Easy Chicken and Stuffing Casserole Recipe

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Easy Chicken and Stuffing Casserole
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  1. Place chicken in bottom of greased 9x13x2 inch baking pan. Mix soups and sour cream and 1/4 cup water. Pour over chicken. Sprinkle with stuffing mix.
  2. Combine butter, broth and seasoning packet from stuffing mix in pan. Heat according to stuffing mix directions. Pour liquid over stuffing mix. Bake at 350 degrees for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.26 Kcal (1295 kJ)
Calories from fat 191.87 Kcal
% Daily Value*
Total Fat 21.32g 33%
Cholesterol 55.22mg 18%
Sodium 758.39mg 32%
Potassium 242.24mg 5%
Total Carbs 16.41g 5%
Sugars 0.19g 1%
Dietary Fiber 0.88g 4%
Protein 12.78g 26%
Vitamin C 4.9mg 8%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 175.87 Kcal (736 kJ)
Calories from fat 109.11 Kcal
% Daily Value*
Total Fat 12.12g 33%
Cholesterol 31.4mg 18%
Sodium 431.27mg 32%
Potassium 137.75mg 5%
Total Carbs 9.33g 5%
Sugars 0.11g 1%
Dietary Fiber 0.5g 4%
Protein 7.26g 26%
Vitamin C 2.8mg 8%
Vitamin A 0.1mg 3%
Iron 0.6mg 6%
Calcium 17.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
  • 8

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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