40393 baja shrimp jicama salsa ranch Recipes

  • Baja Shrimp Tacos With Jicama-Corn Salsa and Ranch Crema #RSC
    shrimp, peeled , devained, patted dry (40-50 count) and
    14 More
    shrimp, peeled , devained, patted dry (40-50 count), plain breadcrumbs, milk, hidden valley original ranch dips mix, divided, olive oil, jicama, peeled and finely diced, roma tomatoes, seeded and diced, frozen corn, thawed, jalapeno, finely minced, fresh chives, divided and finely minced, lemons , zest and juice, divided, fat free greek yogurt, kosher salt, fresh cracked pepper, corn tortillas
    45 min, 15 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, ranch salad dressing, tomato-basil tortillas and
    6 More
    salsa, ranch salad dressing, tomato-basil tortillas, boneless skinless chicken breast halves, grilled and cut into strips, cucumbers, tomatoes, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Salsa Ranch Dressing
    salsa, ranch dressing
    1 hour 5 min, 2 ingredients
  • Salsa-Ranch Dip
    thick & chunky salsa and
    2 More
    thick & chunky salsa, reglar sour cream (don tsp use fat free/low fat), ranch dip mix
    5 min, 3 ingredients
  • Tom's Salsa Ranch Chicken Sandwich
    bread, butter, cheddar cheese, shredded, divided and
    5 More
    bread, butter, cheddar cheese, shredded, divided, salsa ranch dressing, boneless chicken breast (pre-cooked ), lettuce (optional), tomato (optional), onion (optional)
    8 min, 8 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, prepared ranch salad dressing and
    7 More
    salsa, prepared ranch salad dressing, tomato basil tortillas (10 inches), warmed, boneless skinless chicken breast halves (4 oz each), grilled and cut into strips, cucumber, tomato, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Shrimp Mango Salsa
    shrimp, medium, cooked, peeled and cut into 1-inch pieces and
    10 More
    shrimp, medium, cooked, peeled and cut into 1-inch pieces, mangoes, peeled, pitted, and cut into 1/2 inch dice, red onion , cut into 1/4 inch pieces, green onions , including green tops, diced, tomatoes, seeded and chopped into 1/2 inch pieces, jalapeno, seeded , ribs removed, finely minced, cilantro leaf, chopped, lemon , juice of, lime , juice of, olive oil, kosher salt
    45 min, 11 ingredients
  • Tequila Lime Shrimp Tacos With Orange Jicama Salsa
    shrimp, peeled and deveined, corn tortillas , taco sized and
    16 More
    shrimp, peeled and deveined, corn tortillas , taco sized, jicama, peeled and diced, orange, peeled and diced, red onion, diced, cilantro, finely chopped, garlic clove, grated, extra virgin olive oil, lime juice, lime, juiced, tequila, honey, cumin, extra virgin olive oil, garlic clove, grated, salt, freshly cracked black pepper, cayenne pepper (optional)
    28 min, 18 ingredients
  • Shrimp Soft Tacos
    fresh baja shrimp, shelled & deveined, butter and
    3 More
    fresh baja shrimp, shelled & deveined, butter, salt and pepper, corn tortillas, salsa
    40 min, 5 ingredients
  • Baja Shrimp Cocktail
    ketchup or 1/4 cup mild salsa, fresh lime juice and
    9 More
    ketchup or 1/4 cup mild salsa, fresh lime juice, hot pepper sauce, baby shrimp (cooked ), tomato, chopped, red onion, chopped, fresh cilantro, chopped, avocados, chopped, fresh ground pepper, lime wedge, old bay seasoning
    2 hour 15 min, 11 ingredients
  • Shrimp, Jicama and Chile Vinegar Salad
    seasoned rice vinegar, white sugar and
    6 More
    seasoned rice vinegar, white sugar, seeded and minced fresh jalapeno pepper , or to taste, chopped fresh cilantro, or more to taste, peeled, shredded jicama, cooked shrimp, shelled and deveined, tomatillos, husked and sliced, tomatoes, sliced
    20 min, 8 ingredients
  • Shrimp Tacos/Wraps
    tortilla, lettuce, chopped, green onion, chopped and
    3 More
    tortilla, lettuce, chopped, green onion, chopped, salsa ranch dressing (or my chuy s creamy jalapeno dip), cilantro leaves, fried shrimp
    10 min, 6 ingredients
  • Baja Shrimp Tacos, Grilled Corn Salsa & Chipotle Yogurt #RSC Baja Shrimp Tacos, Grilled Corn Salsa & Chipotle Yogurt #RSC
    shrimp, peeled and deveined, olive oil and
    11 More
    shrimp, peeled and deveined, olive oil, hidden valley original ranch seasoning mix, ears corn, with husks on, prepared pico de gallo salsa, greek yogurt, chipotle chiles in adobo, minced, fresh lemon juice, chopped fresh chives, corn tortillas or 8 flour tortillas, warm, avocado, diced, chopped fresh cilantro, limes, cut into wedges
    30 min, 13 ingredients
  • Lava Rock Shrimp With Honey Chipotle Lime Sauce and Mango Jicama Salsa (Guy Fieri) Lava Rock Shrimp With Honey Chipotle Lime Sauce and Mango Jicama Salsa (Guy Fieri)
    barbecue sauce, honey, lime juice (about 1 1/2 limes) and
    27 More
    barbecue sauce, honey, lime juice (about 1 1/2 limes), canola oil, dijon mustard, red chile flakes, chile powder, cayenne pepper, chipotles in adobo, all-purpose flour, kosher salt, fresh cracked black pepper, cayenne pepper, chili powder, rock shrimp (about 1 1/2 cups), canola oil, for frying, cooked rice noodles, optional, for garnish, lime wheels, optional, for garnish, mango jicama salsa , recipe follows, chile threads, optional, for garnish, lotus chips, optional, for garnish, lime wedges, for service, note : lager-style beer goes great with this recipe., jicama, diced into 1/8-inch pieces, ripe mango, diced into 1/8-inch pieces, diced red onion, minced jalapeno, chopped fresh cilantro, sweet chili sauce, sea salt
    35 min, 30 ingredients
  • Jicama Salsa (Sunny Anderson) Jicama Salsa (Sunny Anderson)
    jicama, peeled and diced and
    9 More
    jicama, peeled and diced, granny smith apple, peeled, cored and diced, red onion, diced, lime juice, vegetable oil, sugar, hot sauce (recommended : frank s red hot), chopped cilantro leaves, chopped mint leaves, kosher salt and freshly ground black pepper
    5 min, 10 ingredients
  • Shrimp, Jicama, and Mango Salad Shrimp, Jicama, and Mango Salad
    water, salt, shrimp, shelled and
    7 More
    water, salt, shrimp, shelled, jicama (about 3/4 lb), peeled and cut into 1/4-inch dice, mango, peeled and cut into 1/4-inch dice, chopped cilantro or flat-leaf parsley, lemon juice, dijon mustard, fresh-ground black pepper, olive oil
    10 ingredients
  • Shrimp Tacos, Chipotle Ranch Sauce and Corn Salsa #RSC Shrimp Tacos, Chipotle Ranch Sauce and Corn Salsa #RSC
    corn tortillas, raw shrimp, fresh lemon juice and
    9 More
    corn tortillas, raw shrimp, fresh lemon juice, chopped cilantro, hidden valley original ranch light dressing, canned chipotle pepper, chopped, greek yogurt, shredded cabbage, fresh corn, chopped fresh tomato, chopped red onion, salt
    14 min, 12 ingredients
  • Baja Shrimp Dip in a Breadbowl Baja Shrimp Dip in a Breadbowl
    olive oil, chopped green onion and
    12 More
    olive oil, chopped green onion, garlic clove, thinly sliced, cooked shrimp, chopped fine enough for each bite to include shrimp, mayonnaise, sour cream, coarsley chopped cilantro, loosely packed, chopped jalapeno peppers, lime juice, salt, white pepper, shredded fresh cabbage, sourdough loaf, tortilla chips (optional)
    20 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top