90 baked artichokes butter Recipes
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cooked medium shrimp, peeled and deveined and16 Morecooked medium shrimp, peeled and deveined, water-packed artichoke hearts, rinsed, drained and quartered, frozen pearl onions, thawed, sliced fresh mushrooms, sweet red pepper, chopped, butter, condensed cream of shrimp soup, undiluted, sour cream, sherry or chicken broth, worchestershire sauce, grated lemon peel, white pepper, soft bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, hot cooked rice , optional40 min, 17 ingredients
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frying chickens, trimmed and halved, bacon, raw and15 Morefrying chickens, trimmed and halved, bacon, raw, fresh rosemary, salted butter, melted, stalk celery, cut into chunks, water, white pepper, sea salt, whole milk, pre-warmed (about 130 degrees ), salted butter, fresh parmesan cheese, grated, bacon, cooked and crumbled, canned artichoke hearts, drained and chopped, wondra flour, table salt, white pepper, dried parsley (for garnish )3 hour 30 min, 17 ingredients
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fresh breadcrumb, garlic clove, crushed, butter, egg and7 Morefresh breadcrumb, garlic clove, crushed, butter, egg, water , about, unbleached flour, salt (a little more if you wish), baking powder, grated hard cheese (your favorite ), artichoke heart, cut into quarters, bacon, cooked and crumbled (optional)20 min, 11 ingredients
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eggs, flour, baking powder, carton cottage cheese and11 Moreeggs, flour, baking powder, carton cottage cheese, shredded jack cheese, shredded cheddar cheese, butter, seasoned salt (i prefer lawry s), pepper, basil, chopped onion, artichoke hearts, drained and chopped, paprika (optional), tomato wedges (optional), fresh parsley sprigs (optional)1 hour , 15 ingredients
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Baked Scallops and Seared Tournedos with Artichoke Hearts and Asparagus Tips (Rachael Ray)sea scallops , trimmed of foot at base of each scallop and22 Moresea scallops , trimmed of foot at base of each scallop, melted butter, garlic, minced, shallot, chopped, nutmeg, freshly grated or a few pinches ground, salt and pepper, extra-virgin olive oil, italian bread crumbs, a handful flat leaf parsley leaves, chopped, a drizzle olive oil, butter, tournedos (fillet of beef steaks, each 1 to 1 1/4-inch thick), grill seasoning blend or coarse salt and cracked black pepper, good quality white slicing bread, toasted and buttered, madeira or sherry, fresh tarragon, chopped , 1 tbsp, asparagus spears , cut tender tips into 2-inch pieces, quartered artichoke hearts, drained, lemon, juiced, a drizzle extra-virgin oil, salt and pepper, buttered toast, edible flowers , available in fresh herb section of produce department, for garnish30 min, 23 ingredients
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Artichoke Shrimp Bakecooked medium shrimp, peeled and deveined and15 Morecooked medium shrimp, peeled and deveined, artichoke quarters in water, rinsed and drained, frozen pearl onions, thawed, sliced fresh mushrooms, red bell pepper, chopped, butter, condensed cream of shrimp soup, sour cream, cooking sherry or 1/4 cup chicken broth, worcestershire sauce, lemon zest, white pepper, fresh breadcrumb, grated parmesan cheese, minced fresh flat-leaf parsley, butter, melted40 min, 16 ingredients
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Baked Chicken and Artichoke Casserolelow sodium chicken broth, kosher salt and16 Morelow sodium chicken broth, kosher salt, heads fennel, coarsely chopped (about 4 cups), yellow onions, quartered, roasting chickens, rinsed, giblets and neck discarded, butter, plus more for buttering the dish, cremini mushrooms, thinly sliced, half-and-half, whole milk, leek , halved lengthwise, rinsed, and thinly sliced (about 1 1/2 cups. use only the white and light green parts.), garlic cloves, chopped, all-purpose flour, hot sauce, freshly grated parmigiano-reggiano cheese, grated emmenthaler cheese (2 1/2 oz), chopped fresh thyme leave, frozen quartered artichoke hearts (about 3 cups), plain breadcrumbs90 hour 2 min, 18 ingredients
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Artichoke Piefrozen artichoke hearts, divided, butter, chopped onion and11 Morefrozen artichoke hearts, divided, butter, chopped onion, flour, half and half, sour cream, eggs, beaten, salt , pepper to taste, nutmeg, minced parsley, baked 9 pie shell, cheddar cheese, shredded, swiss cheese, shredded, parmesan cheese, grated45 min, 14 ingredients
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Artichoke-Potato Gratinlemon, halved, artichokes (about 3/4 lb each) and9 Morelemon, halved, artichokes (about 3/4 lb each), chicken stock or canned low-sodium broth, heavy cream or half-and-half, thyme sprig, kosher salt, baking potatoes, peeled and sliced 1/4 inch thick, freshly ground pepper, shredded gruyere cheese (2 oz), coarse dry bread crumbs, unsalted butter, melted11 ingredients
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Spinach and Artichoke Bakeartichoke hearts (not marinated ), onion, chopped, butter and3 Moreartichoke hearts (not marinated ), onion, chopped, butter, frozen chopped spinach (thawed and water squeezed out real good), sour cream, parmesan cheese, grated55 min, 6 ingredients
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Baked Tomatoes And Artichokesitalian plum tomatoes (undrained ), tomato sauce and10 Moreitalian plum tomatoes (undrained ), tomato sauce, artichoke hearts, drained and quartered, onions, finely chopped, butter, flour, dijon mustard, salt, dried oregano, dried thyme, black pepper, parmesan cheese, freshly grated30 min, 12 ingredients
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Company Chicken-Artichoke Bakebutter, boneless skinless chicken breast halves and9 Morebutter, boneless skinless chicken breast halves, chopped onion, garlic clove, minced, all-purpose flour, salt, chablis or 1 1/4 cups other dry white wine, chicken broth, cream cheese, artichoke hearts, drained and halved, sliced natural almonds, toasted1 hour 10 min, 11 ingredients
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Baked Spinach & Artichoke Casserolefrozen spinach, chopped, butter, onion, chopped and5 Morefrozen spinach, chopped, butter, onion, chopped, artichoke hearts, chopped, sour cream, parmesan cheese, grated and divided, salt, pepper50 min, 8 ingredients
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