77739 balsamic glazed stuffed duck breast confit Recipes

  • Duck with Port and Cranberry-Cherry Sauce
    butter, divided, chopped shallots, port, red currant jelly and
    8 More
    butter, divided, chopped shallots, port, red currant jelly, red wine vinegar, sugar, sweetened dried cranberries, dried tart cherries, salt, divided, black pepper, divided, olive oil, boneless duck breast halves, skinned
    12 ingredients
  • Duck  Prosciutto
    kosher salt, divided, boneless duck breast halves and
    1 More
    kosher salt, divided, boneless duck breast halves, freshly ground black pepper
    3 ingredients
  • Stuffed Chicken Breasts with Sweet-and-Sour Tomato Sauce
    onion, chopped, olive oil, divided, chopped walnuts and
    13 More
    onion, chopped, olive oil, divided, chopped walnuts, garlic cloves, chopped, tomato paste, brown sugar, chicken broth, balsamic vinegar, salt, pepper, saffron, skinned and boned chicken breast halves, mcintosh apple, chopped, cooked country ham, chopped, chopped fresh thyme, garnishes: fresh thyme and basil sprigs
    1 hour 20 min, 16 ingredients
  • Balsamic Glazed Roasted Potato Salad
    olive oil, balsamic vinegar, honey, paprika and
    9 More
    olive oil, balsamic vinegar, honey, paprika, garlic, minced, salt and ground black pepper to taste, baby yukon gold potatoes, quartered, cremini mushrooms, quartered, sweet onion, chopped, bacon, green onions, sliced (optional), chopped fresh parsley (optional), balsamic vinegar
    1 hour , 13 ingredients
  • Balsamic Glazed Salmon
    salmon (about 3/4-inch thick ) and
    9 More
    salmon (about 3/4-inch thick ), freshly ground black pepper, olive oil, cornstarch, swanson chicken broth (regular, natural goodness or certified organic), balsamic vinegar, brown sugar, orange juice, grated orange peel, orange slices for garnish
    25 min, 10 ingredients
  • Seared Salmon with Balsamic Glaze
    balsamic vinegar, orange juice, honey, red pepper flakes and
    5 More
    balsamic vinegar, orange juice, honey, red pepper flakes, vegetable oil, cooked coho salmon , net from 1 1/2 lb skin-on salmon fillets, salt , to taste, pepper to taste, butter
    9 ingredients
  • Balsamic Glazed Salmon
    salmon, olive oil, cornstarch, chicken broth and
    4 More
    salmon, olive oil, cornstarch, chicken broth, balsamic vinegar, brown sugar, orange juice, grated orange peel
    8 ingredients
  • Balsamic Glazed Salmon
    salmon fillets, garlic, minced, white wine, honey and
    4 More
    salmon fillets, garlic, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper to taste, chopped fresh oregano
    8 ingredients
  • Balsamic Glazed Salmon
    fresh salmon fillets, 3/4 thick (about 1 1/2 lb.) and
    7 More
    fresh salmon fillets, 3/4 thick (about 1 1/2 lb.), freshly ground black pepper, olive oil, cornstarch, chicken broth, balsamic vinegar, orange juice, brown sugar
    8 ingredients
  • Halibut with Balsamic Glaze
    balsamic vinegar, honey, olive oil, garlic cloves, minced and
    1 More
    balsamic vinegar, honey, olive oil, garlic cloves, minced, halibut fillets
    5 ingredients
  • Balsamic Glazed Pork Chop
    pork chops, balsamic vinegar, honey
    3 ingredients
  • Balsamic Glazed Salmon
    garlic cloves, minced, balsamic vinegar, honey and
    4 More
    garlic cloves, minced, balsamic vinegar, honey, red wine vinegar, oregano, salmon, dijon mustard
    7 ingredients
  • Rib-Eye Roast with Chianti Pan Vegetables and Balsamic Glaze
    balsamic vinegar, dry red wine (such as chianti) and
    7 More
    balsamic vinegar, dry red wine (such as chianti), dark brown sugar, red-skinned baby potatoes, carrots, peeled, cut into 2-inch-long pieces, onions, unpeeled , quartered lengthwise, olive oil, boneless rib-eye roast, trimmed and tied, room temperature, chopped fresh italian parsley
    9 ingredients
  • Balsamic-Glazed Sirloin Steak
    thick boneless sirloin steak, sesame seeds, vegetable oil and
    7 More
    thick boneless sirloin steak, sesame seeds, vegetable oil, garlic cloves, minced, dried hot red pepper flakes, dry sherry, soy sauce, balsamic vinegar, honey, cold unsalted butter
    10 ingredients
  • Orange spicy duck Orange spicy duck
    duck breast with skin, orange juice, olive oil and
    5 More
    duck breast with skin, orange juice, olive oil, powder mustard, paprika, grinded coriander seeds, dried crushed chillies, cinnamon
    45 min, 8 ingredients
  • Pechuga De Pato Con Salsa De Pimiento Y Melocoton (Breast of Duc Pechuga De Pato Con Salsa De Pimiento Y Melocoton (Breast of Duc
    duck breasts, salt, pepper, fresh peaches and
    5 More
    duck breasts, salt, pepper, fresh peaches, piquillo peppers, dry white wine, condensed chicken broth, butter, cornstarch
    30 min, 9 ingredients
  • Balsamic-Glazed Salmon Fillets Balsamic-Glazed Salmon Fillets
    salmon fillets, garlic, minced, white wine, honey and
    4 More
    salmon fillets, garlic, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper to taste, chopped fresh oregano
    8 ingredients
  • Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins
    spinach leaves, olive oil, divided and
    6 More
    spinach leaves, olive oil, divided, salmon fillets with skin, chopped shallot (1 very large), halved pitted kalamata olives, golden raisins, balsamic vinegar, honey
    25 min, 8 ingredients




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