16 baked oatmeal loaf Recipes
-
ground flaxseed, water, unsweetened applesauce, sugar and14 Moreground flaxseed, water, unsweetened applesauce, sugar, brown sugar, fresh orange juice, vanilla, a heaping 3/4 cup) quick-cooking oats, spelt flour, oat flour, baking soda, baking powder, salt, peach pie filling - preferably homemade like easy freeze peach pie filling, fresh-grated ginger (if not using above recipe), chinese 5-spice (if not using above recipe), diced candied ginger, raw sugar, for topping2 hour , 18 ingredients
-
-
-
Banana-Oatmeal Loafall-purpose flour, sugar, baking powder, baking soda, salt and7 Moreall-purpose flour, sugar, baking powder, baking soda, salt, oats, mashed ripe banana (about 2 large), low-fat buttermilk, vegetable oil, vanilla extract, eggs, lightly beaten12 ingredients
-
Pumpkin Oatmeal Loafquick-cooking oats, chopped dates, chopped raisins and12 Morequick-cooking oats, chopped dates, chopped raisins, chopped pecans, hot milk, vanilla extract, eggs, beaten, pumpkin, all-purpose flour, sugar, baking powder, baking powder, salt, ground cinnamon, ground nutmeg1 hour 20 min, 15 ingredients
-
Applesauce Oatmeal Loafflour, baking powder, baking soda, salt, cinnamon, nutmeg and7 Moreflour, baking powder, baking soda, salt, cinnamon, nutmeg, brown sugar, eggs, butter, melted, raisins, chopped walnuts, rolled oats, applesauce1 hour 3 min, 13 ingredients
-
Furnace-Baked Meat Loafground beef (85/15 or 80/20), ground pork and9 Moreground beef (85/15 or 80/20), ground pork, rolled oats (oatmeal), onion, chopped, celery, egg, ketchup, salt, poultry seasoning, black pepper, tomato juice1 hour 20 min, 11 ingredients
-
Stumps Raisin Oatmeal Loafshortening/butter, sugar, eggs, flour, baking soda and6 Moreshortening/butter, sugar, eggs, flour, baking soda, cinnamon, milk, vanilla, rolled oats, raisins, chopped nuts1 hour , 11 ingredients
-
Ester's Vegan Cranberry Oatmeal Loafground flax seeds, oil, sugar, vanilla, water and6 Moreground flax seeds, oil, sugar, vanilla, water, orange juice, dried cranberries, whole wheat flour, oats, baking powder, salt1 hour 5 min, 11 ingredients
-
Oatmeal-Honey Loaf (Deaf Smith Cookbook)oats (not instant ), boiling water and8 Moreoats (not instant ), boiling water, whole wheat pastry flour, baking powder, sea salt, powdered milk (non-instant ), melted butter or 1/4 cup oil, honey, egg, water1 hour , 10 ingredients
-
Pumpkin Chocolate Chip Loafflour, brown sugar, baking powder, baking soda, salt and9 Moreflour, brown sugar, baking powder, baking soda, salt, cinnamon, pumpkin pie spice, quick-cooking oatmeal, canned pumpkin (not pumpkin pie filling), buttermilk (or regular milk that has been soured with a dash of vinegar), vegetable oil, vanilla, chocolate chips, eggs, beaten1 hour 5 min, 14 ingredients
-
Vegan Banana Oatmeal Blueberry Loafall purpose flour, sugar, baking powder, salt, cinnamon and7 Moreall purpose flour, sugar, baking powder, salt, cinnamon, quick-cooking oats, banana, mashed, apple sauce, canola oil, vanilla, blueberries , tossed with, all-purpose flour12 ingredients
-
Adapted Whole Grain Bushmans Breaddirections here are for mixing the dough in a bread machi... and20 Moredirections here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .40 min, 21 ingredients
Related searches:
- paula deen crab dip
- pound cake and pudding trifle
- cheesy spaghetti bake cream cheese
- cranberry pomegranate vodka
- raspberry ice cream pie
- asian linguine
- oyster stew accompaniments
- slow cooker turkey chili beans
- cinnamon egg bread
- trout parmesan
- pasta with steak strips
- winter greens
- salmon cake sandwich
- low fat chocolate cake topping
- strawberry orange soup
- chocolate king cake
- almond pudding
- tacos and tequila
- ground beef chop meat
- italian sausage stuffed mushrooms cream cheese