24 baked bacon wraps Recipes

bacon (not thick sliced , thinner bacon works better, inexpensive is fine), smokies sausages, brown sugar, cinnamon sugar (optional), toothpick

center-cut pork chops, bacon, red delicious apple, onion, white wine vinegar, worcestershire sauce, salt, meat tenderizer , no msg, unseasoned, black pepper, ground sage, ground celery seed, fresh thyme, garlic clove, sliced very thin

baking potatoes, vegetable oil, cajun seasoning, butt kickin blacken , southwest blend, salt, bacon, thin sliced

bacon (from a 1/2-lb package), lady apples (about 1 to 2 inches in diameter, chicken thighs (2lb; with skin and bones ), salt, black pepper, unfiltered apple cider, cider vinegar, fresh marjoram plus 2 tsp chopped , or to taste, cold unsalted butter

cream cheese, fresh jalapeno peppers , halved lengthwise and seeded, bacon, cut into halves

polenta, butter or margarine (or smart balance light-i use this), minced green onions (i left this out ), water, salt, polenta (coarse cornmeal), grated parmesan cheese, minced fresh thyme (optional), baked eggs, thick slices applewood-smoked bacon, extra sharp cheddar cheese, grated, gruyere cheese (i used monterey jack instead), grated, lg. eggs, sliced green onions (i left this out ), minced fresh thyme (i substituted fresh parsley, on top of eggs for garnish after they were done)

bacon wrapped sirloin steaks, garlic cloves, mashed, onion, quartered and microwaved for 5 minutes, worcestershire sauce, balsamic vinegar, ground rosemary, rubbed sage, salt or 1/2 tsp substitute or 1/2 tsp lemon juice, pepper, virgin olive oil

egg roll wraps, simply potatoes traditional mashed potatoes, bacon, cooked and crumbled, horseradish cheddar cheese, peanut oil (for frying )

sea scallops, bacon, cut slices in half, butter, melted, dry white wine, lemon juice, paprika, seasoned salt

new potatoes, butter, bacon (uncooked ), cheese, sour cream, green onions

baking potatoes, pre- cooked bacon, mustard powder, cider vinegar, sugar, cayenne pepper, shredded cheese (optional), sour cream (optional) or chives, potato toppers (optional)

boneless pork chops or cutlets, bacon, favorite beans, tooth picks, baking dish

chicken breasts cleaned, cream cheese softened, butter, bacon, salt to taste

chicken breasts, light cream cheese, garlic clove, minced, mixed italian herbs, smoked bacon

chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper

ground chicken, onion, very fine chopped, celery ribs, very fine chopped, minced garlic, fresh bread, milk, parmesan cheese, grated, eggs, worcestershire sauce, steak sauce, fresh parsley, pepper, honey, dijon mustard, baked ham, swiss cheese, grated, parmesan cheese, grated, bacon, cut in half (hickory or smoked i prefer)

jalapenos, cream cheese, bacon, cayenne pepper (cajun spice seasoning is better if you can get it), monterey jack cheese (finely shredded ), olive oil