65 baked salmon lemon olive oil Recipes

salmon fillets, mediterranean olive oil, lemon, fresh thyme leave, garlic powder, freshly grated parmesan cheese, salt, black pepper

salmon steaks or 2 large salmon fillets, lemons , juice of, minced garlic, olive oil, white wine, fresh parsley, chopped, salt and pepper

salmon fillets, extra virgin olive oil, minced garlic cloves, dried basil, salt, pepper, lemon juice, chopped italian parsley

salmon fillets, 1-1/2 inch wide and approximately 1 inch thick (at the thickest point), olive oil, garlic powder, italian seasoned breadcrumbs, parmesan cheese or 1 tbsp romano cheese, grated, lemon, quartered (optional)

baking potatoes, olive oil, lemon , juice and zest of, egg yolk, smoked salmon , trimmings plus extra to serve, chopped fresh parsley, plus extra, fresh parsley, for garnish, flour or 2 tbsp gluten-free, fresh coarse ground black pepper, oil, for frying

garlic cloves, minced, light olive oil, dried basil, dried thyme, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, lemon, sliced

salmon fillets, with skin, olive oil, tomatoes, diced, crumbled feta cheese, red onion, diced, chopped fresh basil, kalamata olives, sliced, lemon juice

garlic clove, sea salt, natural yoghurt, tahini, lemon juice, salmon (4- 4.5 kg), sea salt and fresh ground white pepper, extra-virgin olive oil, walnuts, lemons , juice, red onion, finely diced, red chilies, seeded and finely diced, coriander leaves, chopped, mint leaf, shredded, sumac

fennel bulbs, flat leaf parsley, chopped, lemon , zest and juice, tomatoes, olive oil, salmon fillets, about 6 oz each, black olives (optional)

dry white wine, boneless skinless salmon fillet, dried oregano, lightly crushed to release oils, garlic, minced, salt & freshly ground black pepper, lemon , juice of, divided, extra virgin olive oil, divided, tomato, thinly sliced, onion, thinly sliced, chopped fresh parsley leaves, dry breadcrumbs

garlic cloves, minced, olive oil, dried basil, salt, black pepper, lemon juice, parsley, salmon fillets

garlic, minced, light olive oil, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon

salmon fillets, 1/2 lb. each, skin-on, tangerines, tangerine juice , reserved from above, lemon juice, ginger, freshly grated, extra virgin olive oil, scallion, sliced thin, salt and pepper, to taste

salmon fillets, skin on, garlic and dill flavored chevre cheese, extra virgin olive oil, salt and pepper, to taste, fresh lemon juice , to taste

leeks, washed, trimmed and sliced, fresh baby spinach leaves, organic salmon fillets, olive oil, garlic cloves, peeled and finely chopped, fresh gingerroot, grated, lemon , juice of, only, fresh coriander leaves, for garnish, avocados, halved and stoned, lemon , juice of, only, garlic clove, peeled and chopped, white miso, umeboshi , paste, olive oil

sea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley

salmon fillet, skinless and boneless, onion, chopped, stalk celery, chopped, lemon , juice of, lemon, sliced, dried dill or 1 tsp fresh dill, dry white wine, olive oil, black pepper

potatoes cut into quarters, salt and freshly ground black pepper, butter, divided, salmon, cod, olive oil , for dipping fish, balsamic vinegar , for dipping fish, shallots, finely chopped, scallions, finely chopped, handful chives , parsley, fennel and dill, finely chopped, garlic cloves, finely chopped, red chile, seeded and finely chopped, flour, sunflower oil, for frying, parsley sprigs and lemon slices, for garnish, suggestion : green salad, special equipment : fish kettle or baking sheet