87 baked mustard chicken juice Recipes

  • Baked Mustard Chicken
    chicken breast halves, skinned, brown mustard and
    5 More
    chicken breast halves, skinned, brown mustard, italian breadcrumbs, margarine, melted, lemon juice, white wine (or water), paprika
    45 min, 7 ingredients
  • Baked Honey Mustard Chicken
    boneless skinless chicken thighs (or breasts, or a combo) and
    6 More
    boneless skinless chicken thighs (or breasts, or a combo), honey, dijon mustard, lemon juice, butter, salt, crushed rosemary
    11 min, 7 ingredients
  • Baked Dijon Chicken
    chicken breasts or 1 lb turkey breast tenderloin, all vis... and
    4 More
    chicken breasts or 1 lb turkey breast tenderloin, all visible fat removed, dijon mustard or 1 tbsp coarse grain mustard, lemon juice or 2 tsp lime juice, bottled minced garlic, black pepper
    30 min, 5 ingredients
  • Baked Tarragon Chicken Breasts
    chicken breast halves, butter, dijon mustard and
    5 More
    chicken breast halves, butter, dijon mustard, white wine, dry, lemon juice, fresh tarragon, chopped or 1 tsp dried tarragon, salt (optional), pepper , to taste
    50 min, 8 ingredients
  • Baked Curry Chicken With a Side of Coconut Rice
    boneless skinless chicken breasts (6-8 oz each) and
    14 More
    boneless skinless chicken breasts (6-8 oz each), butter (4 tbsp), honey, dijon mustard, dry mustard, garlic, minced, lemon juice, curry powder (mild or hot , whatever you prefer), salt, unsweetened coconut milk (i have used fat free regular milk instead at times, and it worked fine-just not coconut-y), water, jasmine rice, ground ginger, salt, sweetened coconut, shredded and toasted
    45 min, 15 ingredients
  • Tarragon Mustard Baked Chicken
    dijon mustard, lemon juice, dried tarragon and
    3 More
    dijon mustard, lemon juice, dried tarragon, garlic clove, minced, whole wheat bread, chicken breasts (about 2lb or 1 kg total )
    1 hour 10 min, 6 ingredients
  • Mustard Baked Chicken With Poppy Seeds
    chicken pieces (4oz each), butter, melted and
    6 More
    chicken pieces (4oz each), butter, melted, mild prepared mustard (such as dijon ), lemon juice, brown sugar, paprika, salt and pepper, poppy seeds
    45 min, 8 ingredients
  • Savory Baked Chicken
    spicy brown mustard, lemon juice, dried savory and
    6 More
    spicy brown mustard, lemon juice, dried savory, grated lemon peel, salt, pepper, boneless skinless chicken breast halves (4 oz each)
    30 min, 9 ingredients
  • Baked Chicken Drumsticks
    chicken drumstick (8 to 12 drumsticks), vegetable oil and
    10 More
    chicken drumstick (8 to 12 drumsticks), vegetable oil, vinegar, dijon mustard, tomato sauce, worcestershire sauce, brown sugar, chili sauce, salt, garlic (minced ), ginger (grated ), lemon juice
    30 min, 12 ingredients
  • Baked Barbecue Sauce Chicken
    chicken pieces, margarine, brown sugar, lemon juice and
    6 More
    chicken pieces, margarine, brown sugar, lemon juice, onion, chopped, vinegar, tomato sauce or 1/2 cup ketchup, worcestershire sauce, prepared mustard, water
    1 hour 15 min, 10 ingredients
  • Baked Chicken Wings Hawaiian
    chicken wings, soy sauce, melted butter, melted and
    6 More
    chicken wings, soy sauce, melted butter, melted, water (the can be substituted for pineapple juice or other fruit juices that will give it a kick.), garlic, minced (add more if you are a garlic lover), onion, minced, brown sugar, dry mustard, ginger, minced
    1 hour , 9 ingredients
  • Baked Mustard Lime Chicken Baked Mustard Lime Chicken
    chicken breasts, fresh lime juice, cilantro chopped and
    5 More
    chicken breasts, fresh lime juice, cilantro chopped, dijon mustard, olive oil, chili powder, sea salt, pepper
    8 ingredients
  • Chicken Marinade for Baked Chicken Breasts Chicken Marinade for Baked Chicken Breasts
    chicken breasts, dijon mustard, lemon juice and
    3 More
    chicken breasts, dijon mustard, lemon juice, extra virgin olive oil, salt, black pepper
    1 hour , 6 ingredients
  • Crispy Baked Mustard-Thyme Chicken Breasts Crispy Baked Mustard-Thyme Chicken Breasts
    chicken breast fillets, skinless (about 6) and
    11 More
    chicken breast fillets, skinless (about 6), mayonnaise, low-fat, egg, beaten, half-and-half cream, sherry wine, garlic powder, fresh thyme or 2 tsp dried thyme, dijon mustard, fresh ground black pepper, seasoning salt, lemon juice, panko breadcrumbs or 1 1/2 cups buttery crackers, crushed
    40 min, 12 ingredients
  • Baked Imperial Chicken With Cumberland Sauce Baked Imperial Chicken With Cumberland Sauce
    boneless chicken breasts, butter or 1/2 cup margarine and
    9 More
    boneless chicken breasts, butter or 1/2 cup margarine, grated parmesan cheese, seasoned dry bread crumbs, sesame seeds, red currant jelly, orange juice concentrate or 3 oz cans fresh orange juice, and a little rind, dry sherry, dry mustard, ground ginger, tabasco sauce
    1 hour 30 min, 11 ingredients
  • Chicken Tarragon bake with Crunchy Potato Topping Chicken Tarragon bake with Crunchy Potato Topping
    oil, skinless chicken thighs, chopped, butter and
    11 More
    oil, skinless chicken thighs, chopped, butter, leeks, chopped, garlic, crushed, flour, dry white wine, chicken stock, dijon mustard, lemon juice, sour cream, fresh tarragon, chopped, potatoes, peeled, melted butter
    1 hour 15 min, 14 ingredients
  • Firecracker Mustard Chicken Firecracker Mustard Chicken
    sliced pickled banana pepper, chopped fine and
    17 More
    sliced pickled banana pepper, chopped fine, banana pepper, pickling liquid, fresh lemon juice, vegetable oil, yellow mustard, mustard powder, chili sauce, brown sugar, garlic cloves, minced, habanero pepper, stemmed, seeded and minced, scallions, sliced thin, boneless skinless chicken breasts , 2 1/2 lb, all-purpose flour, cornstarch, salt, baking powder, egg whites, vegetable oil or peanut oil, for frying
    1 hour 30 min, 18 ingredients
  • Elegant Company Fish Bake Elegant Company Fish Bake
    firm white fish fillets (i use orange roughy), dry sherry and
    12 More
    firm white fish fillets (i use orange roughy), dry sherry, fresh lemon juice, salt, butter, flour, white pepper, prepared mustard, chicken base or 1 tsp chicken bouillon, whipping cream, shredded swiss cheese, cooked lobsters or 1 1/3 cups substitute shrimp or 1 1/3 cups crab, cut into 3/4 inch pieces, snipped fresh parsley, lemon twist, for garnish
    30 min, 14 ingredients




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