337085 baked with fresh and smoked mozzar Recipes
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smoked trout, flaked, cream cheese (low-fat is fine ) and7 Moresmoked trout, flaked, cream cheese (low-fat is fine ), lemon, finely grated rind and juice, fresh dill, finely chopped, capers, rinsed, drained, finely chopped, wholemeal bread, crusts removed, lebanese cucumbers, sea salt , to taste, fresh ground black pepper , to taste10 min, 9 ingredients
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smoked trout fillets or 2 (8 oz) whole and11 Moresmoked trout fillets or 2 (8 oz) whole, unsalted butter, softened, lemon , juice of, creamed horseradish, cayenne pepper, freshly grated nutmeg, fresh ground pepper, sour cream or 7 tbsp creme fraiche, chopped chives, watercress, lemons, cut into wedges, bread (large)45 min, 12 ingredients
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Smoked Oysters Spread
smoked oysters, cream cheese, softened, fresh dill and3 Moresmoked oysters, cream cheese, softened, fresh dill, fresh parsley, salt, chopped green onions5 min, 6 ingredients -
Smoked Chicken, Chorizo and White Bean Salad
smoked chicken breasts, skinned,diced bite size and8 Moresmoked chicken breasts, skinned,diced bite size, chickpeas, drained,rinsed (or other white bean), chorizo sausages, lightly poached,skinned,thinly sliced, sun-dried tomatoes, patted dry,sliced, lemon , juice and rind of, grated, extra virgin olive oil, freshly ground salt, fresh ground pepper, parsley, roughly chopped20 min, 9 ingredients -
Smoked Paprika and Rosemary Marinade
smoked spanish paprika, chopped fresh rosemary and4 Moresmoked spanish paprika, chopped fresh rosemary, onion, finely chopped, olive oil, salt, fresh ground black pepper8 hour 5 min, 6 ingredients -
Smoked Bluefish Pate With Roasted Tomatoes on Crackers
smoked bluefish, skin and dark bloodline romoved and14 Moresmoked bluefish, skin and dark bloodline romoved, cream cheese, softened, unsalted butter, softened, fresh lemon juice , from 3 lemons, prepared horseradish, dijon mustard, cayenne pepper, shallot (from 1 large ), coarse salt, fresh ground pepper, extra virgin olive oil, tomatoes, halved, garlic cloves, fresh thyme, cracker , for serving1 min, 15 ingredients -
Smoked Salmon Salad With Orange Vinaigrette
fresh orange juice, olive oil, fresh lemon juice and4 Morefresh orange juice, olive oil, fresh lemon juice, chopped orange zest, salt & freshly ground black pepper, sliced smoked salmon, cut into thick strips (see note , or 1/2 lb two 5 1/2 - to 6-oz cans fish, drained and broken up), red onion, thinly sliced15 min, 7 ingredients -
Smoked Salmon Spirals
smoked salmon, cream cheese, unsalted butter and3 Moresmoked salmon, cream cheese, unsalted butter, fresh lemon juice, snipped fresh dill, crepes11 min, 6 ingredients -
Smoked Salmon Pate
smoked salmon , fillets, unsalted butter (1 1/4 sticks) and5 Moresmoked salmon , fillets, unsalted butter (1 1/4 sticks), leeks, trimmed and cleaned , and cut into 1/2-inch slices (about 2 1/2 cups), kosher salt, fresh ground black pepper, fresh dill, finely chopped, fresh lemon juice8 hour , 7 ingredients -
Smoked Salmon & Olive Tapenade Baguette Slices
smoked salmon (i like to use 3-inch slices per baguette) and16 Moresmoked salmon (i like to use 3-inch slices per baguette), baguette (thin sliced and toasted ), olive oil, red onion (cut in quarters and then thin sliced), green olives, chopped fine, black olives, chopped fine, olive oil, lemon zest, capers, garlic, minced, fresh parsley, fine chopped, ground black pepper, creme fraiche, lemon zest, lemon juice, fresh dill, fine chopped, kosher salt30 min, 17 ingredients -
Smoked Salmon Phyllo Package
smoked salmon, thinly sliced, cream cheese, softened and10 Moresmoked salmon, thinly sliced, cream cheese, softened, chives, fresh minced, parsley, fresh minced, tarragon, fresh minced, paprika, sweet ground, white onion, diced, brie cheese, rind removed, cut in half and sliced through the thickness in 3 slices, butter, unsalted and melted, sheets phyllo dough, thawed, salt, pepper23 min, 12 ingredients -
Smoked Mackerel and Herb Pate from Olive Magazine April 2010
smoked mackerel (skin and bones removed ) and5 Moresmoked mackerel (skin and bones removed ), low-fat cream cheese, lemon (zest and juice), fresh parsley (chopped ), fresh chives (chopped ), horseradish (optional)15 min, 6 ingredients -
Smoked Salmon and Basil Rolls with Creme Fraiche or Sour Cream
smoked salmon (4x2 1/2 inch pieces) and3 Moresmoked salmon (4x2 1/2 inch pieces), creme fraiche or 3/4 cup sour cream (about), chopped fresh basil, fresh basil leaves20 min, 4 ingredients -
Smoked Salmon or Trout Pate (Weight Watchers/Core)
smoked salmon , pieces (or smoked trout) and6 Moresmoked salmon , pieces (or smoked trout), lemon , zest of, finely grated, fresh lemon juice, horseradish sauce, low-fat cream cheese, fresh dill, ground black pepper10 min, 7 ingredients -
Smoked Salmon, Onion, & Cucumber Brunch Salad
smoked salmon, good quality and13 Moresmoked salmon, good quality, sweet onion , preferably vidalia, english cucumber , thinly sliced in half moon shapes, rice wine vinegar, olive oil, honey, parsley, fresh chopped, chives, fresh chopped, lemon zest, finely minced, roasted garlic, finely minced, salt, pepper, cream cheese, bagel10 min, 14 ingredients -
Smoked Trout and Dill Spread
smoked trout, skinned , boned and crumbled and9 Moresmoked trout, skinned , boned and crumbled, red onion, finely chopped, mayonnaise, fresh dill, minced (or 1 tbsp dried ), prepared horseradish, fresh lemon juice, worcestershire sauce, white pepper, hard-boiled eggs, chopped, hard-boiled eggs, cut in wedges, to garnish2 hour , 10 ingredients
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