245879 baked chicken breasts with stuffing casserole Recipes
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boneless chicken breast halves, skinned and13 Moreboneless chicken breast halves, skinned, fresh goat cheese (such as montrachet) (about 4 oz), green onions, thinly sliced, basil leaves, shredded or 1 tsp dried, crumbled, salt and freshly ground pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter melted, unsalted butter, mushrooms, sliced, dry white wine, chicken stock or canned low-salt broth, chilled unsalted butter (1/2 stick), cut into 4 pieces, salt and pepper14 ingredients
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Baked Chicken Breasts And Potatoeschicken breasts (1 or 2 pieces per person depending on th... and4 Morechicken breasts (1 or 2 pieces per person depending on their size), bigger potatos , preferably a sweeter type, milk, creamy, spreadable cheese , not very salty (1 of those you can spread on bread easily), pepper and paprika spice (sweet, not chilli) or a mix of spices for grilling45 min, 5 ingredients
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Baked Chicken Breastschicken breasts, halved and skinned and2 Morechicken breasts, halved and skinned, cream of mushroom soup, sour cream3 ingredients
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Easy Chicken and Stuffing Casserolechicken breasts or 2 cups diced chicken and7 Morechicken breasts or 2 cups diced chicken, cream of chicken soup, cream of celery soup, carton sour cream, chicken flavor stuffing mix, chicken broth (rather than water as shown on box), butter, water55 min, 8 ingredients
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Baked Chicken Curry Noodle Casseroleegg noodles, uncooked, vegetable oil and10 Moreegg noodles, uncooked, vegetable oil, boneless skinless chicken breast cut into 1/2-inch cubes, red onion, diced, curry powder, low-sodium chicken broth, cornstarch, evaporated skim milk, frozen peas, sliced mushrooms, lemon juice, dry bread crumbs12 ingredients
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Chicken and Stuffing Casseroleboneless skinless chicken breasts (about 4) and6 Moreboneless skinless chicken breasts (about 4), swiss cheese (i like to have a little more on hand though since i love to use extra cheese), cream of chicken soup, white wine, pimiento, chopped, melted unsalted butter, pepperidge farm herb stuffing1 hour 10 min, 7 ingredients
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Baked Chicken Breasts With Cornbread Stuffingboneless skinless chicken breast halves (1 1/2 lbs total ) and9 Moreboneless skinless chicken breast halves (1 1/2 lbs total ), garlic powder, salt and pepper, cornbread stuffing mix, whole kernel corn, drained, boiling water, butter, melted, cream of celery soup, milk, chopped fresh parsley1 hour 5 min, 10 ingredients
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Chicken And Veggie Casserole Frommagemixed veggies and6 Moremixed veggies, cooked chicken breasts stuffed with broccoli, sliced, cheese sauce, cream, roux (50 percent butter and 50 percent flour stirred until blended), cheese, shredded, salt , garlic and cayenne, to taste7 ingredients
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One-Bowl Chicken-Zucchini Stuffing Casserolechicken flavor stuffing mix, melted butter and9 Morechicken flavor stuffing mix, melted butter, cream of mushroom soup, undiluted, sour cream, egg yolk, fresh minced garlic (or use 1 tsp garlic powder), zucchini (unpeeled and diced ), cooked chicken, cubed, onion, chopped, fresh ground black pepper (or to taste), grated parmesan cheese, divided55 min, 11 ingredients
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Chicken Breasts Stuffed with Zucchini, Roasted Red Pepper, and Goat Cheeseminced onion, olive oil and5 Moreminced onion, olive oil, coarsely grated unpeeled scrubbed zucchini,;squeezed dry in a paper towel, minced drained bottled roasted red pepper or pimiento, soft mild goat cheese, crumbled, whole boneless chicken breast (with skin), halved, chicken broth7 ingredients
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