54 baking mix blueberry muffins Recipes

all-purpose flour, all-purpose whole wheat flour, granulated sugar, baking powder, baking soda, salt, egg, lightly beaten, buttermilk, safflower oil or 2/3 cup canola oil, pure vanilla extract, blueberries (fresh or frozen ) or 2 cups raspberries (fresh or frozen) or 2 cups blackberries (fresh or frozen) or 2 cups strawberries (fresh or frozen)

this is a basic master muffin recipe that is fairly plain , so we recommend adding other flavorings or fruit . this recipe can easily be halved and doubled, if desired. if doubling the recipe, mix the batter in a large bowl and take care to evenly incorporate the flavorings. we prefer whole milk yogurt, although the recipe will work with low-fat or nonfat. when storing the batter overnight in the refrigerator, you can either put it in an airtight container or, if you have space, in a muffin tin covered with greased plastic wrap. you can substitute frozen blueberries for the fresh; they must be thawed, rinsed, and dried, but they do not need to be tossed with flour., serve right away : bake the muffins for 25 to 30 minutes, as described in step 5., unbleached all-purpose flour , plus 1 tbsp (separated ), baking powder, baking soda, salt, unsalted butter , softened, sugar, eggs, plain whole-milk yogurt, fresh blueberries, all-purpose flour

butter, softened, sugar, eggs, flour, baking powder, salt, milk, mashed blueberries, whole fresh blueberries, sugar, mixed with, nutmeg

baking soda, baking powder, sugar, flour, milk, butter, melted, eggs, vanilla extract, fresh blueberries, banana , ripened and mashed

banana, mashed, milk, vegetable oil, egg, bisquick baking mix, sugar, ground cinnamon, frozen blueberries, thawed and drained

fiber 1 all-bran cereal, krusteaz fat-free blueberry muffin mix, water, baking powder

bisquick baking mix (i used heart healthy), skim milk, sugar, applesauce, liquid egg substitute, frozen blueberries (you can use fresh too)

vegetable oil cooking spray, wheat (or oat) bran and 1 tbsp soy flour, mixed together, soy flour, sugar substitute (recommended: splenda ), baking powder, eggs, heavy cream, club soda, blueberries (if not sweet , sprinkle with 1 tbsp of sugar substitute)

white cake mix , such as betty crocker, all-purpose flour, baking powder, milk, eggs, oil, fresh blueberries, flour, brown sugar, butter, chopped pecans

soft unsalted butter, white sugar, eggs, lemon zest, sweet white sorghum flour, rice flour, tapioca flour, baking powder (or 1/2 tsp cream of tartar, 1/2 tsp baking soda, 1/2 tsp cornstarch), baking soda (if combining above, add another 1/2 tsp to mix), salt, plain yogurt, blueberries (frozen are fine), raw sugar

jiffy blueberry muffin mix, pillsbury chocolate fudge brownie mix, semi-sweet mini chocolate chips

plain flour, wholemeal self-rising flour, white sugar, baking powder, bicarbonate of soda, ground cinnamon, ground mixed spice, egg white, buttermilk, vegetable oil, fresh blueberries or 1 1/4 cups frozen blueberries

sugar, flour, baking powder, baking soda, salt, dried blueberries, buttermilk, butter, melted, eggs, vanilla extract

soymilk, lemon juice, oat bran, spelt flour (i used light ), baking powder, baking soda, salt, canola oil (or sub another light oil like grapeseed), ener-g egg substitute (or your fave egg replacer), vanilla, dry sweetener (i use organic sugar), blueberries (fresh or frozen , mixed berries work too)

gluten-free rice flour mix, white sugar, brown sugar, baking powder, baking soda, xanthan gum, salt, nutmeg, allspice, cinnamon, flax seed meal, flax seeds, blueberries, soymilk (or vanilla almond milk), vegetable oil, eggs, vanilla extract

flour, sugar, salt, baking powder, non-dairy milk (or water), oil (applesauce or mashed banana), blueberries (or any other mix-in !)

bisquick baking mix, quick-cooking oats, raw sugar, bananas, almond milk, eggs, blueberries

butter, softened (5 1/2 tbsp), sugar, eggs, vanilla, all-purpose flour, baking powder, ground cinnamon, milk , plus, milk, frozen blueberries , set aside, cream cheese, softened, powdered sugar, vanilla, frozen raspberries, bisquick baking mix, brown sugar, cold butter