52492 balsamic glaze marinated pork Recipes

  • Fig and Camembert Ravioli with Honey Balsamic Glaze
    egg, water, pepperidge farma puff pastry sheets, thawed and
    3 More
    egg, water, pepperidge farma puff pastry sheets, thawed, camembert or brie cheese, cut into 24 small wedges, dried figs cut in half, honey balsamic glaze (see note )
    55 min, 6 ingredients
  • Balsamic-Glazed Halibut
    center-cut halibut fillets, balsamic vinegar and
    2 More
    center-cut halibut fillets, balsamic vinegar, coarse grain mustard, brown sugar
    16 min, 4 ingredients
  • Balsamic-Glazed Baby Eggplant
    balsamic vinegar and
    4 More
    balsamic vinegar, baby eggplants (about 2 1/2 lb. total ), or 2large eggplants, cut into 1-inch-thick slices, honey, olive oil, salt and pepper
    27 min, 5 ingredients
  • Balsamic-Glazed Halibut
    balsamic vinegar, brown sugar, dijon mustard and
    3 More
    balsamic vinegar, brown sugar, dijon mustard, halibut (each about 1 in. thick and 5 to 6 oz.), olive oil, salt and pepper
    6 ingredients
  • Marinated Pork Roast
    pork roast, worcestershire sauce, honey, cider vinegar and
    5 More
    pork roast, worcestershire sauce, honey, cider vinegar, mustard seed, mustard powder, lemon pepper, celery salt, garlic, minced
    2 hour 15 min, 9 ingredients
  • Marinated Pork and Red Onions
    pork tenderloin , cut into 16 equal pieces and
    8 More
    pork tenderloin , cut into 16 equal pieces, red onion , cut into 16 equal pieces, vegetable oil, dry red wine, red wine vinegar, soy sauce, chopped garlic, chopped peeled fresh ginger, sugar
    9 ingredients
  • Marinated Pork Chops
    pork loin chops, centre cut , boneless are best (2 lbs) and
    9 More
    pork loin chops, centre cut , boneless are best (2 lbs), chili sauce or 3/4 cup ketchup, shallots, peeled, cut in half, garlic cloves, peeled, cut in half, apple cider vinegar, brown sugar, worcestershire sauce, chili powder, dry mustard, dried oregano
    2 hour 10 min, 10 ingredients
  • Marinated Pork Chops
    pork chops ( 1-inch thick ), honey, white vinegar and
    3 More
    pork chops ( 1-inch thick ), honey, white vinegar, soy sauce, ground ginger, garlic clove, minced
    10 hour 10 min, 6 ingredients
  • Marinated Pork Steaks
    pork blade steaks, about 3/4 inch thick and
    6 More
    pork blade steaks, about 3/4 inch thick, sliced pineapple (i like to use fresh pineapple, and then just use a can of pineapple juice for the marinade), onion, chopped, soy sauce, vegetable oil, light corn syrup, ground ginger
    1 hour , 7 ingredients
  • Marinated Pork and Red Onion Kebabs
    pork tenderloin , 16 pieces, red onion , 16 pieces and
    8 More
    pork tenderloin , 16 pieces, red onion , 16 pieces, bamboo skewers , soaked in water for 30 minutes, vegetable oil, dry red wine, red wine vinegar, soy sauce, garlic, chopped, gingerroot, chopped, sugar
    2 hour 25 min, 10 ingredients
  • Marinated Pork Chops
    pork chops, vegetable oil, olive oil, lemon juice and
    5 More
    pork chops, vegetable oil, olive oil, lemon juice, garlic, crushed, salt, paprika, black pepper, bay leaves
    25 min, 9 ingredients
  • Marinated Pork Steak
    pork steaks and
    4 More
    pork steaks, mccormick grill mates spicy caribbean marinade, water, vegetable oil, vinegar
    1 hour 30 min, 5 ingredients
  • GLAZED SALMON GLAZED SALMON
    balsamic glaze, brown sugar, cayanne pepper, dill weed and
    4 More
    balsamic glaze, brown sugar, cayanne pepper, dill weed, olive oil, olive oil, salmon, salt
    18 min, 8 ingredients
  • Balsamic-Glazed Kielbasa Skewers Balsamic-Glazed Kielbasa Skewers
    balsamic vinegar, olive oil, honey, salt, pepper and
    4 More
    balsamic vinegar, olive oil, honey, salt, pepper, kielbasa , cut into 1/2 inch thick bias slices, cremini mushroom, green bell peppers, cored, seeded , and cut into 1 1/2 inch pieces, onion, trimmed, peeled and cut into 1 inch wedges
    30 min, 9 ingredients
  • Balsamic-Glazed Antipasto Skewers With Bocconcini Balsamic-Glazed Antipasto Skewers With Bocconcini
    balsamic vinegar, red wine vinegar, dijon mustard and
    13 More
    balsamic vinegar, red wine vinegar, dijon mustard, brown sugar, garlic clove, minced, extra virgin olive oil, sea salt , to taste, ground black pepper , to taste, red pepper , cut into 1 1/2-inch pieces, red pepper , cut into 1 1/2-inch pieces, yellow pepper , cut into 1 1/2-inch pieces, yellow squash , cut into 1 1/2-inch pieces, zucchini , cut into 1 1/2-inch pieces, button mushrooms, bocconcini (fresh mozzarella balls), wooden skewers , soaked in water
    20 min, 16 ingredients
  • Balsamic-Glazed Salmon (Giada De Laurentiis) Balsamic-Glazed Salmon (Giada De Laurentiis)
    balsamic vinegar, maple syrup, dijon mustard and
    10 More
    balsamic vinegar, maple syrup, dijon mustard, garlic, peeled and smashed or chopped, four 6-oz center-cut salmon fillets, skinned, olive oil, kosher salt and freshly ground pepper, olive oil, shallots, thinly sliced, kosher salt and freshly ground pepper, garlic, peeled and smashed or chopped, frozen shelled edamame (12 oz), thawed, sugar snap peas (6 oz), halved
    45 min, 13 ingredients
  • Balsamic Glazed Grilled Plums with Vanilla Ice Cream Balsamic Glazed Grilled Plums with Vanilla Ice Cream
    balsamic vinegar, brown sugar, evoo for drizzling and
    5 More
    balsamic vinegar, brown sugar, evoo for drizzling, ground black pepper, lemon juice, ripe plums, california red or dark skinned, halved and pitted, vanilla bean ice cream, vanilla extract
    8 ingredients
  • Balsamic Glaze Balsamic Glaze
    balsamic vinegar, tomato halves, broiled and
    2 More
    balsamic vinegar, tomato halves, broiled, crumbled goat cheese, fresh basil leaves , torn
    4 ingredients




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