482 baked onions cheese mustard Recipes

macaroni, velveeta cheese, mozzarella cheese, cheddar cheese, black pepper, mustard (yellow or dijon ), garlic powder, onion powder, butter, flour (i use wondra), milk (i use 1%), salt

shell noodles, butter, condensed cheddar cheese soup, evaporated milk, chicken bouillon cube, season-all salt, onion powder, black pepper, dry mustard, sharp cheddar cheese, shredded

butter, softened, dried minced onion, prepared mustard, poppy seeds, hamburger buns, split, deli ham, swiss cheese

pasta (vegan), mushrooms (chopped & optional), water (filtered ), soymilk (plain or other non-dairy milk), nutritional yeast, arrowroot flour, salt (or more to taste), garlic powder, onion powder, dry mustard, paprika, turmeric, cayenne pepper, tahini, white miso (or additional salt), black pepper

ham, cooked, finely chopped, mustard, horseradish, mayonnaise, onion, grated, baking powder, cheese, grated, egg, beaten, onion, grated, baking powder, bread round, toasted (crackers work, also)

king arthur unbleached all-purpose flour, minced fresh chives, baking powder, dried parsley flakes, baking soda, salt, dried minced onion, ground mustard, egg, buttermilk, drops hot pepper sauce, cubed fully cooked ham, shredded cheddar cheese, shredded process cheese (velveeta), shredded parmesan cheese, butter, paprika, dried parsley flakes, pepper

fresh asparagus, trimmed and cut into 1-inch pieces, hard-cooked eggs, peeled and sliced in half lengthwise, deviled ham spread, heavy cream, grated onion, dry mustard powder, worcestershire sauce, salt, butter, all-purpose flour, milk, shredded mild cheddar cheese, dry mustard powder, salt to taste, ground black pepper, crushed corn flake cereal, butter, melted

macaroni, flour, milk, onion, finely chopped, garlic clove, finely chopped, dry mustard, salt, pepper, shredded extra-sharp cheddar cheese, grated parmesan cheese, lemon juice, hot pepper sauce, breadcrumbs, paprika, butter, melted

cooked macaroni, shredded cheese (i use 2 cups of sharp cheddar and 1 cup of colby jack), cream cheese, skim milk, skim evaporated milk, eggs, grated onion, dijon mustard, panko breadcrumbs, butter, divided, flour, fresh chives, chicken broth (optional)

baking potatoes, butter, flour, yellow onion, dry mustard, hot sauce, frozen broccoli florets (steam in the bag kind), chicken broth, heavy cream, milk, sharp cheddar cheese, salt and pepper, to taste

canola oil, onions quartered and thinly sliced, garlic minced, water, dry red wine, dry mustard, miso dissolved in 1/3 cup water, french bread, grated mozzarella cheese

all-purpose flour, dry mustard, salt, ground red pepper, cream cheese (8 oz each) softened, butter softened, butter, yellow onions coarsely chopped, brown sugar firmly packed, salt, ground black pepper, curry powder, ground red pepper

yellow onions (about 4 lb), bacon (about 3 oz), diced, fresh thyme, fresh rosemary, fresh sage, kosher salt , plus to taste, sugar, freshly ground black pepper , to taste, white wine, heavy cream, grated gruyere cheese (about 3 oz), dijon mustard, unsalted butter , plus for buttering the dish, fresh breadcrumbs, copyright 2002 television food network , g.p. all rights reserved

chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper

kosher salt, unsalted butter, onion, finely diced, all-purpose flour, dijon mustard, whole milk, heated, fresh thyme , plus 1 tsp. chopped thyme leaves, bay leaf, grated extra-sharp white cheddar cheese (the sharpest you can find, i like cabot s seriously sharp hunter s cheddar), grated monterey jack cheese, worcestershire sauce, tabasco sauce, fresh ground black pepper, elbow macaroni or 1 lb other small shell pasta, extra virgin olive oil, more for the baking dish, fresh breadcrumbs, freshly grated parmigiano-reggiano cheese

two 3/4 lb haddock fillet, mayonnaise, french s french fried onions (optional), sliced green onions (optional), yellow mustard, brown mustard, garlic powder, parsley, grated romano cheese or 1/3 cup parmesan cheese, olive oil

onions, peeled and left whole, bay leaf, milk, butter, heavy cream, plain flour, sharp cheddar cheese, grated, coarse grain mustard, salt & freshly ground black pepper

eggs, curd cottage cheese, all-purpose flour, baking powder, yellow mustard, pepper, coarsely chopped cooked ham, shredded mozzarella cheese, chive & onion cream cheese