Bacon wrapped green beans Recipe

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Bacon wrapped green beans
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Ingredients:

  • 1 package 12 oz package bacon, strips cut in half
  • 1 package 1 (16 oz) package frozen cut green beans
  • 2 tbsp 2 tbsp brown sugar
  • salt and peper

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a casserole dish.
  2. Set out the bacon, green beans and casserole dish in a little assembly line. Lay out a half strip of bacon. place a small bunch of green beans (6 or 7) onto the strip of bacon and roll up into a bundle. Place the bundle into the casserole dish, seam side down. Repeat with remaining bacon strips and green beans. You can pack these pretty tight in the pan, just know that if the bacon is touching another bundle they take some prying to get apart. Sprinkle with the brown sugar and salt and pepper.
  3. Bake in the preheated oven until browned and heated through, about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1916.15 Kcal (8023 kJ)
Calories from fat 1591.2 Kcal
% Daily Value*
Total Fat 176.8g 272%
Cholesterol 291.72mg 97%
Sodium 2931.42mg 122%
Potassium 900.71mg 19%
Total Carbs 23.25g 8%
Sugars 18.64g 75%
Protein 57.46g 115%
Iron 0.2mg 1%
Calcium 38mg 4%
Amount Per 100 g
Calories 415.46 Kcal (1739 kJ)
Calories from fat 345 Kcal
% Daily Value*
Total Fat 38.33g 272%
Cholesterol 63.25mg 97%
Sodium 635.59mg 122%
Potassium 195.29mg 19%
Total Carbs 5.04g 8%
Sugars 4.04g 75%
Protein 12.46g 115%
Calcium 8.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.1
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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