1535 baja bowl Recipes

tilapia fillets, about 20 oz. total, cabbage, shredded, lime , juice of

onion, chopped (about 1/2 cup), green chili, chopped, garlic cloves, minced, olive oil, dry white wine, orange peel, grated, orange juice, sugar, fresh cilantro, snipped, dried basil leaves, salt, pepper, dried oregano leaves, whole tomatoes, undrained & cut into halves, soft-shell clams , scrubbed (steamers), raw shrimp , medium sized and shelled, cod, cut into 1-inch pieces (sea bass , mahimahi or red snapper fillets can be substituted for cod), frozen crabmeat, thawed, drained & cartilage removed

hummus (commercial or homemade), avocado, peeled and cut into 1/2 inch cubes, fresh lime juice, commercial chunky salsa, sour cream, chopped fresh cilantro, tortilla chips

ketchup or 1/4 cup mild salsa, fresh lime juice, hot pepper sauce, baby shrimp (cooked ), tomato, chopped, red onion, chopped, fresh cilantro, chopped, avocados, chopped, fresh ground pepper, lime wedge, old bay seasoning

hamburger , formed into 4 patties, hamburger buns or 4 kaiser rolls, onion, thinly sliced, sliced tomato, avocado, swiss cheese or 4 slices monterey jack cheese, mayonnaise, whole caned green chilies

vegetable oil (for frying ), red cabbage, sliced thin (about 1/4 head ), fresh cilantro , rough chopped, fresh lime juice, honey, mayonnaise, salt & freshly ground black pepper, corn tortillas, flour, chili powder, halibut fillets, cut into 2-inch x 1-inch pieces, avocado, fresh salsa, lime wedge, for serving

dark beer, all-purpose flour, salt, boned skinned firm , white-fleshed fish (such as pacific cod or tilapia), vegetable oil, corn tortillas, warmed, lime wedge, shredded cabbage (about 10 oz.), chopped fresh cilantro, lime juice, vegetable oil, hot chile, flakes, salt, canned chipotle chiles , rinse and discard seeds and veins, mayonnaise, sweet pickle relish, chopped onion

butternut squash (1 small to medium) or 1 1/2 lbs other winter squash (1 small to medium), canola oil, stalks celery, chopped, onion, diced, carrot, chopped, ground cumin, ground chipotle chile (see note ), vegetable broth, sea salt, fresh ground pepper, nonfat plain yogurt, snipped fresh chives or 2 tbsp chopped parsley

kosher salt, very cold water, brown sugar, granulated sugar, coriander seed, crushed, black peppercorns, crushed, bay leaves, crumbled, garlic cloves, split, kosher salt, chipotle chiles in adobo, olive oil or 1/2 cup vegetable oil, japanese soy sauce, freshly squeezed lime juice or 1/3 cup rice vinegar, ground california chile, ground cumin, dried oregano, granulated garlic, freshly squeezed orange juice, cilantro, stemmed and roughly chopped

salmon, drained and flaked (remove skin and bones ), avocados, halved, lemon juice, lime juice, taco seasoning or 1 tbsp chili powder, tomato, chopped, white onion, chopped, jalapenos, chopped, fresh cilantro, chopped

white rum, dark rum, unsweetened pineapple juice, guava nectar, grand marnier, fresh lime juice, ice (garnish )

green onions, chopped, garlic cloves, chopped, red kidney beans, drained, beef broth, worcestershire sauce, hot sauce (preferrably frank s red hot or crystal), dried parsley, ground cumin, oregano leaves, hot cooked rice

lean ground beef, onion, chopped, garlic cloves, minced, green bell pepper, seeded and cut into 1/2 inch pieces, crushed tomatoes, with liquid, oregano, cumin, chili powder, cocoa powder, unsweetened, sugar, hot sauce, kidney beans, drained and rinsed, salt and pepper (optional)

vegetable oil, onion, sliced, garlic cloves, finely chopped, red bell pepper, stem removed, seeded, and sliced, ground cumin, low sodium chicken broth, unsweetened coconut milk, chipotle peppers, minced (packed in adobo sauce), red pinto beans, drained, boneless skinless chicken thighs , cut into 2-inch long strips, fresh mexican chorizo sausage, removed from casing, shrimp, peeled, deveined, and chopped, fresh lime juice, few dashes mexican hot sauce, salt, fresh ground black pepper, sweetened flaked coconut, toasted, fresh cilantro leaves, chopped, avocado, slices for garnish, lime slice, for garnish

romaine lettuce, sweet whole kernel corn, diced tomato, diced onion, chicken-apple sausages (of your choice), cheese (of your choice), sunflower seeds, ranch dressing (or dressing of your choice), hot taco sauce

hatch green enchilada sauce, sliced black olives, chicken stock, chopped green chilies, cactus pieces, rinsed in water (nopalitos), dry white wine, green onion, chopped, ground cumin, red potatoes, diced into bite size pieces (optional), shrimp or 1 lb jumbo, red snapper (4-inch) or 3 -4 pieces cod (4-inch), scallops

roma tomatoes, red onion, fresh cilantro, garlic cloves, red anaheim chili, green anaheim chili, lime juice, salsa, salt and pepper, head romaine lettuce (or other leaf lettuce), red snapper fillet, shrimp, lump crabmeat, olive oil, cumin, garlic cloves, dry white wine, cilantro, chopped, red anaheim chili, green anaheim chili, salt, white pepper, flour tortillas, vegetable oil , for frying taco shell

ancho chili peppers, garlic salt, ground cumin, oregano leaves, skirt steak, flour tortillas, monterey jack cheese , cut into 16 equal slices, pinto beans (preferably homemade ) or 1 1/2 cups pinto beans, canned rinsed and drained, pico de gallo or salsa, guacamole, jalapeno, lime juice, salt