225490 baked mojo chicken breasts Recipes

chicken breast halves, on the bone (about 8 oz each), coarse salt, fresh ground pepper, oregano, garlic cloves, crushed through a press, fresh lemon juice, extra virgin olive oil, dry white wine

chicken breasts or 1 lb turkey breast tenderloin, all visible fat removed, dijon mustard or 1 tbsp coarse grain mustard, lemon juice or 2 tsp lime juice, bottled minced garlic, black pepper

chicken breast quarters (10 oz each), salt substitute, canola oil

baking potatoes, chicken breasts, butter, flour, milk, sour cream, salt, pepper, garlic salt, onion salt, celery salt, shredded cheddar cheese (optional)

chicken broth, soya sauce, ground ginger, divided, bone-in skinless chicken breasts, unsweetened pineapple, undrained, cornstarch, orange marmalade, lemon juice

chicken broth, reduced-sodium soy sauce, ground ginger, divided, bone-in chicken breast halves (6 oz each), skin removed, unsweetened crushed pineapple, undrained, cornstarch, orange marmalade, lemon juice

chicken breast tenders, coconut milk, plain breadcrumbs, gingersnap cookies, crushed, shredded coconut, egg, beaten, butter, cut into small pieces

chicken breast halves, bone in, balsamic vinegar, olive oil, dried oregano, kosher salt, fresh ground black pepper

chicken breast halves, hot sauce, vinegar, margarine, melted, celery seed, pepper, fat free blue cheese dressing

chicken breast halves, skinned, brown mustard, italian breadcrumbs, margarine, melted, lemon juice, white wine (or water), paprika

chicken breast halves, whole berry cranberry sauce, toasted walnuts, orange marmalade, prepared horseradish

chicken breasts, boneless, skinless, pesto sauce, mozzarella cheese, shredded, salt and pepper

chicken breasts (12 pieces), sour cream, lemon juice, worcestershire sauce, celery salt, paprika, garlic, finely chopped, salt, pepper, butter, shortening, breadcrumbs

boneless skinless chicken breasts, black pepper, vegetable oil, butter, apricot preserves, french dressing or 1 cup russian salad dressing, garlic (or to taste), dry onion soup mix

chicken breasts, sliced mushrooms, onion, chopped, balsamic vinegar, garlic cloves, minced, garlic powder, bay leaf, oregano, rosemary, thyme, honey

chicken breasts (1 or 2 pieces per person depending on their size), bigger potatos , preferably a sweeter type, milk, creamy, spreadable cheese , not very salty (1 of those you can spread on bread easily), pepper and paprika spice (sweet, not chilli) or a mix of spices for grilling

chicken breasts, halved and skinned, cream of mushroom soup, sour cream

chicken breast, skinless, boneless, bread crumbs, pasta sauce, mushrooms, mozzarella, provolone, parmesan