1186 baked diced potatoes Recipes

sweet potatoes, peeled,diced and cooked until just tender, apples, peeled,cored and sliced (i use granny smiths), brown sugar, butter, chopped fresh parsley, orange zest, grapefruit , zest of

big sweet potatoes cut in halves, diced chives, ttsbp of zaatar, olive oil, salt

smoked pork hock, whole white pearl onions, cooked diced ham (or leftover sliced ham), frozen french-cut green beans (or regular cut, or canned ), baking potatoes, diced (or red potatoes, halved)

potatoes, baked, peeled & diced, raw bacon, diced, jumbo yellow onion, diced, celery, diced, milk, water, chicken base, salt, black pepper, margarine (about), flour (about), parsley, chopped, whipping cream, crumbled bacon (to garnish ), chopped green onion (to garnish ), shredded colby

baking size potatoes, washed, skin on ., cooked, diced chicken breast (seasoned as you prefer), turkey bacon (4 slices per spud, 2 slices on each half), shredded cheese, your favorite (i use cheddar), your favorite condiments , i.e veggies, salsa, sour cream, herbs, spices, etc.

baking potatoes, chopped onions, diced carrots, vegetable oil or ghee, chopped red or green bell pepper (1 medium), ground coriander seeds, turmeric, ground cardamom, cream cheese, at room temperature, salt and freshly ground black pepper to taste, spicy yogurt sauce (see below )

extra-virgin olive oil, onion, diced, kosher salt and freshly ground pepper, garlic, peeled and smashed or chopped, sweet or spicy italian-style turkey sausage, casings removed, tomato-basil or marinara sauce, baby arugula or spinach leaves, mascarpone cheese (4 oz), at room temperature, grated parmesan, baked russet potatoes , 8 to 10 oz each (see cook s note), chopped fresh flat-leaf parsley

lobster tails, olive oil, simply potatoes diced potatoes with onion, mascarpone cheese, fontina cheese, shredded

diced potatoes (bout 3/4 inch pieces), olive oil, cavenders all purpose greek seasoning (can use an italian mix), mozzarella cheese, bacon bits

cooked, peeled and diced potatoes, american cheese, sliced in strips, mayo, chopped onions, salt and pepper to taste, partically fried bacon, chopped, sliced stuffed olives

russet potatoes, cooked, garlic sausage or 1 lb smoked link sausage, cut into 1 inch pieces, butter or 2 tbsp margarine, onion, minced, flour, brown sugar, salt, dry mustard, water, cider vinegar, drops hot pepper sauce, celery, thinly sliced, green bell pepper, thinly sliced, pimiento, diced, parsley, minced fresh, jarlsberg cheese, sliced ,cut into strips

potatoes, garlic, fat free chicken broth, i can tsp believe it s not butter spray, onion, finely diced, olive oil, i can tsp believe it s not butter spray, dry onion

butter, room temperature, russet potatoes, peeled and cut into 1-inch pieces, butter, melted, whole milk, room temperature, mozzarella cheese, shredded, freshly grated parmesan cheese, pancetta, diced, cooked and drained, salt (to taste), fresh ground pepper (to taste), fresh flat-leaf italian parsley, chopped, plain breadcrumbs, freshly grated parmesan cheese (topping )

sweet potatoes , small to medium, plain nonfat yogurt, cooked rice, warm, dried apricot, diced, pecans, toasted, chopped, salt (or to taste), white pepper (or to taste)

russet potatoes, peeled , cut into 1-inch pieces, butter, melted plus 1 tbsp at room temp, whole milk, at room temperature, shredded mozzarella, freshly grated parmesan, divided use, pancetta, diced, cooked and drained of excess oil, salt and freshly ground black pepper, chopped fresh flat leaf italian parsley, plain dry bread crumbs

chopped onion, garlic, minced, shortening, divided, lean beef for stewing, cut into 1-inch cubes, all-purpose flour, tomato juice, beef-flavored bouillon cubes, whole tomatoes, undrained and chopped, whole kernel corn, drained, diced potatoes, sliced carrots, chopped celery, chili sauce, salt, freshly ground black pepper

diced diced and partially peeled red potatoes, butter (i use salted), diced yellow onion (taste preference, i lean on 1 cup), minced garlic (to taste, may be omitted ), flour, warm water, chicken flavored bullion cubes, potato flakes, heavy whipping cream (4cup = two 1 pint cartons), milk (i use 2%), parsley flakes, salt and pepper, to taste, bacon , cooked until very crispy and crumbled (to top when serving), cheddar cheese, shredded (to top when serving), parsley flakes (to garnish )

baking potatoes , pricked with fork, rubbed with, olive oil , sprinkled with, sea salt, red kidney beans, haricot beans, adzuki beans, olive oil, onion, chopped, carrots, diced, celery ribs, diced, passata, molasses or 2 tbsp soft dark brown sugar, grainy mustard, worcestershire sauce, mixed spice, bay leaves