96 baked boneless chicken breast in soy sauce Recipes

flour, cornstarch, baking powder, salt, eggs, milk, chicken, cut into bite size pieces (i use boneless skinless breasts), crushed pineapple in juice, sugar, water, vinegar, soy sauce, plum preserves or 1/4 cup plum jam, cornstarch, water

spaghetti, broken in half, dark sesame oil, red bell pepper , strips, shiitake mushroom caps, sliced, boneless skinless chicken breast half, cut into bite-size pieces, minced fresh ginger, garlic cloves, minced, low sodium soy sauce, chicken broth, cornstarch, sherry wine, rice vinegar, crushed red pepper flakes, sliced bok choy, sliced green onion, sesame seeds, divided

wooden skewers, extra large boneless chicken breasts, cut into large chunks, light soy sauce, russian salad dressing, sesame seeds, lemon juice, garlic powder, ground ginger, zucchini, sliced into 1/2-inch chunks, whole fresh mushrooms, assorted bell peppers, cut into chunks, red onion, cut into chunks, baby red potato, sliced into 1/2-inch chunks, tomato

orange juice, reduced-sodium soy sauce, boneless skinless chicken breast halves (4 oz each), orange marmalade

fusilli pasta, olive oil, skinless, boneless chicken breast halves - cubed, green bell peppers, chopped, red bell peppers, chopped, yellow bell peppers chopped, soy sauce, white wine, lemon juice, eggs, creme fraiche, paprika, dried oregano, ground coriander, ground nutmeg, salt and pepper to taste, cheddar cheese, shredded, emmentaler cheese, finely shredded, blue cheese, crumbled (optional), parmesan cheese, grated, milk

whole boneless chicken breasts, light soy sauce, cooking wine or 1 tbsp dry sherry, drops sesame oil, flour, cornstarch, water, baking powder, baking soda, vegetable oil, water, chicken broth, white vinegar (depending on how sweet you want the sauce) or 1/8-1/4 cup rice wine vinegar (depending on how sweet you want the sauce), cornstarch, sugar (we use 1/2 cup but the orginal recipe called for 1 cup), dark soy sauce, sesame oil, chili paste (or more ), garlic clove (minced ), peanut oil (3 1/2-4 cups), toasted sesame seeds

all-purpose flour, cornstarch, baking soda, baking powder, low-sodium soy sauce, dry sherry, water, vegetable oil, sesame oil, skinless, boneless chicken breast meat - cubed, chicken broth, white sugar, distilled white vinegar, dark soy sauce, sesame oil, chile paste, garlic, minced, cornstarch, water, olive oil for frying, toasted sesame seeds

whole boneless chicken breasts, light soy sauce, cooking wine or 1 tbsp dry sherry, drops sesame oil, flour, cornstarch, water, baking powder, baking soda, brown sugar, vegetable oil, water, hoisin sauce, brown sugar, dark soy sauce, vegetable oil, garlic cloves, minced, cornstarch, green onion , thinly slice, toasted sesame seeds, peanut oil (for frying )

flour, cornstarch, egg, water, baking soda, baking powder, boneless chicken breast, cut up, light soy sauce, white pepper, kosher salt, cornstarch, sake or 1/2 cup rice wine, honey, rice vinegar, light soy sauce, sugar

sweet and sour sauce, crushed pineapple, sugar, diced tomatoes, undrained, white vinegar or rice vinegar (rice is better), onion, finely chopped, green pepper, finely chopped, soy sauce, ginger powder, cornstarch, chicken ball batter, flour, cornstarch, baking powder, baking soda, sugar, cold water, oil (for frying ), boneless chicken breasts, cut into chunks (you should get about 6-7 dozen pieces), seasoning salt (optional)

boneless skinless chicken breasts, cooked and chopped finely, bean thread noodles (rice noodles), cabbage, shredded, bean sprouts, carrot , thinly julienned, garlic clove, minced, fresh ginger, minced, hoisin sauce, fish sauce, ground coriander, spring roll wrappers , 8 inch diameter (approximately), rice wine vinegar, soy sauce, hot sesame oil, chili-garlic sauce, sesame seeds

skinless, boneless chicken breasts, all-purpose flour, baking soda, cornstarch, divided, eggs, beaten, peanut oil for frying, chicken broth, oyster sauce, white sugar, soy sauce, ground white pepper, chopped green onion for topping, cashew halves

sesame seeds, toasted, dry breadcrumbs, onion powder, black pepper, butter, soy sauce (i use kikkoman low sodium), boneless skinless chicken breast halves, sweet and sour sauce, brown sugar , packed, sesame oil

sesame seeds, all purpose flour, salt, pepper, soy sauce, boneless skinless chicken breast -cut into strips, butter-melted

cornstarch, cold water, soy sauce 2 tbsp, 2 tsp, cider vinegar 1 tbsp, 1.5 tsp, garlic minced, ground ginger, boneless skinless chicken breasts

boneless chicken breasts, vegetable oil, ketchup, crushed pineapple in juice, soy sauce, brown sugar, white rice vinegar, cornstarch, water, flour, cornstarch, baking powder, egg, water, butter, water, jasmine rice, salt

butter, egg, slightly beaten, water, soy sauce, salt, black pepper, boneless skinless chicken breasts, flour, sesame seeds

crushed pineapple, diced tomatoes, undrained, white vinegar, soy sauce, ginger powder, cornstarch, sugar, chicken ball batter, boneless chicken breasts , chucked, flour, baking powder, baking soda, cornstarch, sugar, cold water, oil (for frying ), seasoning salt (optional)