192416 baked apple french toast casserole Recipes

french bread, cut into 1-inch cubes, eggs, lightly beaten, milk, sugar, vanilla extract, salt, butter, sugar, ground cinnamon, maple syrup , optional

french toast topping, whole milk, egg, slightly beaten, sea salt, brioche bread, crusts removed, cut into 1/2 inch cubes, muffins, whole milk, unsalted butter, melted, egg, slightly beaten, vanilla extract, all purpose flour, brown sugar, baking powder, sea salt, real maple syrup, sugar, cinnamon

french baguette , cut into 2 inch slices, eggs, milk, sugar, vanilla, grand marnier, salt, butter, maple syrup

french toast, eggs, milk, cinnamon, maple syrup, bread, butter for frying, fresh fruit such as strawberries , kiwi, pineapple, bananas, dip, plain greek style yogurt, simple blends summer fruit fruit spread

baking apples (such as golden delicious, braeburn or rome beauty), golden raisins, golden brown sugar, apple juice, unsalted butter

baking apples, lemon juice, apple juice (about), dried currant, pure maple syrup, ground cinnamon

baking apples (i use boskop, a german variety), marzipan, rum, walnuts, chopped, unsalted butter, softened, cinnamon, melted butter, for brushing

baking apples, peeled and sliced, sugar, ground cinnamon, nutmeg, ginger, apple cider, butter or 1/2 cup margarine, walnuts or 1/2 cup raisins

baking apples, water, vanilla low-fat ice cream, fat-free caramel topping, rum or apple cider, cinnamon

baking apples , rome or york, lemon juice, butter, melted, brown sugar, nutmeg, cinnamon

baking apples, dark brown sugar, butter or 3 tbsp margarine, cinnamon (or more )

french bread (long loaf), eggs, half-and-half, milk, tablesppons granulated sugar, vanilla extract, teaspooon ground cinnamon, salt, praline topping, butter, light brown sugar, chopped pecans, tablesppons karo syrup, ground cinnamon, maple syrup

french bread cut into 1-in cubes, milk, eggs, sugar, vanilla extract, salt, butter cubed, sugar, ground cinnamon

baked apples, by anne campbell, baked apples in a pan of blue, all syrupy and golden brown, cinnamon and nutmeg, too, drifts of sugar , melted down., upon the kitch table stood, i detected in the air, a scent so wholesome and so good, i could not match it anywhere, i remember how i stood , a little child, beside the cheery kitchen fire ., these homey things my heart beguiled, simple joys 1 does not tire, old home seemed so near today, because a little girl of mine, came rushing in from school to say, baked apples! my , they smell so fine, baked apples, core as many apples as desired and place in a shallow baking dish., fill the cavities in the apples with brown sugar, a few raisins or nuts and a small piece of butter., add boiling water to about 1-half inch depth and bake uncovered in a 375 degree oven until the apples are tender., serve either warm or cold with cream., end, by mary fink, lights go on , 1 by one, when darkness falls and day is done, send a greeting, cheery , bright, across the fields to neighbors near . . ., whispering low, good night, good night

baking apples, peeled and sliced, sugar, cinnamon, nutmeg, ground ginger, apple cider, butter, raisins, vanilla ice cream (optional)

baking apples - peeled and cored, cinnamon red hot candies, water, sweet potatoes, drained, brown sugar, crushed pineapple, drained, chopped pecans, marshmallows

baking apples, peeled and cored, butter, halvah, crumbled (greek sesame seed candy), white wine, cinnamon stick, unsweetened whipped cream or vanilla ice cream

baking apples , like gala, unsalted butter, softened, brown sugar, pure maple syrup, ground cinnamon, raisins, chopped walnuts, caramel sauce, your favorite