3 pork medallions with balsamic glaze Recipes
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garlic cloves, finely chopped and8 Moregarlic cloves, finely chopped, chopped fresh rosemary , plus rosemary branches for garnish, balsamic vinegar, honey, olive oil, dijon mustard, salt & freshly ground black pepper, pork tenderloin, canola oil, for searing20 min, 9 ingredients -
maple syrup, balsamic vinegar, dijon mustard and4 Moremaple syrup, balsamic vinegar, dijon mustard, pork tenderloin, cooked per recipe, net from 1 lb fresh, trimmed, olive oil, salt, freshly ground black pepper7 ingredients -
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