369466 bake mock cheese cake egg Recipes

pork sausage, seasoned croutons, cheddar cheese, shredded, swiss cheese, shredded, monterey jack pepper cheese, shredded, eggs, half-and-half, milk, dry mustard, onion, minced, salt and pepper

eggs, heavy cream, shredded cheddar cheese, real butter, dill, salt and pepper

tomato, egg, buttermilk, parmesan cheese, mushrooms, shallot

eggs, milk, olive oil spread or 1 tbsp margarine, cream cheese, mixed herbs, black pepper, bread

eggs, mayonnaise, freshly grated smoked or sharp cheddar cheese, chopped jarred roasted red bell pepper, dijon mustard, ground red pepper, toppings: sliced green onions , diced country ham, sliced pickled okra, spiced pecans

zucchini, coarsely grated, onions, grated, celery, finely chopped, green peppers, finely chopped, mayonnaise, worcestershire sauce, old bay seasoning, eggs, beaten, soft breadcrumbs, butter

cake, eggs (room-temp ), granulated sugar, butter flavor crisco, unsweetened cocoa, unsalted butter, softened, cake flour , sifted (i use swan s down, sift 3x), salt, buttermilk (i use or make my own from lemon juice & milk), baking soda, baking soda, white vinegar, unsalted butter, softened, pecans, chopped, cream cheese, softened, sugar , sifted, clear vanilla extract

baked potato (bake an extra 1 a couple of days in advance), cooked scrambled egg, grated cheddar cheese, salt and pepper, hot sauce, if you like

baking potatoes, onion, chopped, eggs, matzo meal, salt & pepper, peanut oil

milk, flour, sugar, baking powder, egg whites , beaten stiff, vanilla

plain yogurt, instant vanilla pudding mix, cherry pie filling, white sugar, prepared graham cracker crust

cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top

buttermilk baking mix, sugar, cocoa, egg, milk, shortening, vanilla, cherry preserves or 1/2 cup strawberry, presesrves, chilled whipping cream, powdered sugar, cocoa, vanilla, halved maraschino cherry (optional), sliced almonds (optional)

meat ravioli, spaghetti sauce, mushrooms, drained, mozzarella cheese, parmesan cheese, grated, egg, beaten, hamburger, cooked and drained

cake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)