39304 bacon wrapped dates figs Recipes

bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt

bacon slices, sliced mushrooms, drained and chopped, chopped vidalia or sweet onion, olive oil, bottled honey barbecue sauce, divided, ground beef, wooden picks, salt, sesame seed hamburger buns, toasted

bacon strips, whole water chestnuts, drained, ketchup, strained peach baby food, sugar, salt

bacon strips, rubbed sage, dried rosemary, crushed, dried savory, coarsely ground pepper, salt, beef tenderloin steaks (1 to 1-1/2 inches thick and 6 oz each)

bacon strips, boneless skinless chicken breast halves, seasoned salt, cream cheese, softened, chopped green chilies, drained, garlic cloves, minced

bacon strips, eggs, lightly beaten, crushed saltines, chopped onion, salt, pepper, ground turkey or beef, ketchup, brown sugar, ground mustard

bacon strips, tubes (11 oz each) refrigerated breadsticks, grated parmesan cheese, garlic powder

bacon strips, cheese beef hot dogs, bakery hot dog buns, split and toasted, chopped red onion, sauerkraut, rinsed and well drained, condiments : mayonnaise, ketchup or dijon mustard

bacon strips, cut in half, maple syrup, crushed red pepper flakes, frozen tater tots

bacon strips, boneless skinless chicken breast halves (6 oz each), seasoned salt , optional, canned chopped green chilies, cream cheese, softened, garlic clove, minced

bacon strips, beef tenderloin steaks (5 oz each), salt, coarsely ground pepper, olive oil, divided, sliced baby portobello mushrooms, dried thyme, butter, divided, scotch whiskey, diet ginger ale, brown sugar, reduced-sodium soy sauce, rubbed sage

goat cheese log, softened, chopped fresh basil, fresh figs, toasted pecan halves, ready-to-serve bacon slices

medjool dates, athenos mild feta cheese, skinless almonds, bacon, cut in half

bacon , cut in half crosswise, bbq sauce, chicken tenders, chili sauce, wooden scewers, worcestershire sauce

bacon, strips cut in half, frozen cut green beans, brown sugar, salt and peper

dried black mission or calimyrna figs (about 8 oz.) stems trimmed, red wine, bay leaf, thick-cut bacon , cut in half crosswise, italian fontina, cut in 12 pieces

whole fresh figs stems removed, bacon cut in half, manchego cheese cut into 16 cubes