412354 baked chicken sun tomato pesto goat cheese Recipes

  • Penne With Slow Roasted Cherry Tomatoes and Goat Cheese
    tomatoes (red and yellow ), garlic cloves, sliced and
    7 More
    tomatoes (red and yellow ), garlic cloves, sliced, extra virgin olive oil, kosher salt, penne, fresh goat cheese, loosely packed fresh basil leaf , torn into pieces, kosher salt, fresh ground black pepper
    17 min, 9 ingredients
  • Dried Tomatoes With Goat Cheese
    tomatoes, olive oil, thyme, rosemary, superfine sugar and
    4 More
    tomatoes, olive oil, thyme, rosemary, superfine sugar, salt, pepper, garlic cloves, goat cheese (3.5 oz)
    1 hour 5 min, 9 ingredients
  • Broiled Tomatoes With Goat Cheese
    tomatoes, goat cheese (chivre), fresh ground pepper and
    1 More
    tomatoes, goat cheese (chivre), fresh ground pepper, chopped fresh basil
    8 min, 4 ingredients
  • Oven Roasted Tomatoes With Goat Cheese
    tomatoes, halved, extra virgin olive oil, balsamic vinegar and
    4 More
    tomatoes, halved, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, goat cheese, rosemary sprigs
    6 hour 15 min, 7 ingredients
  • Oven Roasted Tomatoes With Goat Cheese
    tomatoes, halved, extra virgin olive oil, divided and
    5 More
    tomatoes, halved, extra virgin olive oil, divided, balsamic vinegar, kosher salt, fresh ground black pepper, goat cheese, crumbled, rosemary sprigs
    6 hour 30 min, 7 ingredients
  • Tomato and Goat Cheese Tarts (Ina Garten)
    sheets) puff pastry , defrosted, good olive oil and
    9 More
    sheets) puff pastry , defrosted, good olive oil, sliced yellow onions (2 large onions), garlic cloves, cut into thin slivers, kosher salt and freshly ground black pepper, dry white wine, minced fresh thyme leaves, freshly grated parmesan, plus 2 oz shaved with a vegetable peeler, garlic -and-herb goat cheese (recommended: montrachet), tomato , cut into 4 (1/4-inch-thick) slices, julienned basil leaves
    55 min, 11 ingredients
  • Oven-Roasted Tomatoes with Goat Cheese
    tomatoes, halved (about 1 1/4 lb) and
    6 More
    tomatoes, halved (about 1 1/4 lb), extravirgin olive oil, divided, balsamic vinegar, kosher salt, freshly ground black pepper, crumbled goat cheese, rosemary sprigs
    7 ingredients
  • Tomato-and-Goat Cheese Tartlets
    savory gluten-free tart crust, brown rice flour and
    11 More
    savory gluten-free tart crust, brown rice flour, goat cheese, at room temperature, olive oil, coarse-grained dijon mustard, basil leaves, finely chopped, fresh thyme leaves, chopped chives, tomatoes, halved, salt, freshly ground black pepper, sugar, garnish: fresh thyme sprigs
    15 min, 13 ingredients
  • Chicken, Black Bean and Goat Cheese Tostadas Chicken, Black Bean and Goat Cheese Tostadas
    olive oil, red onion, chopped and
    20 More
    olive oil, red onion, chopped, jalapeno chiles, seeded but not deveined,minced, chili powder, ground cumin, black beans, rinsed,drained, fresh lime juice, olive oil, boneless chicken breasts, skinned ,cut into 3/4 inch pieces, chili powder, ground cumin, sliced romaine lettuce, head radicchio, sliced, fresh cilantro leaves, vegetable oil, corn tortillas, olive oil, fresh lime juice, water (about), goat cheese, crumbled, guacamole (optional), fresh cilantro
    55 min, 22 ingredients
  • Stuffed Tomatoes With Goat Cheese, Olives, and Oregano Stuffed Tomatoes With Goat Cheese, Olives, and Oregano
    tomatoes, 1/8 inch sliced off stem end, cored, and seeded and
    10 More
    tomatoes, 1/8 inch sliced off stem end, cored, and seeded, kosher salt, coarse unseasoned bread crumbs (preferably homemade ), olive oil, olive oil, goat cheese, crumbled, garlic cloves, minced, ground black pepper, parsley, minced, oregano leaves, minced, black olives, pitted and chopped
    40 min, 11 ingredients
  • Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse) Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse)
    chopped andouille sausage, casings removed , (1 cup) and
    26 More
    chopped andouille sausage, casings removed , (1 cup), soft goat cheese, roasted poblanos, small diced, shaved green onions, minced shallots, minced garlic, chopped fresh cilantro, chili powder, ground cumin, salt, fine ground black pepper, skinned and bone chicken breast halves, pounded very thin, essence , recipe follows, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, prepared mayonnaise, creole mustard, minced garlic, shaved green onions, salt and pepper
    40 min, 27 ingredients
  • Fresh Tomato and Goat Cheese Strata with Herb Oil (Giada De Laurentiis) Fresh Tomato and Goat Cheese Strata with Herb Oil (Giada De Laurentiis)
    goat cheese, room temperature, cream and
    7 More
    goat cheese, room temperature, cream, salt and freshly ground black pepper, fresh tomatoes, sliced 1/2 to 3/4-inch thick, chopped toasted walnuts, for garnish, fresh mint, fresh basil, olive oil, salt and freshly ground black pepper
    1 hour 30 min, 9 ingredients
  • Tomato Flatbread with Goat Cheese Tomato Flatbread with Goat Cheese
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    11 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 2 1/2 cups), salt, freshly ground black pepper, olive oil, heirloom tomatoes , cut into 1/8-inch-thick slices (about 1 1/4 lb), crumbled goat cheese, chopped fresh chives, chopped fresh parsley, basil leaves, freshly ground black pepper (optional)
    13 ingredients
  • Tomato and Goat Cheese Tart Tomato and Goat Cheese Tart
    flour for the work surface and
    9 More
    flour for the work surface, sheet puff-pastry dough , thawed according to package directions, tomatoes, sliced 1/4 inch thick, garlic, finely chopped, fresh thyme, leaves only, olive oil, balsamic vinegar (optional), kosher salt, black pepper, goat cheese
    10 ingredients
  • Tomato and Goat Cheese Spread Tomato and Goat Cheese Spread
    logs goat cheese, dried tomatoes in oil, drained
    2 ingredients
  • Goat Cheese Enchiladas (Bobby Flay) Goat Cheese Enchiladas (Bobby Flay)
    blue corn tortillas and
    6 More
    blue corn tortillas, red chile-tomato sauce , recipe follows, goat cheese filling , recipe follows, monterey jack, grated, chopped fresh cilantro leaves, sour cream, for garnish, chopped green onions, for garnish
    1 hour 30 min, 7 ingredients
  • Goat Cheese Salad With Sesame Vinaigrette Goat Cheese Salad With Sesame Vinaigrette
    anchovy fillets, extra virgin olive oil and
    13 More
    anchovy fillets, extra virgin olive oil, sherry wine vinegar, raw sesame seeds, capers, sea salt, freshly ground black pepper, salad, peeled garlic cloves, country bread, mixed green salad ., red bell pepper, ripe tomato, anchovy fillets, goat cheese
    15 ingredients
  • Polenta With Goat Cheese And Rosemary Polenta With Goat Cheese And Rosemary
    chicken stock, polenta ( cornmeal ), goat cheese and
    3 More
    chicken stock, polenta ( cornmeal ), goat cheese, chopped fresh rosemary, butter, kaosher salt and fresh pepper
    20 min, 6 ingredients




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