54 baked steak with mustard Recipes

beef top round steak (1 inch thick ), king arthur unbleached all-purpose flour, ground mustard, salt, pepper, canola oil, onion, sliced, diced tomatoes, undrained, carrot, diced, brown sugar, worcestershire sauce, cooked noodles or mashed potatoes

steak - cut into 1 inch strips, vegetable oil, garlic, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

pepsi, boneless round steak, cut 1 1/2-inch pieces, black pepper, salt, vegetable oil, sweet onion, thinly sliced, garlic cloves, minced, dry mustard, flour, dry red wine, beef broth (made with 2 package knorr beef oxo boullion and water), ketchup, herbes de provence, green pepper, chopped 1 inch piece, button mushrooms, quartered, carrot, thinly sliced, white flour, baking powder, baking soda, maple syrup, salt, dried oregano, butter, cold, buttermilk, cold

peeled baking potatoes , cut into 1/4-inch-thick strips, extra-virgin olive oil, chopped fresh rosemary, sea salt, divided, red wine vinegar, whole-grain dijon mustard, plus more for serving, coarse black pepper, chopped fresh thyme, lean flank steak, freshly minced parsley, for garnish

fully cooked bone-in ham steaks (1 lb each), ground mustard, brown sugar, tart apples, butter, pepper to taste

salmon fillets or 1 lb steak, thawed if frozen, cider vinegar, worcestershire sauce, lemon juice, salt, prepared mustard, black pepper, butter, melted (1 stick), paprika, chopped fresh parsley (optional)

plain flour, english mustard powder, salt, black pepper, stewing beef, trimmed and cut into cubes, vegetable oil, onions, sliced, garlic cloves, finely chopped, guinness stout, worcestershire sauce, bay leaves, fresh thyme, chopped, dark brown sugar, chestnut mushrooms, halved if large, plain flour, baking powder, salt, fresh thyme, chopped, black pepper, freshly ground, suet, shredded

sirloin steak (about 2-1/2-inch thick ), black pepper, onion, chopped, ketchup, melted butter, fresh lemon juice, green bell pepper , coarsley chopped, worcestershire sauce, butter, favorite barbecue sauce, worcestershire sauce, mustard powder, whipping cream

steak, tomato soup, dry mustard, worcestershire sauce, onion, sliced, red french dressing, sliced raw potatoes, water

baking potatoes , scrubbed, vegetable oil, onions, sliced, rump steak , cut into slices, dijon mustard, red wine, salt & freshly ground black pepper, parsley, to garnish

steaks , cut into 1-inch strips, vegetable oil, garlic clove, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

frozen gnocchi, mushroom, sliced, boneless beef top sirloin steaks, salt and pepper, steak sauce, grated parmesan cheese, softened butter, whole grain mustard, heavy duty aluminum foil

butter , for baking dish, heavy cream, soft goat cheese, crumbled, garlic clove, minced, coarse salt and ground pepper, baking potatoes , (about 3), flatiron or top blade steaks, (6 to 8 oz each and 1 inch thick), dry white wine, dijon mustard, capers, drained

sirloin steaks, trimmed, salt, black peppercorns, dijon mustard, olive oil, baking white potatoes, peeled, oil for frying, minced shallots, garlic, peeled, brandy, demi-glace, heavy cream, chopped fresh parsley leaves

steaks, trimmed, kosher salt, freshly ground black pepper, butter, minced shallots, green peppercorns , preferably in brine, lightly crushed, brandy, dijon mustard, lemon juice, lemon zest, worcestershire sauce, veal stock , home-made or store-bought, fresh tarragon, washed, dried, leaves finely chopped, fingerling potatoes, washed and dried, coarse sea salt, bay leaves

king arthur unbleached all-purpose flour, brown sugar, ground mustard, water, vinegar, fully cooked ham steaks (1/2 inch thick ), milk