Baked Jalapeno Stuffed Wraps Recipe

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Baked Jalapeno Stuffed Wraps
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Ingredients:

Directions:

  1. Set out cream cheese to let it get soft.
  2. Take the jalapenos and cut in halves.
  3. Make sure you remove all seeds and the enter membrane that the seeds are on.
  4. Once the cream cheese is soft mix in the Monterey jack, cayenne pepper or cajun spice if you have that instead of the cayenne.
  5. Fill each half with the mix and then wrap each piece with a slice of bacon.
  6. Slightly oil cookie sheet with olive oil and place stuffed jalapenos on it.
  7. Put in an oven at 375°F and cook until bacon starts to crisp.
  8. Make sure not to cook to long, you don't want the cream cheese to become to soft.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.75 Kcal (1548 kJ)
Calories from fat 317.3 Kcal
% Daily Value*
Total Fat 35.26g 54%
Cholesterol 66.16mg 22%
Sodium 482.55mg 20%
Potassium 185.38mg 4%
Total Carbs 2.56g 1%
Sugars 1.25g 5%
Dietary Fiber 0.5g 2%
Protein 10.86g 22%
Vitamin C 16.9mg 28%
Vitamin A 0.1mg 3%
Calcium 94.3mg 9%
Amount Per 100 g
Calories 361.81 Kcal (1515 kJ)
Calories from fat 310.49 Kcal
% Daily Value*
Total Fat 34.5g 54%
Cholesterol 64.74mg 22%
Sodium 472.19mg 20%
Potassium 181.4mg 4%
Total Carbs 2.51g 1%
Sugars 1.22g 5%
Dietary Fiber 0.49g 2%
Protein 10.62g 22%
Vitamin C 16.5mg 28%
Vitamin A 0.1mg 3%
Calcium 92.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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