (minced ), jalapenos (seeded, minced ), shiitake mushroom (stemmed , julienned), tomatoes (seeded, chopped ), mixed fresh herbs (parsley, sage, rosemary and thyme, minced), balsamic vinegar, lemon juice, salt & fresh ground pepper (to taste)
    2 hour 25 min, 20 ingredients
  • Roast Pork and Apple Dinner in a Pan Roast Pork and Apple Dinner in a Pan
    pork chops, about 3/4 inch thick, onion, sliced and
    7 More
    pork chops, about 3/4 inch thick, onion, sliced, sliced mushrooms, balsamic vinaigrette dressing, minute white rice, uncooked, condensed chicken broth, water (use broth can), red apples, sliced, dried thyme leaves
    9 ingredients
  • Pork Chops With Tomatoes and Peppers Pork Chops With Tomatoes and Peppers
    olive oil, pork chops, white wine, garlic cloves, minced and
    6 More
    olive oil, pork chops, white wine, garlic cloves, minced, onion, chopped, green pepper, chopped, tomatoes, chopped, dried basil, dried thyme, balsamic vinegar
    1 hour , 10 ingredients
  • Roasted Pork & Apples With Cider Glaze Roasted Pork & Apples With Cider Glaze
    pork tenderloin, sea salt , to taste and
    8 More
    pork tenderloin, sea salt , to taste, fresh ground black pepper , to taste, chopped fresh thyme, chopped fresh rosemary, butter, apple cider, divided, tart green apples, peeled, cored, and sliced to 3/4-inch thick (use 3 apples if small), honey, balsamic vinegar
    45 min, 10 ingredients
  • Medallions of Pork Tenderloin With Dried Fruit Medallions of Pork Tenderloin With Dried Fruit
    pork tenderloin, salt & freshly ground black pepper and
    7 More
    pork tenderloin, salt & freshly ground black pepper, canola oil, fat-free chicken broth, coarsely chopped dried apple, coarsely chopped pitted dried plum, dijon-style mustard, balsamic vinegar, dried thyme
    25 min, 9 ingredients
  • Savory Swiss Chard With Pork Chops and Potatoes Savory Swiss Chard With Pork Chops and Potatoes
    pork chops (bone in, about 1-inch thick , 1/2 lb each) and
    12 More
    pork chops (bone in, about 1-inch thick , 1/2 lb each), red swiss chard (stems removed and chopped in 1-inch pieces), onion (cut in half and thin sliced ), new potatoes, thin sliced with the skins on, chicken broth, parmesan cheese, grated, fontina, grated, olive oil (divided ), dried thyme, paprika, salt, pepper, balsamic vinegar
    40 min, 13 ingredients
  • Sun-dried Tomato Pesto-Stuffed Pork (Robin Miller) Sun-dried Tomato Pesto-Stuffed Pork (Robin Miller)
    pork tenderloin, prepared sun-dried tomato pesto and
    5 More
    pork tenderloin, prepared sun-dried tomato pesto, salt and ground black pepper, balsamic vinegar, prepared honey mustard, chopped fresh thyme leaves, quick-cooking rice , prepared according to package directions
    55 min, 8 ingredients
  • Pork Tenderloin With Spicy Red Wine-Blackberry Sauce Pork Tenderloin With Spicy Red Wine-Blackberry Sauce
    olive oil, shallot, thinly sliced, thyme and
    6 More
    olive oil, shallot, thinly sliced, thyme, frozen blackberries, dry red wine, balsamic vinegar, honey, crushed red pepper flakes, pork tenderloin (1 lb each at room temp, patted dry )
    55 min, 9 ingredients
  • Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen) Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen)
    ground pecans, bread crumbs, brown sugar, salt, pepper and
    18 More
    ground pecans, bread crumbs, brown sugar, salt, pepper, ground red pepper flakes, eggs, pork tenderloins, trimmed, toasted french bread rounds, baby arugula leaves, herbed cream cheese spread , recipe follows, balsamic strawberry sauce , recipe follows, fresh thyme leaves for garnish , optional, cream cheese, softened, mayonnaise, minced fresh thyme leaves, minced fresh chives, salt and freshly ground black pepper, chopped fresh strawberries (about 1 lb), sugar, balsamic vinegar, cornstarch, chicken broth
    50 min, 23 ingredients
  • Slow-Braised Pork with Black Grapes and Balsamic Slow-Braised Pork with Black Grapes and Balsamic
    boneless pork shoulder (boston butt), trimmed, cut into 3... and
    9 More
    boneless pork shoulder (boston butt), trimmed, cut into 3 equal pieces, extra-virgin olive oil, divided, shallots, halved , cut into 1/4-inch-thick slices (about 3 cups), seedless black grapes (about 1 lb), sugar, balsamic vinegar, low-salt chicken broth, fresh sage sprigs, fresh thyme sprigs, fresh rosemary sprigs
    10 ingredients
  • Roasted Vegetable Meatloaf with Balsamic Glaze (ground pork, ground veal and ground beef) Roasted Vegetable Meatloaf with Balsamic Glaze (ground pork, ground veal and ground beef)
    olive oil, zucchini, finely diced and
    16 More
    olive oil, zucchini, finely diced, red pepper, finely diced, yellow pepper, finely diced, yellow onion, finely diced, salt and freshly ground black pepper, garlic, finely chopped, red chili flakes, eggs, lightly beaten, chopped fresh thyme leaves, chopped fresh parsley leaves, ground pork, ground veal, ground beef, panko (japanese ) bread crumbs, freshly grated romano or parmesan cheese, ketchup, divided, balsamic vinegar
    2 hour 5 min, 18 ingredients




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